Using ingredient lime juice
Kiwifruit Daiquiri
- 8 ice (cubes)
- 1 green food coloring
- 55 gr rum
- 16 ml lime juice
- 14 gr sugar
- 3 slices kiwis (sliced)
Laab Nuea
- 15 mint leaves
- 1/2 galangal powder
- 450 gr beef (ground)
- 60 ml lime juice
- 30 ml fish sauce
- 16 gr scallion
- 16 gr sticky rice (ground roasted)
- 3 gr thai chili pepper (red)
- 2 gr cilantro leaves
- 6 slices shallots
Lamb And Artichoke Chili
- 12 corn tortillas
- 4 artichokes
- 1 lemon
- 1 lamb shoulder (boneless)
- 1/2 recipe chili base
- 240 ml sour cream
- 240 ml chicken stock
- 60 ml lime juice (fresh)
- 18 gr garlic (finely minced)
- some cilantro leaves
Lamb Chops And Peaches With Lime Sauce
- 12 rip chops
- 6 lamb loin
- 1 thi
- 1 salt
- 1 pepper
- 200 gr peach syrup
- 120 ml lime juice
- 2 gr ginger (ground)
- 1 gr lime peel (grated)
Lemon-lime Cookies
- 4 egg yolks
- 2 lemon zest (minced)
- 2 lime zest (minced)
- 375 gr unbleached all-purpose flour
- 325 gr flour
- 300 gr sugar
- 200 gr sugar
- 130 gr butter (unsalted)
- 45 ml lime juice (fresh)
- 45 ml lemon juice (fresh)
Lime And Dill Seafood Skewers
- 2 ears corn husked
- 2 carrots (peeled)
- 2 purple onions
- 1 grouper (cubes)
- 1 clove garlic (minced)
- 1/2 rounds
- 130 gr ocean scallops
- 120 gr sized shrimp
- 80 ml lime juice (fresh)
- 16 ml oriental sesame oil
Lime Delicious Cheesecake
- 3 eggs
- 2 whipped topping (thawed)
- 1 env
- 300 gr zwieback toast crumbs
- 240 gr neufchatel cheese (light)
- 100 gr sugar
- 75 gr margarine
- 60 ml lime juice
- 60 ml water (cold)
- 26 gr sugar
Lime Fluff Pie
- 2 pie crusts
- 1 heat the applesauce in a saucepan
- 600 ml applesauce
- 200 gr sugar
- 30 ml lime juice
- 1 gr lime rind (grated)
- 1 package evaporated milk
Lime Meringue Pie
- 9 pie
- 4 eggs
- 1 graham cracker crust
- 1 recipe by southern living
- 400 ml sweetened condensed milk
- 120 ml lime juice
- 26 gr sugar
- 14 gr at a time
- 2 ml cream of tartar
Lime Mousse Pie
- 7 leaves gelatin (unflavored)
- 6 eggs
- 1 angel cake
- 1,300 ml whipping cream (fresh)
- 300 gr sugar
- 180 ml lime juice
- 120 ml water
- 30 gr rum
Lime Pie
- 9 graham pie shell
- 3 egg
- 1 few drops food coloring
- 240 ml whipping cream
- 150 gr sugar
- 80 ml lime juice
- 2 gr lime peel
Lime Squares
- 2 eggs
- 2 green food color
- 200 gr sugar
- 130 gr flour
- 110 gr margarine
- 50 gr powdered sugar
- 30 ml lime juice
- 16 gr flour
- 4 gr lime peel (grated)
- 2 gr baking powder
Lime Squares # 2
- 2 eggs
- 2 green food coloring
- 200 gr granulated sugar
- 130 gr all purpose flour
- 110 gr butter
- 50 gr powdered sugar
- 30 ml lime juice
- 16 gr flour
- 4 gr lime peel
- 2 gr baking powder
Lime Vinaigrette
- 2 limes
- 2 garlic (cloves)
- 80 ml lime juice (fresh)
- 80 ml eden olive oil
- 45 ml eden ume vinegar (plum)
- 45 ml warm water
- 80 ml eden brown rice vinegar
- 5 gr dill weed (fresh)
- 2 gr basil (fresh)
- 1 gr lima sea salt
Lisa's Spareribs
- 6 garlic (cloves chopped)
- 6 baby back ribs
- 2 bay leaves
- 1 onion fine (chopped)
- 1 lime juice
- 475 ml orange juice
- 240 ml water
- 170 ml pineapple juice
- 120 ml catsup
- 60 ml cider vinegar
Lomi Lomi Tuna
- 1 1/4 ahi (fresh)
- 80 ml lime juice (fresh)
- 80 gr cucumber (diced)
- 80 gr ripe italian roma style tomato seeded
- 60 gr sweet onion (red finely chopped)
- 30 ml olive oil
- 4 gr cilantro leaves coarsely (fresh chopped)
- 2 ml pepper sesame oil (hot)
- 1 slice wonton skins (baked)
Luscious Lime Shrimp
- 20 shrimp (peeled)
- 1 green onion
- 45 ml lime juice
- 18 gr cilantro (chopped)
- 8 gr pepper (red minced)
- 5 ml olive oil
- 3 gr jalapeno chili (minced)
- 1 gr garlic (minced)
- 1 gr salt
Malaysian Peanut Sauce
- 4 chiles (dried red)
- 1 coconut milk
- 230 gr crunchy peanut butter
- 80 ml oil
- 22 gr palm
- 16 ml lime juice
- 16 ml dark soy sauce
- 7 gr onion flakes (dried)
- 3 gr garlic flakes (dried)
- 3 gr shrimp paste
Malaysian Satay With Dipping Sauce
- 3 squid
- 3 peppers (dried hot)
- 75 ml lime juice
- 60 ml thai fish sauce
- 50 gr peanuts (roasted)
- 30 ml thai fish sauce
- 30 gr ginger (chopped)
- 30 ml peanut oil
- 24 gr coriander (finely minced)
- 18 gr garlic (chopped)
Mango And Tamarind Chutney
- 3 long
- 3 mangoes
- 3 garlic (cloves)
- 2 peppers (dried hot)
- 1 lemon
- 1/4 dice
- 450 gr brown sugar (light)
- 350 ml distilled vinegar mangoes be unripe (white)
- 350 ml water
- 170 gr golden raisins
Mango Cream Pie
- 1 gelatin (envelope unflavored)
- 1 mint sprigs for (fresh garnish)
- 550 gr mango gelatin mixture (into)
- 240 ml whipping cream
- 80 ml lime juice
- 60 gr rum (optional)
- 26 gr sifted powdered sugar
- 9 packages pieplate according to directions
Mango Cream Pie *
- 3 egg yolks
- 2 1/2 ripe mango
- 1/4 cronstarch
- 350 ml sour cream
- 200 gr sugar
- 16 ml lime juice
- 1 gr salt
Mango Shrimp
- 2 bon appetit
- 1 shallot (minced)
- 1 mango (cut into)
- 500 gr black beans (rinsed)
- 250 gr shrimp (cleaned)
- 100 gr pasta shells
- 45 ml lime juice (fresh)
- 10 ml sesame oil
- 8 gr cilantro leaves (fresh minced)
- 1 slice bell pepper (red sliced)