Using ingredient green pepper
Beef With Tomato And Green Peppers
- 4 tomatoes
- 1 garlic clove
- 260 gr round steak
- 120 ml water
- 45 ml oil
- 30 ml soya sauce
- 30 ml water along with tomatoes -at cooking time
- 26 gr sugar
- 14 gr corn starch
- 16 ml wine
Beef-barley Soup
- 950 ml beef broth
- 900 gr beef
- 240 ml spagetti sauce
- 130 gr pearl barley
- 130 gr carrots
- 100 gr celery
- 65 gr green pepper
- 16 ml oil
- 12 gr pepper
- 7 gr parsley
Bermuda Fish Chowder 2
- 2 potatoes
- 2 tomatoes
- 2 stalks celery
- 1 carrot
- 1 green pepper
- 1 onion
- 290 gr grouper
- 110 gr butter
- 95 gr tomato paste
- 60 gr flour
Black Bean Soup
- 6 garlic (cloves)
- 1,900 ml water
- 500 gr black beans
- 140 gr green pepper
- 130 gr carrots
- 120 gr onion
- 120 ml olive oil
- 100 gr celery
- 20 ml vinegar (white)
- 18 gr salt
Black Beans And Rice
- 3 bay leaves
- 1 onion
- 1 green pepper
- 1 ham hock
- 500 gr black beans
- 240 gr brown rice (cooked)
- 120 ml vinegar
- 10 ml olive oil
- 2 gr oregano
- some garlic
Blender Gazpacho
- 3 tomatoes
- 1 1/2 cucumbers
- 1 braggs liquid aminos
- 1/2 green pepper
- 120 ml vegetable stock (cold)
- 10 ml vegetable oil
- 16 ml rice vinegar
- 1 gr chili pepper
Blender Sweet
- 1/4 green pepper
- 170 ml pineapple juice (frozen)
- 110 gr brown sugar
- 60 ml vinegar
- 60 ml water
- 8 gr cornstarch
- 1 gr salt
- 1 slice pimiento (sliced canned)
Bouranee Baunjaun
- 2 onions
- 2 ripe tomatoes
- 2 garlic (cloves)
- 1 kg total
- 500 gr chakah
- 60 ml water
- 1 gr chili pepper (hot)
- 1 slice green pepper
Bowl Of Compassion Vegetarian Chili
- 4 garlic (cloves)
- 2 onions
- 2 jalapeno peppers
- 2 tomatoes
- 1 mild pepper
- 1 pepper (red)
- 1 green pepper
- 700 ml water
- 475 gr cans dark kidney beans (red)
- 230 ml tomato sauce
Breakaway Vegetable Bread
- 1 onion
- 1 green pepper
- 1 recipe by southern living
- 230 gr bacon
- 110 gr butter
- 40 gr parmesan cheese
- 3 packages refrigerated buttermilk
Breakfast Burritos
- 12 eggs
- 12 flour tortillas
- 10 warmed (inches)
- 1 onion (chopped)
- 1 green pepper (chopped)
- 3/4 filling on tortilla
- 450 gr hashed brown potatoes
- 350 gr cheddar cheese about
- 130 gr pork sausage browned
- 32 gr cheese
Brown Rice Casserole
- 3 garlic (cloves)
- 2 carrots
- 2 celery stalks
- 2 zucchini
- 1 onion
- 1 green pepper
- 475 gr brown rice (cooked)
- 240 ml mushroom broth
- 90 gr cheese (grated)
- 60 gr mushrooms
Brunch Rice
- 6 egg whites
- 2 eggs
- 350 gr brown rice (cooked)
- 120 ml skim milk
- 100 gr green pepper (diced)
- 95 gr carrots (shredded)
- 65 gr mushrooms (sliced fresh)
- 55 gr cheddar cheese (shredded)
- 5 gr margarine
- 1 gr salt
Bulgur Chili
- 2 garlic (cloves)
- 1/2 bulgur
- 500 gr kidney beans (canned)
- 300 gr tomatoes
- 170 gr mushrooms (sliced)
- 140 gr green pepper (chopped)
- 230 ml salt free tomato sauce
- 120 gr onions (chopped)
- 120 ml water
- 5 ml olive oil
Bulgur Wheat & Vegetables
- 240 ml water
- 130 gr zucchini
- 85 gr mushrooms
- 80 gr tomato
- 65 gr buglur wheat
- 45 gr carrots
- 40 gr onion
- 34 gr green pepper
- 3 gr instant chicken bouillion
- 1 gr celery seed
Burger Pizza
- 25 min until meat is no longer pink
- 18 protein
- 3 carbohydrate
- 2 1/2 crackers
- 1/2 egg
- 1/2 fat
- 230 gr beef (ground)
- 55 gr mozzarella cheese
- 18 gr green pepper
- 16 gr onion
Cabbage Rolls
- 2 eggs
- 1 onion
- 1 green pepper
- 1 cabbage
- 1,900 ml tomato juice
- 900 gr beef (ground)
- 60 gr rice
Cafe Chicken
- 2 garlic
- 1 onion
- 1 green pepper
- 1 ripe tomato (very)
- 650 gr chickens eighths (cut into)
- 240 ml dry wine (white)
Cajun Chicken Pasta
- 4 linguini
- 2 chicken breast (halves)
- 2 cajun seasoning
- 1 green onion
- 1 parmesan cheese
- 240 ml cream (heavy)
- 28 gr butter
- 1 gr lemon pepper
- 1 gr salt
- 1 gr basil
Calico Potato Salad
- 4 potatoes (red)
- 230 gr kernel corn (cooked whole)
- 190 gr carrot (shredded)
- 120 ml olive oil
- 65 gr green pepper (diced)
- 65 gr sweet pepper (diced red)
- 65 gr pitted ripe olives (sliced)
- 60 ml vinegar
- 60 gr onion (chopped red)
- 14 gr sugar
Calico Salad
- 1/2 green pepper
- 120 ml vinegar
- 120 ml salad oil
- 100 gr sugar
- 3 gr salt
- 1 gr pepper
- 1 package green beans (cut)
- 1 package kidney beans (red)
- 1 package wax beans (yellow)
Calico Squash Casserole
- 1 squash (yellow)
- 1 carrot
- 230 ml water chestnuts
- 120 gr herb-seasoned stuffing mix
- 120 ml low fat yogurt (plain)
- 120 gr zucchini
- 60 gr onion
- 55 gr butter
- 34 gr green pepper
- 34 gr pimiento
Caribbean Shrimp
- 1 green pepper
- 1,400 ml water
- 375 gr unpeeled size (fresh)
- 160 ml picante sauce
- 60 ml lime juice
- 60 gr purple onion (sliced)
- 50 gr celery (sliced)
- 30 ml honey
- 30 ml vegetable oil
- 18 gr cilantro (chopped fresh)