Using ingredient prepared mustard
Georgia Barbecue Sauce
- 3 garlic (cloves)
- 1 lemon
- 350 ml catsup
- 240 ml cider vinegar
- 110 gr brown sugar
- 80 ml worcestershire sauce
- 80 ml vegetable oil
- 45 ml prepared mustard (yellow)
German Cucumber Salad
- 60 ml sour cream
- 16 ml vinegar
- 16 ml milk
- 9 gr dill (minced fresh)
- 3 gr snipped parsley (fresh)
- 1 ml prepared mustard
- 1 gr salt
- 1 gr pepper
- 4 slices green onions
- 3 slices tomatoes
German Style Barbecued Spareribs
- 3 sauerkraut
- 3 spareribs
- 2 carraway seeds
- 1 apple
- 120 ml catsup
- 30 gr onion (finely chopped)
- 10 ml prepared mustard
- 9 gr butter
- 9 gr dark brown sugar
- 1 gr salt
Gourmet Bean Soup
- 4 carrots
- 3 celery ribs
- 2 garlic
- 1 bay leaf
- 1 until beans are tender
- 1 with parsley
- 1 wash beans
- 8,400 gr dutch oven
- 1,400 gr chicken
- 220 gr ham
Greek Pork Pita Pockets
- 4 lemon duice
- 2 garlic (cloves)
- 2 garlic (cloves minced)
- 475 ml yogurt (plain)
- 260 gr pork loin
- 260 gr pork loin (boneless into thin)
- 60 ml olive oil
- 60 ml olive oil
- 16 ml prepared mustard
- 16 ml prepared mustard
Greek Pork Pita Pockets
- 4 lemon duice
- 2 garlic (cloves)
- 2 garlic (cloves minced)
- 475 ml yogurt (plain)
- 260 gr pork loin
- 260 gr pork loin (boneless into thin)
- 60 ml olive oil
- 60 ml olive oil
- 16 ml prepared mustard
- 16 ml prepared mustard
Grilled Salisbury Steak In Belmont Sauce
- 1 clove garlic mashed
- 800 gr chuck (finely ground lean)
- 80 ml tomato ketchup
- 45 gr butter
- 16 gr onion (grated)
- 16 ml lemon juice
- 12 gr chives (finely chopped)
- 5 ml prepared mustard
- 5 ml worcestershire sauce
- 1 gr ran green bell (grated)
Ground Beef In Pita
- 4 pita bread
- 1 clove garlic (minced)
- 450 gr beef (ground)
- 28 gr butter
- 18 gr green pepper (minced)
- 16 gr onion (chopped)
- 16 ml prepared mustard
- 3 gr salt
- 1 gr oregano
Ham And Cheese With Coleslaw
- 30 secon blend in mustard
- 1 tomato
- until softened
- 230 gr coleslaw
- 9 gr margarine
- 2 ml prepared mustard
- 4 slices rye bread
- 4 slices ham (cooked)
- 4 slices cheese
Ham Loaf Ii
- 2 eggs
- 325 gr ham
- 180 ml milk
- 130 gr veal
- 80 ml pineapple juice
- 80 gr soft bread crumbs
- 65 gr pork
- 55 gr brown sugar
- 10 ml prepared mustard
Ham Rolls With Cheese Sauce
- 450 until brown
- 1 recipe biscuit dough about
- 1 ham rolls
- 1 biscuit recipe
- 1 cheese sauce
- 650 gr ham (cooked)
- 240 ml scalded milk
- 85 gr sharp cheddar cheese (grated)
- 45 ml prepared mustard
- 45 gr butter melted
Ham-broccoli Rolls
- 2 egg yolks (slightly beaten)
- 240 ml pineapple juice
- 240 gr broccoli spears (frozen)
- 120 ml milk
- 16 ml sauce over broccoli
- 10 ml prepared mustard
- 5 gr butter
- 5 gr preapred horseradish
- 3 gr all purpose flour
- 2 ml worcestershire sauce
Ham-cheese Crescent Pinwheels
- 4 refrigerated crescent rolls
- 50 gr ham (boiled)
- 22 gr processed american cheese
- 10 ml prepared mustard
Hamburger Patties
- 1 onion
- 425 gr hamburger (lean)
- 10 ml catsup
- 7 ml prepared mustard
- 5 ml worcestershire sauce
- 5 gr prepared horseradish
- 1 gr salt
- 1 slice bread
Haring Salade
- 8 lettuce leaves
- 3 eggs
- 2 apples
- 1 beets
- 300 gr herring (marinated)
- 240 ml cream
- 150 gr potatoes
- 38 gr dill pickles
- 16 ml vinegar (white)
- 5 ml prepared mustard
Hawaiian Baked Beans
- 1,500 gr great northern
- 800 ml ketchup
- 850 gr fully ham (cooked)
- 850 gr dark brown sugar
- 475 gr onion
- 120 ml prepared mustard
- 80 ml vinegar
Hawaiian Baked Beans Toh
- 4 cans great northern beans
- 800 ml ketchup
- 850 gr ham cook
- 850 gr dark brown sugar
- 600 gr pineapple (crushed drained)
- 475 gr onion (chopped)
- 120 ml prepared mustard
- 80 ml vinegar
