Using ingredient prepared mustard
All-american Barbecue Sandwiches
- 18 hamburger buns split
- 2,000 gr beef (ground)
- 525 ml catsup
- 180 gr onion (chopped)
- 45 ml prepared mustard
- 45 ml worcestershire sauce
- 30 ml vinegar
- 26 gr sugar
- 8 gr salt
- 8 gr pepper
All-american Egg Rolls
- 15 garlic (cloves fresh)
- 8 egg roll wrappers
- 4 polish sausages
- 1 egg
- 950 ml cooking oil
- 120 ml real mayonnaise
- 120 ml softened cream cheese
- 10 ml prepared mustard
- 1 ml milk
Antipasto Salad With Garlic Dressing
- 1 clove garlic
- 1/2 low-fat salami
- 475 gr garbanzo beans
- 65 gr peppers (roasted red)
- 55 gr skim mozzarella cheese
- 34 gr black olives
- 20 gr parmesan cheese
- 12 ml tarragon vinegar
- 10 gr artichoke hearts (marinated)
- 10 ml olive oil
Apple Juice Roast
- 3 sweet potatoes
- 1 lemon juice
- 1 parsley (chopped)
- 1 apple rings
- 1 gravy
- 1,800 gr beef chuck roast (boneless)
- 240 ml apple juice
- 9 gr butter
- 5 ml catsup
- 3 gr salt
Apple Juice Roast *** Bgmb90b@
- 3 sweet potatoes
- 1,800 gr chuck
- 240 ml apple juice
- 28 gr butter
- 16 ml catsup
- 3 gr salt
- 1 gr pepper
- 1 gr thyme leaves
- 1 ml prepared mustard
- 1 gr basil leaf
Apricot Chicken Thighs
- 12 apricot (dried halves)
- 120 gr apricot nectar
- 60 ml dry sherry
- 30 ml soy sauce
- 16 ml lemon juice
- 16 ml prepared mustard
- 2 gr ginger
Avocado Veggie Burgers
- 1 avocado
- 1/2 onion
- 260 gr soybeans (cooked)
- 5 ml prepared mustard
- some wheat bread crumbs
Bacon And Egg Casserole
- 6 eggs
- 475 ml milk
- 240 gr onion
- 230 gr cheddar cheese
- 16 ml prepared mustard
- 10 slices bacon
Baked Barley & Bean Casserole
- 1 pre am bits o barley (cooked)
- 240 ml soy milk
- 120 ml honey
- 120 ml catsup of choice
- 65 gr am wheat germ (raw)
- 45 ml prepared mustard
- 30 gr onion
- 16 gr am soy flour
- 16 ml am unrefined vegetable oil
- 2 gr garlic powder
Baked Barley And Bean Casserole
- 1 pre am bits o barley (cooked)
- 240 ml soy milk
- 120 ml honey
- 120 ml catsup of choice
- 65 gr am wheat germ (raw)
- 45 ml prepared mustard
- 30 gr onion
- 16 gr am soy flour
- 16 ml am unrefined vegetable oil
- 2 gr garlic powder
Baked Barley& Bean Casserole
- 1 pre am bits o barley (cooked)
- 240 ml soy milk
- 120 ml honey
- 120 ml catsup of choice
- 65 gr am wheat germ (raw)
- 45 ml prepared mustard
- 30 gr onion
- 16 gr am soy flour
- 16 ml am unrefined vegetable oil
- 2 gr garlic powder
Baked Mac 'n' Cheese
- 1 1/2 dry
- 425 gr casserole
- 210 gr elbow (hot cooked)
- 9 gr margarine
- 5 ml prepared mustard
- 2 gr dry bread crumbs
- 1 gr pepper
- 1 package campbells condensed cheddar
- 1/2 packages milk
Baked Stuffed Eggs
- 8 egg (hard boiled)
- 4 tbls
- 300 ml condensed cream of mushroom soup
- 60 gr onion (chopped)
- 45 ml sour cream
- 28 gr butter
- 10 ml prepared mustard
- 1 gr salt
Baked Zucchini With Cheese
- 2 casserole
- 1 egg
- 1 vegetable
- 1/2 fat meat exchange
- 3/8 recipe
- 65 gr lowfat swiss cheese
- 5 ml prepared mustard
- 1 gr pepper (ground white)
- 1 gr nutmeg (ground)
- 2 slices zucchini
Barbara's Applesauce Meat Loaf
- 2 turkey (ground)
- 1 egg
- 1 black pepper (freshly ground)
- 1/2 quick-cooking oatmeal
- 80 ml unsweetened applesauce
- 60 ml ketchup
- 60 gr onion (finely chopped)
- 50 gr corn kernels
- 34 gr bell pepper (minced red)
- 16 ml worcestershire sauce
Barbecue Baked Beans
- 4 garlic (cloves minced)
- 2 cans pinto beans (rinsed)
- 2 onions (chopped)
- 2 green peppers (diced)
- 1 onion (sliced)
- 475 ml vegetable broth
- 230 ml tomato sauce
- 120 ml cider vinegar
- 60 ml chili sauce
- 55 gr brown sugar
Barbecue Meatloaf
- 2 nbsp
- 1 onion
- 1 egg
- 1 seasoning
- 1 green pepper
- 550 gr meat (ground)
- 350 ml tomato sauce
- 230 ml tomato sauce
- 160 gr bread crumbs
- 120 ml water
Barbecue Style Ribs
- 1 clove garlic (minced)
- 650 gr pork country-style ribs
- 120 gr onion (chopped)
- 55 gr packed brown sugar
- 45 ml lemon juice
- 30 ml worcestershire sauce
- 16 ml prepared mustard
- 16 ml cooking oil
- 1 gr celery seed
- 1 package tomato sauce
Barbecued Beef Buns
- 8 hamburger buns
- 950 gr beef (cooked)
- 240 ml ketchup
- 120 ml cider vinegar
- 120 ml water
- 110 gr butter
- 50 gr sugar
- 30 ml worcestershire sauce
- 20 ml prepared mustard
- 3 gr salt
Barbecued Beef On Buns
- 4 hamburger buns
- 240 ml catsup
- 220 gr roast beef (cooked)
- 9 gr brown sugar
- 5 ml lemon juice
- 5 ml worcestershire sauce
- 5 ml prepared mustard
- 1 gr onion salt
- 1 gr pepper
Barbecued Beef On Buns
- 4 hamburger buns
- 240 ml catsup
- 220 gr roast beef (cooked)
- 28 gr brown sugar
- 16 ml lemon juice
- 16 ml worcestershire sauce
- 5 ml prepared mustard
- 1 gr onion salt
- 1 gr pepper
Barbecued Pork Steaks
- 4 armour premium pork tenderloin
- 120 ml bottled barbecue sauce
- 80 ml honey
- 16 ml worcestershire sauce
- 3 gr garlic salt
- 2 ml prepared mustard
Barbecued Pork Steaks 2
- 4 pork blade steaks (cut)
- 120 ml bottled barbecue sauce
- 80 ml honey
- 16 ml worcestershire sauce
- 3 gr garlic salt
- 2 ml prepared mustard
Basic Bean Soup
- 1 carrot (chopped)
- 1 celery stalk (chopped)
- 1 bay leaf
- 1 onion (chopped)
- 525 gr beans (cooked)
- 700 ml vegetable stock recipe
- 40 gr vegetable peels
- 32 gr carrots (chopped)
- 30 gr onions (chopped)
- 26 gr celery (chopped)