Using ingredient lemon juice
Mascarpone With Wafers, Caramelised Fresh Figs & Orange Sauc
- 1 figs
- 1 fig per serve (fresh)
- 350 gr golden syrup
- 150 gr sugar
- 120 gr egg (white)
- 100 gr butter (unsalted)
- 85 gr flour
- 16 gr ginger powder
- 14 gr brandy
- 7 ml lemon juice
Mediterranean Kitchen Lentil Soup
- 6 garlic (cloves)
- 5 lentils
- 1 1/2 onions
- 1 green bell pepper
- 2,800 ml water
- 140 gr cilantro (chopped fresh)
- 120 ml lemon juice
- 120 ml vegetable oil
- 120 ml olive oil
- 55 gr vegetable
Mediterranean Omelette
- 4 eggs
- 2 garlic (cloves)
- 2 scallions
- 1 bell pepper
- 1 tomato
- 240 gr egg substitute
- 55 gr feta cheese
- 34 gr black olives
- 30 ml milk
- 5 ml olive oil
Mediterranean Shrimp And Bow Ties
- 2 garlic (cloves)
- 250 gr shrimp
- 75 gr bow-tie pasta (uncooked)
- 65 gr ripe olives (sliced)
- 60 gr green onion
- 10 ml lemon juice
- 5 gr olive
- 1 gr oregano (dried)
- 1 gr salt
Mediterranean Style Mushrooms
- 1 garlic clove
- 1 sprig of parsley
- 1 bay leaf
- 120 ml water
- 110 gr tomatoes
- 80 gr button mushrooms
- 30 ml olive oil
- 16 ml lemon juice
- 12 gr celery
- 2 gr parsley
Mediterranean Turkey Casserole
- 280 gr artichoke hearts (canned)
- 270 gr turkey (chopped cooked)
- 240 ml skim milk
- 400 ml low-sodium chicken broth
- 120 gr peppers (roasted red drained)
- 120 ml wine (white)
- 110 gr egg noodles
- 55 gr mozzarella cheese (grated)
- 32 gr cornstarch
- 10 gr parmesan cheese (grated)
Melon Baal Canaf
- 3 cantaloupes
- 425 gr chicken (raw)
- 240 gr green onions
- 240 gr rice (cooked)
- 80 ml oil
- 60 ml lemon juice (fresh)
- 9 gr parsley
- 3 gr salt
Melon Peach Conserve
- 2 cantaloupe (diced)
- 1,200 gr sugar
- 60 ml lemon juice
- 40 gr syrup from preserved ginger
- 34 gr pecans (chopped)
Memphis Style Sweet Sauce For Ribs
- 1 neem leaf
- 1/4 worcestershire
- 240 ml catsup
- 240 ml wine vinegar (red)
- 230 ml tomato sauce
- 120 ml spicy honey mustard
- 60 ml worcestershire sauce
- 60 ml oil
- 30 ml tabasco sauce
- 28 gr brown sugar
Mendocino Sole
- 8 fillets of sole
- 1 seedless grapes
- 240 ml cream
- 120 ml dry wine (white)
- 60 ml cognac
- 28 gr butter
- 16 gr flour
- 5 ml lemon juice
- 2 gr onion (minced)
- 1 gr mixed vegetable seasoning
Meringues Aux Noix Cookies/low Cal
- 4 egg whites
- 32 gr non-fat dry milk powder
- 18 gr filberts
- 16 ml lemon juice
- 16 ml almond flavored liqueur
- 16 ml honey
- 1 gr salt
- 4 slices on cookie sheet lined with brown paper
Mersey Point Salmon Pate
- 230 ml cream cheese (light)
- 100 gr smoked mackerel fillets
- 70 gr smoked salmon
- 10 ml lemon juice
- 5 gr horseradish
Mersey Point Smoked Mackerel Log
- 2 smoked mackerel fillets
- 120 gr almonds
- 230 ml cream cheese (light)
- 10 ml lemon juice
- 7 gr parsley
- 6 gr celery
- 3 gr horseradish
- 2 gr onion
Microwave Jam
- 9 1/2 berries to make (whole)
- 2 frui
- 2 cukups
- 1 1/2 sugar
- 1 frui in quarters to make (cut)
- 2,400 gr casserole
- 300 gr sugar
- 300 gr sugar
- 120 ml lemon juice
- 22 ml lemon juice
Microwave Jam
- 9 1/2 berries to make (whole)
- 2 frui
- 2 cukups
- 1 1/2 sugar
- 1 frui in quarters to make (cut)
- 2,400 gr casserole
- 300 gr sugar
- 300 gr sugar
- 120 ml lemon juice
- 22 ml lemon juice
Microwave Jam
- 9 1/2 berries to make (whole)
- 2 frui
- 2 cukups
- 1 1/2 sugar
- 1 frui in quarters to make (cut)
- 2,400 gr casserole
- 300 gr sugar
- 300 gr sugar
- 120 ml lemon juice
- 22 ml lemon juice
Middle Eastern Carrot Salad
- 500 gr carrots (grated)
- 45 ml lemon juice (fresh)
- 45 ml vegetable oil
- 4 gr sugar
- 2 gr parsley (chopped fresh)
- 1 gr coriander (ground)
- 1 gr salt
- 1 gr mint (chopped fresh)
Mighty Nice Shrimp Cheese Ball
- 1 liqid smoke
- 700 ml water
- 250 gr unpeeled size (fresh)
- 34 gr pecans (chopped)
- 16 gr prepared horseradish
- 16 ml lemon juice
- 5 gr onion (grated)
- 3 gr parsley (chopped fresh)
- 1 package cream cheese
Mimi's Mexican Chicken Soup
- 2 garlic (cloves)
- 1 onion (chopped)
- 1 bell pepper (red diced)
- 1 chicken breast (boneless)
- 950 ml homemade chicken broth
- 160 gr tomatoes (chopped)
- 120 gr rice (cooked)
- 80 ml lime juice (fresh)
- 65 gr cilantro (fresh chopped)
- 60 ml lemon juice
Minature Cheesecakes
- 1 egg
- 1 garnishes
- 230 ml cream cheese
- 50 gr sugar
- 36 gr graham cracker crumbs
- 7 ml lemon juice
- 5 gr margarine
- 4 gr sugar
- 1 gr lemon peel (grated)
- 1 gr vanilla
Mini Florentines
- 130 gr chocolate
- 55 gr butter
- 50 gr caster sugar
- 50 gr hazelnuts
- 32 gr glace cherries
- 12 gr mixed peel
- 10 ml lemon juice
Mixed Fruit Salad
- 16 lettuce leaves
- 3/8 mayo
- 240 gr pineapple chunks
- 150 gr bananas
- 140 gr apples
- 85 gr raisins
- 50 gr celery
- 16 ml lemon juice
Mockamole
- 2 garlic (cloves)
- 1 ripe avocado
- 1 block
- z
- 75 ml lemon juice (fresh)
- 3 gr parsley (fresh chopped)
- 1 gr salt
Molded Borsch
- 1 gelatin (envelope unflavored)
- 240 ml sour cream
- 180 ml water (cold)
- 16 ml lemon juice
- 16 gr thinly green onion (sliced)
- 1 package campbells consomme
- 1 package beets (red)
Molded Cranberry Salad
- 1/4 apple
- 240 gr diet ginger ale
- 140 gr cranberries
- 26 gr celery (finely chopped)
- 10 gr sweetener
- 8 gr gelatin (unflavored)
- 7 ml lemon juice (fresh)
- 2 gr orange peel (grated)