Using ingredient parsley
Venison Lasagna
- 10 skillet until sausage is brown (light)
- 8 mushroom (pieces)
- 6 lasagna noodles (uncooked)
- 2 layers
- 1/2 noodles
- 425 ml tomato sauce
- 300 gr tomatoes (whole)
- 270 gr chredded mozzarella cheese
- 260 gr spicy venison sausage
- 240 gr pkg ricotta cheese
Venison Lasagna
- 10 skillet until sausage is brown (light)
- 8 mushroom (pieces)
- 6 lasagna noodles (uncooked)
- 2 layers
- 1/2 noodles
- 425 ml tomato sauce
- 300 gr tomatoes (whole)
- 270 gr chredded mozzarella cheese
- 260 gr spicy venison sausage
- 240 gr pkg ricotta cheese
Venison Stew
- 12 potatoes
- 6 carrots
- 2 venison
- 1 garlic clove
- 1 bay leaf
- 1/4 barley
- 1,900 ml water
- 120 gr onion
- 100 gr celery
- 16 gr beef soup base
Vermicelli With No
- 2 eggs
- 120 ml oil sun tomatoes (dried)
- 85 gr vermicelli
- 60 ml olive oil from tomatoes
- 40 gr parmesan
- 16 ml lemon juice
- 14 gr parsley
- some garlic
Vermicelli With Walnuts And Garlic
- 2 garlic (cloves peeled)
- 1/4 perocino romano (freshly grated)
- 170 gr vermicelli
- 60 ml olive oil
- 3 gr parsley (chopped fresh)
Vitello Tonnato On Pasta
- 24 anchovy fillets
- 6 3/4 tuna (canned)
- 6 anchovies
- 2 po place over heat
- 2 bay leaves
- 1 onion
- 525 gr veal loin
- 240 ml water
- 240 ml dry wine (white)
- 150 ml olive oil
Wagon Wheels W/sun
- 1 onion
- 1 clove garlic
- 475 ml tap water (very hot)
- 160 gr sun tomatoes (dried)
- 120 ml tap water
- 120 ml water to combine
- 100 gr wagon wheel pasta
- 20 gr parmigiano-reggiano
- 10 ml lemon juice
- 5 ml olive oil
Walnut Pilaf
- 4 for (halves garnish)
- 2 aromatic bitters
- 350 ml low sodium beef broth
- 350 gr mushrooms (sliced)
- 55 gr brown rice
- 30 gr ca
- 24 gr onion (minced)
- 16 ml balsamic vinegar
- 3 gr parsley (minced)
- 1 gr rosemary (crushed dried)
Warm Potato & Tuna Salad.
- 3 spring onions trimmed
- 150 gr potatoes (new)
- 34 gr tuna chunks in brine
- 12 gr tarragon
- 5 ml lemon juice
- 5 ml olive oil
- 2 gr parsley (chopped fresh)
Warm Potato And Tuna Salad.
- 3 spring onions trimmed
- 150 gr potatoes (new)
- 34 gr tuna chunks in brine
- 12 gr tarragon
- 5 ml lemon juice
- 5 ml olive oil
- 2 gr parsley (chopped fresh)
Warm Potato Salad
- 8 potatoes
- 2 garlic (cloves)
- 1/2 tabasco
- 120 ml oil
- 45 ml vinegar
- 26 gr parsley (minced)
- 3 gr salt
- 1 gr pepper
- 1 gr nutmeg (ground)
Warm Rice Salad
- 1/2 barley
- 700 ml chicken stock
- 120 gr shrimp
- 85 gr raisins
- 60 gr almonds (whole)
- 60 gr long brown rice (grain)
- 20 ml olive oil
- 16 ml wine vinegar
- 14 gr butter
- 3 gr parsley
Warm Tomato Vinaigrette
- 160 gr tomato puree
- 30 ml wine herb vinega (white)
- 16 ml virgin olive oil
- 3 gr parsley (chopped)
Warm Vegetable Salad With Truffles
- 3 carrots
- 2 turnips
- 2 shallots
- 1 celery heart
- 1 truffles (fresh)
- 1/2 mache
- 1,000 gr tomatoes
- 950 ml chicken broth
- 250 gr green beans
- 95 gr chinese pea pods
White Bean & Herb Sandwich Spread
- 8 ingredients in a food processor
- 1 snipped chives
- 55 ml non fat cream cheese
- 16 ml lemon juice (fresh)
- 5 gr dill (chopped fresh)
- 3 gr parsley (chopped fresh)
- 2 gr dill (dried)
- 1 gr salt
- 1 gr pepper
- 8 slices favorite bread (sliced)
White Bean And Potato Pie
- 4 garlic (cloves peeled)
- 3 eggs (lightly beaten)
- 2 onions (peeled)
- 1 black pepper (freshly ground)
- 1,200 ml water
- 525 gr navy beans (dried)
- 140 gr russet potatoes (peeled)
- 130 ml olive oil
- 40 gr parmesan cheese (freshly grated)
- 18 gr tomato paste
White Bean Chili With Turkey
- 1 1/2 turkey (boneless skinless)
- 1 cilantro sprigs (fresh)
- 1,700 ml chicken broth
- 500 gr beans (dried white)
- 240 gr onions (chopped)
- 160 ml yogurt (plain)
- 140 gr cilantro (chopped fresh)
- 120 gr green onions (chopped)
- 70 gr green chilies (diced)
- 55 gr cheddar cheese (grated)
White Clam Sauce
- 3 garlic (cloves)
- 260 gr clams (canned chopped)
- 120 ml olive oil
- 7 gr parsley (chopped)
- 2 gr oregano leaves (dried)
White Lasagna
- 350 oven
- 3 layers of ingredien bake in a preheated
- 1 clove garlic
- 1 parsley (chopped)
- 600 ml milk
- 450 gr beef (ground)
- 240 gr ricotta cheese
- 230 gr curly lasagne noodles (uncooked)
- 110 gr mozzarella cheese (sliced)
- 75 gr onion (minced)
White Lasagna
- 350 oven
- 3 layers of ingredien bake in a preheated
- 1 clove garlic
- 1 parsley (chopped)
- 600 ml milk
- 450 gr beef (ground)
- 240 gr ricotta cheese
- 230 gr curly lasagne noodles (uncooked)
- 110 gr mozzarella cheese (sliced)
- 75 gr onion (minced)
White Meat Ravioli
- 2 tomatoes (plum)
- 2 garlic (cloves)
- 240 ml tomato sauce
- 200 gr chicken breast
- 160 gr tomatoes
- 32 gr parmeson
- 30 ml olive oil
- 18 gr shallots
- 14 gr brandy
- 14 gr parsley
White Osso Bucco
- 8 veal shank (sliced)
- 1 lemon
- 700 ml wine (white)
- 60 ml olive oil
- 45 gr butter
- 4 gr parsley