Using ingredient chili powder

Saag Paneer

• 6 garlic (cloves)
• 1 onion
• 240 ml yogurt (plain)
• 110 ml buttermilk
• 90 gr paneer
• 60 gr spinach (frozen)
• 30 gr ginger (fresh)
• 6 gr chili powder (red)
• 6 gr garam masala

Salmon Creole

• 1 egg
• 1 onion (finely diced)
• 1 green pepper (finely diced)
• 300 gr tomatoes (cooked)
• 290 gr salmon undrained
• 230 gr sharp cheddar cheese (shredded)
• 160 gr bread crumbs
• 45 gr butter
• 3 gr chili powder
• 2 gr parsley

Samoosas

• 2 1/2 borrie
• 1 onion
• 325 gr potatoes
• 16 ml cooking oil
• 14 gr butter
• 3 ml mustard seeds
• 1 gr chili powder
• 1 gr salt

San Antonio Chili

• 2 garlic (cloves minced)
• 1 tabasco
• 1,400 ml water
• 800 gr coarsely meat (ground)
• 50 gr chili powder
• 38 gr corn meal (white)
• 8 gr salt
• 6 gr cumin
• 5 gr oregano
• 1 gr cayenne pepper

Sauteed Eggplant

• 1 eggplant
• 10 ml oil
• 3 gr chili powder
• 1 gr salt

Savory Bean Soup

• 2 onions
• 950 gr am beans (cooked)
• 475 ml water
• 30 ml lime juice
• 30 ml tamari soy sauce
• 20 ml olive oil
• 6 gr chili powder
• 6 gr sea salt

Savory Chili

• 5 ingredients to beef mixture
• 5 ingredients in oil in a dutch oven until tender
• 4 stalks celery with leaves (chopped)
• 3 green onions (chopped)
• 2 garlic (cloves minced)
• 1 serve with the following condiments
• 1 condiments (optional)
• 1 green pepper (chopped)
• 1 onion (chopped)
• 900 gr beef (ground)

Seafood Chili

• 4 garlic (cloves)
• 2 onion (white)
• 2 clams
• 1 jalapeno chile pepper
• 1 green salsa
• 1/2 firm fleshed fish
• 1/4 cilantro (minced)
• 300 gr tomatoes
• 130 gr scallops
• 120 gr shrimp

Seitan Posole Stew

• 3 chipotle chiles (dried)
• 2 seitan (cooked)
• 1 posole (dried)
• 1 bay leaf
• 1 onion
• 1,900 ml water
• 65 gr jalapeno peppers (chopped)
• 30 ml lime juice (fresh)
• 28 gr corn
• 8 gr chili powder

Sensational Buckwheat

• 1/2 poultry seasoning
• 375 gr am buckwheat groats (cooked)
• 160 gr tomatoes (diced)
• 85 gr mushrooms (sliced)
• 65 gr am cracked wheat
• 60 gr onion (diced red)
• 60 ml safflower oil
• 40 gr slivered almonds
• 34 gr celery (diced)
• 34 gr bell pepper (diced)

Shahi Gobi

• 6 garlic (cloves)
• 2 onions
• 1 tomato
• 95 gr cabbage
• 30 ml yogurt
• 28 gr ghee
• 12 gr gram flour
• 6 gr coriander powder
• 2 gr cumin seeds (ground)
• 1 gr garam masala

Sheila's Backyard Bbq Sauce

• 4 garlic (whole cloves)
• 1 onion
• 350 ml ketchup
• 240 ml orange juice (fresh)
• 120 ml water
• 90 ml wine vinegar (red)
• 90 ml lemon juice (fresh)
• 60 ml honey
• 45 gr crystalized ginger
• 30 ml dark molasses

Shrimp Pizza Wedges

• 9 wheat flour tortillas (whole)
• 4 green onions
• 2 jalapeno peppers
• 2 garlic (cloves)
• 350 ml water
• 120 gr unpeeled size (fresh)
• 18 gr cilantro (chopped fresh)
• 10 ml lemon juice
• 3 gr chili powder
• 2 gr cumin (ground)

Slow Cook Spanish Rice

• 2 onions
• 2 green peppers
• 900 gr chuck (ground)
• 525 gr tomatoes
• 240 ml water
• 230 ml tomato sauce
• 120 gr rice (raw)
• 10 gr worcestershire
• 7 gr chili powder
• 7 gr salt