Using ingredient basil
Chicken And Dumpling Casserole
- 2 garlic (cloves minced)
 - 950 ml chicken broth
 - 550 gr cubed chicken (cooked)
 - 475 ml buttermilk biscuit mix
 - 240 gr green peas (frozen)
 - 160 ml milk
 - 65 gr all purpose flour
 - 60 gr onion (chopped)
 - 55 gr butter
 - 50 gr celery (chopped)
 
Chicken And Dumpling Casserole
- 2 garlic (cloves minced)
 - 950 ml chicken broth
 - 550 gr cubed chicken (cooked)
 - 475 ml buttermilk biscuit mix
 - 240 gr green peas (frozen)
 - 160 ml milk
 - 65 gr all purpose flour
 - 60 gr onion (chopped)
 - 55 gr butter
 - 50 gr celery (chopped)
 
Chicken And Noodle Cacciatore
- 8 stuffed olives
 - 1 stewing chicken
 - 1 stalk celery
 - 1 clove garlic (minced)
 - 700 ml water
 - 550 gr tomatoes
 - 110 gr wide noodles
 - 65 gr green pepper in (cut)
 - 30 ml vegetable oil
 - 12 gr salt
 
Chicken And Pasta Bake
- 425 gr chicken (cooked)
 - 350 ml whipping cream
 - 250 gr monterey jack cheese-shreded
 - 160 gr tomatoes
 - 140 gr garlic (minced)
 - 130 gr zucchini
 - 120 gr onion (chopped)
 - 100 gr macaroni shells (uncooked)
 - 85 gr mushrooms (fresh)
 - 50 gr celery
 
Chicken And Peppers
- 2 chicken breasts (whole)
 - 1 bell peppers (whole)
 - 1 peppers (whole red)
 - 1 bay leaf
 - 240 ml wine (white)
 - 55 gr butter
 - 32 gr flour
 - 2 gr basil (fresh chopped)
 - 2 gr thyme crumbled
 - 2 gr parsley (fresh chopped)
 
Chicken And Sausage Cassoulet
- 8 chicken drumsticks
 - 2 garlic (cloves)
 - 2 bay leaves
 - 475 ml tomato juice
 - 260 gr carrots
 - 130 gr smoked turkey sausage link
 - 120 gr onion
 - 100 gr celery
 - 10 ml chicken bouillon
 - 2 gr oregano
 
Chicken And Sausage In Tomato Sauce
- 4 garlic (cloves)
 - 4 chicken legs
 - 4 chicken thighs
 - 2 cns
 - 1 parsley (chopped fresh)
 - 650 gr sweet ital
 - 400 gr ital (hot)
 - 120 ml dry wine (red)
 - 60 ml olive oil
 - 1 gr basil (dried)
 
Chicken And Sausage With Rice
- 8 chicken legs
 - 1 clove garlic
 - 1 bay leaf
 - 1 onion (sliced)
 - 525 gr tomatoes
 - 260 gr italian sausage
 - 240 gr rice (uncooked)
 - 120 ml wine (red)
 - 180 ml chicken broth
 - 80 gr mushrooms
 
Chicken Brassica,****
- 14 1/2 cans
 - 1 1/2 bay leaves
 - 240 gr onions in all (chopped)
 - 200 gr collard greens (chopped)
 - 180 gr rice (cooked)
 - 300 ml chicken stock in all
 - 140 gr green bell pepper (chopped)
 - 130 gr chicken thighs without skin
 - 85 gr mushrooms (chopped)
 - 16 gr all purpose flour
 
Chicken Burritos
- 350 gr chicken meat (cooked)
 - 180 ml tomato juice
 - 180 gr onion
 - 140 gr green pepper
 - 65 gr green chilies (chopped)
 - 60 ml water
 - 18 gr cumin
 - 10 ml cooking oil
 - 4 gr basil
 - some garlic
 
Chicken Cacciatore Meatballs
- 2 eggs
 - 1 chicken tonight cooking
 - 270 gr chicken (ground)
 - 110 gr seasoned bread crumbs
 - 30 ml vegetable oil
 - 20 gr parmesan cheese (grated)
 - 3 gr parsley (chopped fresh)
 - 1 gr salt
 - 1 gr pepper
 - 1 gr basil
 
Chicken Casserole
- 1 onion (sliced)
 - 1/2 crisco
 - 650 gr chicken breasts skinned
 - 475 ml water (hot)
 - 120 gr regular rice
 - 40 gr flour
 - 12 gr salt
 - 1 gr basil
 - 1 package peas (frozen)
 
Chicken Ginger Salad
- 7 size
 - 550 gr chicken (dried cooked)
 - 160 gr cans of artichoke heart
 - 16 gr ginger (fresh)
 - 16 ml soy sauce
 - 2 gr basil (shredded fresh)
 - 1 package baby corn
 
Chicken In A Pot
- 2 celery stalks with leaves
 - 800 gr chicken (whole)
 - 120 ml chlcken broth
 - 6 gr salt
 - 1 gr basil
 - 1 gr black pepper
 - 2 slices carrots
 - 2 slices onions
 
Chicken In Sun
- 8 fettucine
 - 1 garlic clove
 - 240 ml cream (heavy)
 - 240 ml chicken stock
 - 80 gr dry packed sun (dried)
 - 30 ml vegetable oil
 - 14 gr butter
 - 4 gr basil (chopped fresh)
 
Chicken Kiev
- 6 chicken breast skinned (halves)
 - 650 gr fine dry bread crumbs
 - 110 gr butter
 - 60 ml wine (white)
 - 30 gr green onions (chopped)
 - 10 gr parmesan cheese (grated)
 - 7 gr parsley (fresh chopped)
 - 2 gr oregano
 - 1 gr basil
 - 1 gr garlic salt
 
Chicken Lasagne
- 2 celery tops
 - 2 baking dish
 - 1 onion
 - 1 chicken
 - 1 bay leaf
 - 1 egg
 - 1/2 cottage cheese mixture
 - 1/2 noodles
 - 1/2 mozzarella cheese
 - 1/2 spinach
 
Chicken Liver Spaghetti Sauce
- 3 neem leaf
 - 2 onions (chopped)
 - 1 clove garlic fine (chopped)
 - 400 gr tomatoes see note
 - 190 gr tomato paste
 - 120 ml dry wine (red)
 - 20 ml olive oil
 - 1 gr basil (fresh chopped)
 - 1 gr oregano (fresh crushed)
 
Chicken Marinara
- 1 chicken mixture
 - 1 garlic clove (minced)
 - 60 ml wine (red)
 - 14 gr sugar
 - 1 gr basil
 - 1 gr salt and pepper
 - 1 package tomatoes (diced)
 - 1 package tomato paste
 
Chicken Marsala With Peppers
- 6 chicken breast
 - 2 garlic (cloves)
 - 1 olive oil
 - 1 pepper
 - 1 pasta (hot cooked)
 - 270 gr sweet pepper (yellow)
 - 240 ml chicken broth (canned)
 - 120 ml marsala wine
 - 60 gr green onions
 - 45 gr mushrooms
 
Chicken Mozzarella
- 10 milliliter garlic (minced)
 - 8 skinned chicken (boneless)
 - 120 ml skim milk
 - 65 gr wheat breadcrumbs (whole)
 - 32 gr wheat germ
 - 9 gr sesame
 - 2 gr parsley (minced fresh)
 - 2 gr oregano (dried)
 - 1 gr basil (dried)
 - 1 gr pepper
 
Chicken Noodle Soup
- 1,400 ml water (hot)
 - 800 gr chicken (pieces)
 - 130 gr carrots
 - 28 gr egg noodles (thin)
 - 3 gr salt
 - 1 gr pepper
 - 1 gr basil (dried)
 - 1 gr rosemary
 - 2 slices stalks celery
 
Chicken Nuggets
- 2 chicken breasts (whole)
 - 1/4 parmesan cheese (grated)
 - 110 gr margarine melted
 - 55 gr fine dry bread crumbs
 - 3 gr salt
 - 2 gr thyme (dried)
 - 1 gr basil (dried)