Using ingredient coconut
Hawaiian Brittle
- 1 macadamia nuts
- 200 gr sugar
- 170 gr corn syrup (light)
- 75 gr banana (dried)
- 40 gr coconut
- 5 gr margarine
- 5 gr baking soda
- 4 gr vanilla
Hawaiian Turkey Salad
- 1 apple
- 350 gr brown rice (cooked)
- 270 gr turkey (cooked)
- 230 ml pineapple chunks in juice drain
- 230 ml water chestnuts (sliced)
- 45 gr macadamia nuts (chopped)
- 20 gr coconut (shredded)
- 120 ml yogurt (plain)
- 1 gr salt
Hawaiian Upside
- 4 maraschino cherries
- 2 eggs
- 240 ml juice-pack pineapple (crushed)
- 160 gr all purpose flour
- 120 ml reserved pineapple juice
- 75 gr butter
- 60 gr coconut (shredded)
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Hawaiian Wedding Cake
- 9 container cool whip
- 1 any flavor cake mix
- 450 gr syrup from fruit (drained)
- 230 ml pkg cream cheese
- 60 gr walnuts (chopped)
- 40 gr coconut
- 1 package instant vanilla pudding
- 1 package fruit cocktail in syrup
- 1 package pineapple in syrup (crushed)
Hello Dollies
- 1 stick butter
- 1 semi-sweet (pieces)
- 1 pecan (pieces)
- 230 gr butterscotch (pieces)
- 210 gr vanilla wafers (crushed)
- 80 gr coconut (shredded)
- 1 package eagle brand sweet-cond
Home Recipes: Ice
- 1,900 ml vanilla ice cream
- 350 gr crispy rice cereal
- 200 gr nuts (chopped)
- 160 gr coconut (shredded)
- 110 gr butter
- 110 gr packed brown sugar
Hot Orange Soup With Wafers
- 12 coconut
- 6 maraschino cherries
- 6 mint leaves
- 1,200 ml water
- 950 ml orange juice (fresh)
- 150 gr rock sugar
- 24 gr cornstarch paste
- 22 gr preserved ginger
- 6 slices of orange (thin)
- 6 slices of lime (thin)
Hurricane Fruit Salad
- 6 lettuce leaves
- 1 cantalope balls
- 250 gr pineapple chunks (fresh)
- 240 ml yogurt (plain)
- 150 gr bananas (sliced)
- 95 gr orange sections
- 75 gr strawberries (sliced)
- 50 gr kiwi fruit (sliced)
- 50 gr dates (chopped)
- 10 gr coconut (shredded)
Italian Cream Chees Cake
- 5 egg yolks
- 5 egg whites
- 1 1/2 stick butter
- 1 box powdered sugar
- 400 gr sugar
- 250 gr flour
- 240 ml buttermilk
- 140 gr pecans (chopped)
- 230 ml cream cheese
- 95 gr shortening
Italian Sour Cream Cake
- 6 maraschino cherries
- 4 eggs (separated)
- 2 1/2 pecans (ground)
- 240 ml sour cream
- 200 gr powdered sugar sifted
- 120 ml amaretto
- 120 ml water
- 110 gr firmly packed brown sugar
- 80 gr coconut
- 30 ml amaretto
Joyce's Delight
- 2 cans manderine oranges
- 1 coconut
- 1 container sour cream
- 1 package pineapple chunks
- 1 package minature marshmallows
Kakuluwo
- 50 shallots
- 5 cm cinnamon stick
- 3 garlic (cloves)
- 3 size crabs
- 2 green chillies
- 1 lime
- 1/2 chilli powder
- 1/2 turmenc
- 500 ml coconut milk (thick)
- 22 gr coriander leaves
Kay's Fruit Cake
- 13 candied cherries
- 280 gr dates
- 240 gr green candied pineapple
- 220 gr nuts
- 120 ml honey
- 130 gr flour
- 65 gr coconut
- 2 packages sweetened condensed milk
- 1/2 packages orange juice concentrate
Keefer's Hawaiian Peanut Butter Muffins
- 3 ripe bananas mashed
- 2 eggs
- 3/4 stick
- 250 gr all purpose flour
- 220 gr brown sugar firmly packed
- 100 gr pecans (chopped)
- 85 gr softened butter
- 90 ml creamy peanut butter
- 60 gr coconut (shredded)
- 16 ml amaretto liqueur
Kelli's Mounds Cheesecake
- 25 secs
- 13 crust
- 6 butter melted
- 5 eggs unshelled (jumbo)
- 2 mins on high
- 1 coc
- 900 ml cream cheese unwrapped
- 425 gr vanilla wafer crumbs
- 200 gr sugar
- 120 gr almonds coarsly (chopped)
Kelli's Mounds Cheesecake
- 25 secs
- 13 crust
- 6 butter melted
- 5 eggs unshelled (jumbo)
- 2 mins on high
- 1 coc
- 900 ml cream cheese unwrapped
- 425 gr vanilla wafer crumbs
- 200 gr sugar
- 120 gr almonds coarsly (chopped)
Kootu
- 2 urad dal
- 2 chillies (red)
- 1 nbsp
- 1,100 gr vegetables
- 100 gr split peas (yellow)
- 38 gr spinach
- 16 gr coconut
- 2 gr cumin seeds
- 1 gr chili powder
- 1 gr black pepper
Kushli
- 10 cordamom pods
- 200 gr sugar
- 130 gr flour
- 240 ml cream of wheat
- 120 ml water
- 85 gr butter
- 40 gr coconut
- 22 gr raisins
- 16 gr almonds
- 1 gr salt
Kushli
- 10 cordamom pods
- 200 gr sugar
- 130 gr flour
- 240 ml cream of wheat
- 120 ml water
- 85 gr butter
- 40 gr coconut
- 22 gr raisins
- 16 gr almonds
- 1 gr salt
Kylie's Muesli Bars
- 1 1/2 fruit
- 450 gr cornflakes
- 120 ml honey
- 160 gr oats
- 110 gr peanut butter
- 110 gr brown sugar
- 110 gr butter
- 80 gr coconut
- 18 gr full-cream milk powder
Lady Bird Johnson's Lace Cookies
- 85 gr corn syrup
- 65 gr flour
- 55 gr margarine
- 55 gr brown sugar
- 40 gr coconut
- 2 gr vanilla
Lemonade Wafers
- 170 gr butter-flavored shortening
- 170 gr flour
- 150 gr sugar
- 60 ml lemon juice
- 20 gr coconut
- 2 gr lemon peel
- 1 gr salt
- 1 gr baking powder
Malaysian Spiced Coconut Fish
- 4 fish fillets
- 1 clove garlic
- 1 ginger (fresh)
- 180 ml water (hot)
- 40 gr coconut (shredded)
- 22 ml lemon juice
- 2 gr cumin
- 2 gr coriander
- 2 gr curry powder
Marshall Islands Macadamia Nut Pie
- 9 unbaked pie shell
- 4 eggs
- 325 gr corn syrup (light)
- 270 gr macadamia nuts coarsely (chopped)
- 240 ml whipping cream
- 100 gr sugar (white)
- 45 ml cream of coconut
- 28 gr coconut (shredded)
- 7 gr vanilla extract
- 1 gr salt