Using ingredient lemon juice
Curry In A Hurry
- 270 gr shrimp
- 38 ml oil
- 24 gr coriander (fresh chopped)
- 16 ml cream (heavy)
- 3 gr curry powder
- 3 gr garlic (crushed)
- 2 ml lemon juice
- 1 gr chili powder (red)
Curry Soup Noodles
- 3 garlic (cloves)
- 2 green onions
- 2 lemons
- 600 ml chicken stock
- 240 gr wheat noodles (thin fresh)
- 130 gr chicken meat (chopped)
- 120 ml coconut milk
- 120 ml coconut cream (thick)
- 90 gr cabbage (shredded)
- 45 ml thai fish sauce
Curtis Aikin's "momma's" Pumpkin Pie
- 3 eggs
- 1 deep dish pie shell
- 500 gr pumpkin
- 200 gr sugar
- 120 ml buttermilk
- 55 gr butter
- 16 ml lemon juice
- 4 gr vanilla
- 3 gr cinnamon
- 2 gr nutmeg
Czech Cabbage Soup
- 3 carrots
- 2 cans
- 1 head
- 1 sauerkraut
- 1 bay leaf
- 1,900 ml water
- 900 gr beef short ribs
- 900 gr beef soup bones
- 700 gr cabbage
- 600 gr tomatoes
Dahl Palak
- 4 garlic (cloves)
- 475 ml water
- 100 gr split peas
- 60 gr spinach
- 45 gr butter
- 16 gr ginger
- 16 ml lemon juice
- 9 gr garam masala
- 1 gr turmeric
- 1 gr salt
Dahl Palak
- 4 garlic (cloves)
- 475 ml water
- 100 gr split peas
- 60 gr spinach
- 45 gr butter
- 16 gr ginger
- 16 ml lemon juice
- 9 gr garam masala
- 1 gr turmeric
- 1 gr salt
Dal
- 2 chiles (dried)
- 950 ml water
- 120 gr onions (chopped)
- 30 ml vegetable oil
- 16 ml lemon juice (fresh)
- 3 gr garam masala
- 2 gr ginger root (fresh)
- 1 gr turmeric
- 1 gr salt
- 1 gr cumin seeds
Dallas Chili
- 8 bacon drippings
- 4 garlic (cloves crushed)
- 2 bay leaves
- 1 1/2 woodruff
- 1 pepper sauce (hot)
- 1/2 gumbo file
- 1/4 chile caribe
- 1,400 gr coarse beef brisket (ground)
- 700 ml beer
- 32 gr unsweetened chocolate
Dandelion Jelly
- 1 3/4 powdered fruit pectin
- 1 dandelion blossoms
- 1,900 ml water
- 1,100 gr sugar
- 30 ml lemon juice (fresh)
Dartmouth Crab And Lobster Salad
- 2 fennel (fresh)
- 2 navel oranges
- 1 orange
- 1/4 zest from
- 90 gr flaked crabmeat (cooked)
- 60 ml olive oil
- 30 ml lemon juice
- 20 gr anisette
- 16 ml olive oil
- 10 ml dijon mustard
Dartmouth Crab And Lobster Salad
- 2 fennel (fresh)
- 2 navel oranges
- 1 orange
- 1/4 zest from
- 90 gr flaked crabmeat (cooked)
- 60 ml olive oil
- 30 ml lemon juice
- 20 gr anisette
- 16 ml olive oil
- 10 ml dijon mustard
Dartmouth Crab And Lobster Salad
- 2 fennel (fresh)
- 2 navel oranges
- 1 orange
- 1/4 zest from
- 90 gr flaked crabmeat (cooked)
- 60 ml olive oil
- 30 ml lemon juice
- 20 gr anisette
- 16 ml olive oil
- 10 ml dijon mustard
Date Sandwich Bars
- 18 bars
- 3/4 oatmeal
- 1/2 crumb mixture in greased
- 150 gr dates
- 120 ml water
- 95 gr flour
- 55 gr margarine
- 16 ml orange juice
- 14 gr sugartwin
- 2 ml lemon juice
Deann's Potato Cheese Halibut
- 6 halibut filets
- 120 ml mayonnaise
- 100 gr idahoan mashed potatoes
- 60 gr swiss cheese (grated)
- 60 ml lemon juice
- 28 gr parmesan cheese (grated)
- 12 gr onion (minced)
- 7 gr horseradish
- 1 gr garlic salt
- 1 ml pepper sauce (hot)
Debbie's Chalupa Dip
- 3 avocados
- 3 tomatoes
- 230 ml sour cream
- 120 ml mayonnaise
- 110 gr cheddar cheese
- 60 gr green onion
- 10 ml lemon juice
- 1 gr salt
- 1 gr pepper
- 1 package taco seasoning mix
Deep Dish Apple Cream Pie
- 800 gr apples
- 280 gr flour
- 200 gr sugar
- 180 ml cream (heavy)
- 150 gr margarine
- 90 ml ice water
- 16 ml lemon juice
- 3 gr salt
- 1 gr cinnamon
- 1 gr nutmeg
Deep Dish Fresh Peach Pie
- 1 pastry
- 450 gr peaches see note (fresh)
- 250 gr sugar
- 240 ml cream whipped (heavy)
- 55 gr butter
- 30 ml lemon juice
- 26 gr sugar
- 24 gr flour
- 1 gr cinnamon
- 1 gr nutmeg
Deep Dish Peach Pie
- 450 gr peaches (fresh)
- 250 gr sugar
- 240 ml cream (heavy)
- 20 gr butter
- 10 ml lemon juice
- 8 gr sugar
- 8 gr flour
- 1 gr cinnamon
- 1 gr nutmeg
- 1 gr salt
Deep Dish Peach Pie*g*
- 8 single crus et
- 450 gr peaches (fresh)
- 250 gr sugar
- 240 ml cream whipped (heavy)
- 55 gr butter
- 30 ml lemon juice
- 26 gr sugar
- 24 gr flour
- 1 gr nutmeg
- 1 gr cinnamon
Deep Dish Pear Pie With Cheddar Cheese Pastry
- 750 gr pears (halved)
- 200 gr sugar
- 130 gr flour
- 75 gr butter
- 32 gr cheese (shredded)
- 24 gr flour
- 16 ml lemon juice
- 16 ml water (cold)
- 14 gr butter
- 1 gr cinnamon
Deep-fried Wild Turkey
- 60 pot
- 2 1/2 ga peanut oil
- 1 wild turkey
- 1 liquid smoke
- 240 gr italian salad dressing
- 120 ml lemon juice
- 45 ml onion juice
- 45 ml garlic juice
- 34 gr salt
- 30 ml worcestershire sauce
Dehydrator Barbecue Sauce
- 3 lea
- 1 liquid smoke
- 240 ml ketchup
- 240 ml water
- 240 ml dry wine (white)
- 120 ml honey
- 120 gr onions
- 34 gr sweet peppers
- 16 ml vinegar
- 10 ml louisiana sauce (hot)
Deidre Hall's Strawberry Cheese Pie
- 9 pie shell at room temperature (baked)
- 1 wash strawberries carefully
- 900 gr strawberries (fresh)
- 240 ml cream (heavy)
- 130 gr currant
- 100 gr sugar
- 50 ml lemon juice (fresh)
- 2 packages cream cheese
Delmarva Crab Cakes
- 3 eggs
- 2 mayo
- 300 ml milk
- 260 gr crabmeat
- 240 gr breadcrumbs
- 32 gr flour
- 30 ml lemon juice
- 14 gr butter
- 10 ml worchestershire sauce
- 8 gr flour