Using ingredient pepper
Bow Ties And Broccoli Alfredo
- 280 ml container alfredo sauce
- 180 gr broccoli florets (frozen)
- 65 gr bell (sliced roasted red)
- 3 gr parmesan (shredded)
- 1 gr basil leaves (dried)
- 1 gr pepper
Bowl Of Compassion Vegetarian Chili
- 4 garlic (cloves)
- 2 onions
- 2 jalapeno peppers
- 2 tomatoes
- 1 mild pepper
- 1 pepper (red)
- 1 green pepper
- 700 ml water
- 475 gr cans dark kidney beans (red)
- 230 ml tomato sauce
Brady's Coleslaw
- 1/2 pepper
- 350 gr green cabbage (shredded)
- 95 gr carrot (shredded)
- 65 gr slivered green (finely)
- 60 ml cider vinegar
- 60 gr low cal
- 28 gr currants
- 20 gr low cal
- 10 ml lemon juice
- 8 gr sugar
Brady's Coleslaw
- 1/2 pepper
- 350 gr green cabbage (shredded)
- 95 gr carrot (shredded)
- 65 gr slivered green (finely)
- 60 ml cider vinegar
- 60 gr low cal
- 28 gr currants
- 20 gr low cal
- 10 ml lemon juice
- 8 gr sugar
Braised Beef Short Ribs With Vegetables
- 3 onions
- 2 potatoes (white)
- 2 carrots
- 450 gr beef short ribs
- 9 gr fat
- 8 gr unbleached flour
- 3 gr salt
- 1 gr pepper
Braised Beef With Noodles
- 340 per (serving)
- 1 bay leaf
- 1 onion
- 350 ml water
- 240 gr beef (cubes)
- 230 gr blade chuck steak
- 200 gr noodles
- 180 gr beef mixture
- 120 ml water
- 70 gr celery
Braised Buckwheat Kernels
- 1 egg
- 600 ml boiling water
- 28 gr margerine
- 7 ml beef bouillon granules
- 1 gr salt
- 1 gr pepper
Braised Pork Loin With Turnip And Potatoes
- 5 potatoes
- 2 hr
- 1 paprika (optional)
- 3/8 thic
- 1,000 gr loin of pork
- 1,000 gr apple cider
- 3 gr salt
- 1 gr allspice (ground)
- 1 gr pepper
Braised Turkey Drumsticks
- 1/8 poultry seasoning
- 900 gr turkey drumsticks (fresh)
- 350 ml water
- 1 gr salt
- 1 gr pepper
Braised Vegetables
- 5 winter melon
- 2 miso
- 1 1/2 daikon
- 1 carrot
- 1 green bell pepper
- 1 green onion
- 1 leftover stock
- 1,400 ml weak vegetable broth
- 60 ml vegetable oil
- 40 gr mushrooms (fresh)
Bramberger Meat & Cabbage
- 2 onions
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 10 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
Bramberger Meat And Cabbage
- 12 leaves
- 2 onions
- 1/2 cabbage leaves
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 16 ml vegetable oil
- 10 ml vegetable oil
- 5 ml vegetable oil
Bramberger Meat And Cabbage Casserole
- 12 leaves
- 2 onions
- 450 gr beef (ground)
- 170 gr cabbage
- 130 gr pork
- 120 ml wine (white)
- 16 ml vegetable oil
- 5 ml vegetable oil
- 5 ml vegetable oil
- 3 gr caraway seeds
Bramberger Meat& Cabbage Casserol
- 2 onions
- 450 gr beef (ground)
- 170 gr head cabbage
- 130 gr pork
- 120 ml wine (white)
- 16 ml vegetable oil
- 5 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
Bramberger Meat& Cabbage Casserole
- 2 onions
- 450 gr beef (ground lean)
- 170 gr cabbage head
- 130 gr pork (lean)
- 120 ml wine dry (white)
- 16 ml vegetable oil
- 5 ml vegetable oil
- 3 gr caraway seeds
- 1 gr salt
- 1 gr pepper
Brandied Liver And Onions
- 1 calves liver (sliced thin)
- 85 gr raisins
- 28 gr brandy
- 16 gr all purpose flour
- 16 ml cider vinegar
- 1 gr pepper
- 1 gr salt
- 1 slice onion rings (sliced into)
Bratwurst
- 3 ft hog casings
- 1/2 diameter
- 400 gr pork butt (lean)
- 260 gr veal
- 130 gr pork fat
- 3 gr pepper (fresh ground white)
- 1 gr allspice (ground)
- 1 gr caraway seeds (crushed)
- 1 gr marjoram (dried)
Breakfast Bread Pudding With Sausage
- 9 eggs
- 3 french bread
- 1 tomato (plum)
- 1/2 jely rolly (pan)
- 700 ml milk
- 190 gr swiss cheese
- 130 gr bulk pork sausage
- 120 gr onions
- 38 gr spinach (frozen chopped)
- 6 gr thymne (fresh)
Breakfast Castle Casserole
- 10 castle cheeseburgers (white)
- 9 baking dish
- 3 eggs
- 1 taco cheese paprika (grated)
- 1/2 place in
- 475 ml milk
- 65 gr green peppers (chopped)
- 60 gr onion (chopped)
- 5 ml dry mustard
- 2 gr garlic salt
Breakfast Patties
- 4 bacon (cut into)
- 2 oranges zest only
- 1 onion (finely diced)
- 260 gr pork butt
- 18 gr butter (unsalted)
- 3 gr garlic (minced)
- 2 gr sage (chopped fresh)
- 2 gr coriander (ground)
- 1 gr sage (dried)
- 1 gr salt
Breakfast Potatoes
- 2 potatoes (peeled)
- 30 gr onion (sliced)
- 28 gr cheddar cheese (shredded)
- 1 gr salt
- 1 gr garlic salt
- 1 gr pepper
Breakfast Sausage
- 1 turkey (ground)
- 1 onion (chopped)
- 28 gr bread crumbs
- 16 ml oil
- 1 gr salt
- 1 gr pepper
- 1 gr paprika
- 1 gr sage (ground)
Breakfast Sausage
- 5 turkey (ground)
- 240 ml water (cold)
- 22 gr salt
- 4 gr pepper (white)
- 3 gr nutmeg
- 3 gr thyme
- 2 gr sage
- 2 gr ginger