Using ingredient salt
Polenta-millet Bread
- 1 wonderslim see note
- 3/8 millet i used amaranth
- 3/8 polenta
- 190 gr bread flour
- 180 ml water (plus)
- 45 ml honey
- 65 gr wheat flour (whole)
- 30 ml water
- 10 gr dry yeast (active)
- 3 gr salt
Polish Cabbage Bake
- 2 eggs
- 1 1/2 round (ground)
- 1 cabbage-about
- 1 onion
- 525 gr cored
- 475 ml tomato sauce
- 130 gr pork (ground)
- 120 ml beef broth
- 60 gr rice
- 6 gr salt
Polish Cabbage Rolls
- 1 cabbage
- 1 egg
- 1 onion
- 1 carrot
- 450 gr beef
- 230 ml tomato sauce
- 110 gr brown sugar
- 60 ml cider vinegar
- 30 gr rice
- 3 gr salt
Polish Kraut'n Apples
- 260 gr smoked polish sausage (lean)
- 180 ml apple juice
- 110 gr packed brown sugar
- 2 gr salt
- 1 gr caraway seeds
- 1 gr pepper
- 3 slices tart cooking apples thickly (sliced)
Polish Noodle Casserole
- 525 gr casserole dish
- 160 ml sour cream
- 80 gr cottage cheese
- 18 gr salt
- 12 gr onion (minced)
- 2 gr powdered mustard
- 1 gr pepper (white ground)
Polish Noodles
- 2 green onions
- 1 maggi seasoning
- 425 gr ham
- 300 gr ripened tomatoes
- 230 ml sour cream
- 210 gr elbow macaroni
- 55 gr sweet butter
- 16 ml soy sauce
- 1 gr salt
- 1 gr pepper
Polish Sausage
- 8 garlic clove
- 1,000 gr pork butt
- 450 gr beef stew meat
- 10 gr salt
- 6 gr pepper
- 1 gr marjoram leaves
- 1 gr allspice
Polish Sausage And Cabbage
- 1 potato
- 1 onion
- 1/2 cabbage
- 1/2 caraway seed
- 400 gr polish sausage
- 400 ml chicken broth
- 3 gr salt
Polish Sausage Skillet
- 2 envelopes individual tomato soup mix
- 350 ml boiling water
- 260 gr smoked polish sausage in (cut)
- 180 gr instant rice
- 70 gr celery (sliced)
- 30 gr green onions (sliced)
- 16 ml worcestershire sauce
- 1 gr salt
- 1 gr pepper
Polka Dot Quick Bread
- 2 cranberries
- 1 egg
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 170 gr cheddar cheese
- 60 gr walnuts
- 55 gr butter
- 5 gr baking powder
- 2 gr orange peel
Polka-dot Brownies
- 115 exchange (optional)
- 8 baking with nonstick cooking spray (square pan)
- 8 equal bars
- 4 eggs
- 1 1/2 fat exchange
- 1 brownie
- 1/2 protein exchange
- 1/2 bread exchange
- 110 gr cal (red)
- 100 gr granulated sugar
Polynesian Yam Casserole
- 18 yams (drained)
- 1 1/2 baking dish
- 260 gr pineapple
- 38 gr flaked coconut
- 1 gr salt
- 1 slice banana
Pomegranate
- 1 onion quartered
- 1 carrot (peeled)
- 1 bay leaf
- 1 mint sprigs (fresh optional)
- 1,700 gr duckling
- 700 ml water
- 475 gr pomegranates (juiced)
- 65 gr strawberry jelly
- 60 ml dry wine (red)
- 38 gr sugar
Pomodori Sott'olio
- 240 ml olive oil
- 180 ml wine vinegar (red)
- 75 gr sun tomatoes (dried)
- 34 gr basil leaves
- 2 gr garlic (cloves)
- 1 gr pepper flakes (red)
- 1 gr salt
Pookie's Liver And Onions
- 2 green onions
- 1 clove garlic
- 350 ml beef broth
- 120 gr beef liver
- 28 gr butter
- 30 ml cooking oil
- 4 gr flour
- 4 gr kitchen bouquet
- 4 gr flour over mixture
- 2 gr pepper
Poor Mans Steak
- 10 mushroom
- 1 onion (chopped)
- 1 mushroom sauce
- 850 gr hamburger
- 475 ml milk
- 240 ml milk
- 120 ml water
- 28 gr butter
- 16 gr flour
- 4 gr salt
Pop-up Pizza
- 2 eggs
- 1 garlic clove
- 650 gr hamburger
- 240 ml milk
- 140 gr green pepper
- 130 gr flour
- 120 gr onion
- 120 ml water
- 100 gr jack
- 40 gr parmesan cheese
Pop-up Pizza
- 2 eggs
- 1 garlic clove
- 650 gr hamburger
- 240 ml milk
- 140 gr green pepper
- 130 gr flour
- 120 gr onion
- 120 ml water
- 100 gr jack
- 40 gr parmesan cheese
Popcorn Drops
- 3 egg whites
- 270 gr popped corn (unsalted)
- 26 gr granulated sugar replacement
- 2 gr baking powder
- 1 gr salt
- 1 ml cream of tartar
Popcorn Fruit Cookies
- 1 fruit (finely cut dried)
- 1 egg
- 200 gr sugar
- 150 gr popped corn (finely ground)
- 130 gr flour
- 120 gr corn meal
- 95 gr melted shortening
- 60 ml sweetened condensed milk
- 60 ml water
- 18 gr baking powder