Using ingredient lemon juice
Cucumber Soup With Pistou
- 2 garlic (cloves)
- 1 leek
- 1 stalk celery with leaves
- 1/2 sized tomato
- 950 ml chicken stock
- 200 gr cucumbers
- 20 ml olive oil
- 16 ml olive oil
- 10 ml lemon juice
- 10 gr walnuts (finely chopped)
Cucumber Tea Sandwiches With Mint Mayonnaise
- 2 egg yolks
- 1 cucumber
- 130 gr salt and pepper
- 30 ml lemon juice (fresh)
- 12 gr mint leaves (fresh)
- 2 ml dijon mustard
- 16 slices homemade (thin white)
Cumberland Sauce
- 1 orange peel
- 180 ml orange juice
- 130 gr currant jelly
- 30 ml claret wine
- 16 ml lemon juice
- 12 gr cornstarch
- 1 gr ginger (ground)
Cumcumber Dill Dip
- 2 cucumbers
- 240 ml mayonnaise
- 230 ml cream cheese
- 5 gr green onion (sliced)
- 5 ml lemon juice
- 3 gr snipped dill (fresh)
- 2 ml pepper sauce (hot)
Curd Cheese
- 1,900 ml milk
- 75 ml lemon juice
- 60 ml yogurt
Currant Cake
- 4 eggs
- 450 gr cake flour
- 400 gr sugar
- 240 ml milk
- 230 gr butter
- 110 gr currants
- 16 ml lemon juice
- 10 ml cream of tartar
- 6 gr lemon rind (grated)
- 5 gr baking soda
Curried Apple
- 2 delicious apples (red)
- 1 granny smith apple
- 200 gr celery with leaves (diced)
- 60 ml water
- 16 gr walnuts (chopped)
- 16 ml vegetable oil
- 10 ml lemon juice
- 1 gr salt
- 1 gr pepper
- 1 gr curry powder
Curried Avocado Soup
- 2 ripe dark skinned
- 525 ml vegetable stock
- 120 ml cream (heavy)
- 30 ml lemon juice (fresh)
- 4 gr curry powder
- 2 gr salt
- 1 gr pepper (white)
Curried Cheese Fondue
- 5 fl dry wine (white)
- 1 clove garlic
- 120 gr gruyere cheese (grated)
- 80 gr cheddar cheese (grated)
- 30 ml dry sherry
- 6 gr curry paste
- 5 ml lemon juice
- 3 gr cornflour
Curried Cold Asparagus Soup
- 3 egg yolks
- 1,200 ml chicken broth
- 350 gr asparagus
- 180 ml whipping cream
- 34 gr butter (unsalted)
- 32 gr flour
- 2 gr curry powder
- 1 ml lemon juice
Curried Crab Quiche
- 10 pie shell
- 3 eggs well (beaten)
- 2 cans crab
- 1 unbaked
- 260 gr alaska king crab
- 180 ml milk
- 120 gr cubed swiss cheese
- 120 ml sour cream
- 30 ml lemon juice
- 30 ml sherry
Curried Lamb
- 1 lamb stew meat (cubes)
- 475 ml beef stock
- 60 ml yogurt (plain)
- 60 ml warm water
- 45 ml vegetable oil
- 40 gr onion (dried)
- 12 gr coriander (ground)
- 6 gr cardamom (ground)
- 5 ml lemon juice (fresh)
- 3 gr cumin (ground)
Curried Pasta With Chicken And Fruit
- 3 seedless grapes (red)
- 575 gr pineapple chunks (canned)
- 200 gr elbow macaroni
- 200 gr chicken (cooked)
- 120 ml non-fat mayonnaise
- 60 ml orange juice concentrate
- 30 ml lemon juice
- 6 gr curry powder
- some scallions
Curried Penne With Shrimp
- 8 penne
- 2 scallions (chopped)
- 240 ml cream (heavy)
- 120 gr shrimp shelled (cooked)
- 16 ml lemon juice (fresh)
- 6 gr madras curry powder
Curried Potatoes With Eggplant
- 6 potatoes
- 2 green chilies (minced)
- 1 eggplant in
- 1/2 ginger root
- 1/8 asafetida
- 50 gr ghee
- 24 gr coriander (fresh)
- 20 gr unsweetened coconut (shredded)
- 16 ml lemon juice
- 5 ml black mustard seeds
Curried Rice And Lentils
- 2 lentils
- 2 carrots
- 2 onions
- 2 garlic (cloves)
- 1,400 ml water
- 475 ml applesauce
- 240 gr rice (cooked)
- 110 gr butter
- 60 ml lemon juice
- 45 gr flour
Curried Shellfish Pot Pie
- 3 garlic (cloves)
- 2 in lengths
- 1 egg
- 1/2 meat from
- 425 gr all-butter puff pastry
- 375 gr pearl onions defrosted (frozen)
- 375 gr shrimp (peeled)
- 240 ml cream (light)
- 240 ml clam broth
- 240 gr petite peas (frozen)
Curried Spinach & Chick Pea Soup
- 4 1/2 stock
- 2 garlic (cloves)
- 1 carrot
- 1 bay leaf
- 1 zucchini
- 1/4 barley (raw)
- 800 gr chick peas (cooked)
- 600 ml stock
- 45 gr spinach
- 30 ml vegetable oil
Curried Spinach& Chick Pea Soup
- 4 1/2 stock
- 2 garlic (cloves)
- 1 carrot
- 1 bay leaf
- 1 zucchini
- 1/4 barley (raw)
- 800 gr chick peas (cooked)
- 45 gr spinach
- 30 ml lemon juice
- 30 ml vegetable oil
Curried Whole Chick Peas
- 6 black peppercorns
- 2 cinnamon stick
- 1 bay leaf
- 1 tomato
- 1/8 asafetida
- 1,300 ml water
- 250 gr chick peas
- 65 gr ghee
- 45 ml lemon juice
- 18 gr coarsely coriander (chopped)
Curried Yogurt Dip
- 180 ml yogurt (plain)
- 5 ml lemon juice
- 4 gr curry powder
- 2 ml honey
- 1 gr black pepper
- 1 ml pepper sauce (hot)
Curry Chicken Casserole
- 550 gr chicken
- 240 ml mayonnaise
- 55 gr cheddar cheese
- 55 gr soft bread crumbs
- 14 gr butter
- 5 ml lemon juice
- 2 gr curry powder
- 1 gr salt
- some broccoli
Curry Halibut Stroganoff
- 8 halibut
- 120 ml yogurt (plain)
- 120 ml milk
- 30 gr onion (chopped)
- 28 gr butter
- 2 ml lemon juice
- 2 gr curry powder
- 1 package cream of chicken soup
Curry Honey Chicken
- 120 ml honey
- 120 ml dijon mustard
- 55 gr butter
- 30 ml soy sauce
- 16 ml lemon juice
- 6 gr curry powder