Using ingredient chili powder

Palak Paneer

• 1 onion
• 1 tomato
• 475 ml oil
• 120 gr paneer cheese
• 60 gr spinach (frozen)
• 5 gr ginger
• 3 gr garlic
• 3 gr garam masala
• 2 gr chili powder (red)

Pan-seared Bison Tenderloin

• 12 linguine (cooked)
• 7 bison filets
• 220 gr smoked elk
• 110 ml cream (heavy)
• 60 ml vegetable oil
• 55 gr butter (whole)
• 20 gr morel mushrooms
• 8 gr chili powder

Papaya Chutney

• 1 ripe papaya
• 60 ml vinegar (white)
• 60 ml lemon juice
• 16 ml honey
• 16 ml vegetable oil
• 10 gr gingerroot (grated)
• 8 gr cilantro (chopped fresh)
• 1 gr ginger (ground)
• 1 gr chili powder
• 1 gr cinnamon (ground)

Par-cooked Balti Meat

• 5 balti spice mix
• 2 boned lamb
• 2 onions
• 2 tomatoes
• 1 cube ginger (fresh)
• 1/2 green pepper
• 45 ml vegetable oil
• 6 gr turmeric powder
• 4 gr salt
• 3 gr garam masala

Pasta & Red Bean Salad

• 2 rotini
• 1 green bell pepper
• 1 tomato
• 525 gr kidney beans (red)
• 240 ml tofu mayonnaise
• 130 gr zucchini (diced)
• 45 gr green olives (chopped)
• 1 gr chili powder
• 1 gr coriander
• 1 gr paprika

Peanut Chili Dip

• 2 garlic (cloves)
• 75 gr peanut butter
• 16 ml water
• 10 ml honey
• 10 ml soy sauce
• 10 ml lemon juice
• 3 gr chili powder
• 1 gr pepper (crushed dried red)

Peas Kofta Curry

• 4 garlic (cloves)
• 3 tomatoes
• 2 onion
• 2 green chilies
• 2 potatoes
• 1 ginger
• 1 handful of coriander leaves
• 230 gr peas
• 28 gr ghee
• 16 gr gram flour

Peas Potato & Eggplant Curry

• 2 potatoes
• 2 garlic (cloves)
• 1 eggplant
• 1 chili (dried hot)
• 1 onion
• 200 gr peas (frozen)
• 120 gr ginger
• 30 ml vegetable oil
• 1 gr chili powder
• 1 gr turmeric powder

Peas, Potato And Eggplant Curry

• 3 lon put it in water (inches)
• 2 potatoes
• 2 garlic (cloves)
• 1 eggplant
• 1 chili (dried hot)
• 1 onion
• 200 gr peas (frozen)
• 120 gr ginger
• 30 ml water
• 1 gr chili powder

Peppy Beef Enchiladas

• 6 flour tortillas
• 350 gr beef (lean ground)
• 300 ml picante sauce
• 55 gr cheddar cheese (shredded)
• 3 gr chili powder
• 1 gr cumin

Pierre's Chili

• 2 bay leaf
• 525 gr kidney beans (cooked)
• 475 gr tomatoes (crushed)
• 450 gr beef (lean ground)
• 260 gr pork (lean ground)
• 240 gr onion (chopped)
• 240 ml water
• 240 ml beef stock
• 140 gr green pepper (chopped)
• 100 gr celery (chopped)

Pinto Bean And Feta Cheese Quesadillas

• 6 flour tortillas
• 1 1/2 jalapeno peppers seeded
• 110 gr feta cheese crumbled
• 90 gr onion (red chopped)
• 20 gr parsley (fresh chopped)
• 4 gr chili powder
• 1 gr cumin
• 1 1/2 packages pinto beans (drained)

Pinto Pizza Ole'

• 1 bread dough (frozen thawed)
• 1/2 monterey jack (grated)
• 475 gr idaho pinto beans (cooked)
• 450 gr beef (ground)
• 230 ml tomato sauce
• 120 gr onion (chopped)
• 65 gr green pepper (chopped)
• 6 gr chili powder
• 2 gr cumin
• 1 gr salt

Plattsburgh Tomato Beef Soup

• 2 beef bouillion (cubes)
• 1 bay leaf
• 850 ml water
• 475 gr tomatoes
• 450 gr beef (ground)
• 120 gr onion (chopped)
• 50 gr celery (chopped)
• 40 gr re rice (uncooked)
• 14 gr butter
• 3 gr salt

Polenta Grits With Cilantro & Tomato Sauce

• 2 garlic clove
• 1 tomato (fresh)
• 1 green onion
• 550 ml water
• 100 gr corn grits (yellow)
• 60 gr onion
• 34 gr cilantro (fresh)
• 5 ml olive oil
• 1 gr salt
• 1 gr chili powder

Pork And Bean Casserole

• 525 gr pork
• 110 gr sharp cheddar cheese (shredded)
• 90 gr onion (chopped)
• 60 ml worcestershire sauce
• 55 gr brown sugar
• 30 ml vinegar (white)
• 16 ml prepared mustard
• 8 gr chili powder (plus)
• 3 gr chili powder
• 8 slices bacon (fried)

Pork And Bean Casserole

• 525 gr pork
• 110 gr sharp cheddar cheese (shredded)
• 90 gr onion (chopped)
• 60 ml worcestershire sauce
• 55 gr brown sugar
• 30 ml vinegar (white)
• 16 ml prepared mustard
• 8 gr chili powder (plus)
• 3 gr chili powder
• 8 slices bacon (fried)

Pork Chili With Artichoke

• 30 milliliters garlic (minced)
• 19 ozs
• 5 tomatoes (plum peeled)
• 1 onion (chopped)
• 1 chili pepper (fresh)
• 1 bay leaf
• 1/4 cilantro (fresh minced)
• 800 gr pork
• 700 ml chicken broth defatted
• 120 ml wine (white)

Pork Chop And Rice Casserole

• 8 pork
• 475 ml tomato juice
• 180 ml water
• 90 gr rice
• 60 gr onion
• 45 gr bell pepper
• 1 gr chili powder

Pork With Red Chili Sauce

• 2 onions
• 2 garlic (cloves)
• 800 gr pork butt (boneless lean)
• 300 ml water
• 50 gr tomato paste
• 30 ml vegetable oil
• 18 gr chili powder
• 5 ml honey
• 3 gr oregano
• 2 gr cumin

Potato-stuffed Enchiladas

• 6 in corn tortillas enchilada sauce
• 5 garlic (cloves)
• 2 tomatoes
• 2 cayenne pepper
• 1 5/8 monterey jack (grated)
• 1 1/2 onions
• 1 olive oil
• 1 green onions (minced)
• 1 sour cream
• 1 egg