Using ingredient vinegar

Fried Fish With Puerto Rican Sauce

• 24 stuffed olives with
• 4 fish
• 2 bay leaves
• 1 meat fish chillo (thick white)
• 350 ml water
• 350 ml olive oil
• 230 ml tomato sauce
• 120 gr pimientos
• 110 gr onions
• 30 ml vinegar

Fried Shrimp 'n' Apricot Sauce

• 4 pimento (diced)
• 1 apricot preserves
• 1/2 italian seasoning (dried)
• 850 gr unpeeled size (fresh)
• 190 gr all purpose flour
• 38 ml vinegar (white)
• 7 gr paprika
• 3 gr pepper (ground white)
• 2 gr garlic powder

Fried Shrimp'n' Apricot Sauce

• 4 pimento (diced)
• 1 apricot preserves
• 1/2 italian seasoning (dried)
• 850 gr unpeeled size (fresh)
• 190 gr all purpose flour
• 38 ml vinegar (white)
• 7 gr paprika
• 3 gr pepper (ground white)
• 2 gr garlic powder

Fried Spare Ribs With Honey

• 950 ml cooking oil
• 325 gr pork ribs
• 150 gr sugar
• 120 ml vinegar
• 26 ml soy sauce
• 16 ml sherry

Frijoles Rancheros

• 2 jalapeno chiles
• 2 garlic (cloves)
• 1 l
• 900 gr pinto beans
• 190 gr tomato paste
• 120 gr onion
• 60 ml beer
• 16 ml vinegar
• 8 slices bacon

Frozen Guacamole

• 1 1/2 avocados
• 1 tomato
• 30 gr onion
• 22 ml vinegar (white)
• 8 gr chilli peppers (canned)
• 3 gr salt

Garden Bean Salad

• 3 celery stalks
• 2 green pimiento
• 1 green pepper
• 475 ml vinegar
• 400 gr sugar
• 120 ml water
• 3 gr salt
• 2 packages lima beans
• 1 package green beans
• 1 slice green onion bunch

Garden Potato Salad

• 3 garlic (cloves)
• 2 ears corn
• 1 tomato
• 1 cucumber
• 1 green pepper
• 650 gr potatoes (red)
• 80 ml vinegar (white)
• 30 ml olive oil
• 26 gr sugar
• 18 gr cilantro leaves

Gazpacho Soup 2

• 2 garlic pressed (cloves)
• 2 shoyu
• 525 gr tomatoes
• 425 gr cucumbers (peeled)
• 240 ml water
• 65 gr green pepper (diced)
• 65 gr pepper (red diced)
• 60 gr onions
• 45 ml vinegar
• 45 ml lime juice

General Tso's Chicken

• 16 peppers (hot dried)
• 1 egg
• 800 gr chicken
• 240 gr green onions (sliced)
• 240 ml salad oil
• 350 ml chicken broth (hot)
• 190 gr cornstarch
• 180 ml dark soy sauce
• 150 gr refined sugar
• 60 ml vinegar (white)

George Fassett's Meat Marinade

• 4 eggs
• 1 bells seasoning
• 240 ml oil
• 80 ml vinegar
• 3 gr salt
• 2 gr parsley flakes
• 1 gr pepper

German Beef Brisket

• 2 bay leaves
• 1 onion quartered
• 1 potato (raw grated)
• 1,800 gr beef brisket shortening ir drippings if
• 240 ml water
• 30 ml vinegar
• 28 gr brown sugar
• 6 gr salt
• 3 gr caraway seeds
• 1 gr pepper

German Chocolate Cake With Coconut

• 7 eggs (beaten)
• 1 frosting
• 400 gr sugar
• 350 gr butter
• 325 gr all purpose flour
• 240 ml evaporated milk
• 240 ml buttermilk
• 200 gr sugar
• 130 gr sweet cooking chocolate (cut into pieces)
• 120 gr pecans (chopped)

German Cucumber Salad

• 60 ml sour cream
• 16 ml vinegar
• 16 ml milk
• 9 gr dill (minced fresh)
• 3 gr snipped parsley (fresh)
• 1 ml prepared mustard
• 1 gr salt
• 1 gr pepper
• 4 slices green onions
• 3 slices tomatoes

German Potato Salad

• 120 ml chicken stock (white)
• 16 ml vinegar
• 16 ml vegetable oil
• 10 ml spicy mustard
• 1 gr capers

German Potato Salad

• 1 onion
• 350 ml water (cold)
• 60 ml vinegar
• 38 gr sugar replacement
• 24 gr flour
• 6 slices bacon (sliced)
• 6 slices potatoes

German Red Cabbage

• 2 apples
• 1 cabbage (red)
• 1 bay leaf
• 1 salt
• 1 pepper
• 30 ml vinegar

German Short Ribs

• 2 onions
• 1,400 gr beef short ribs
• 120 ml chili sauce
• 120 ml wine (red)
• 45 ml vinegar
• 40 gr brown sugar
• 32 gr flour
• 24 gr shortening
• 16 ml worcestershire sauce
• 3 gr salt

German Sour Cream Soup

• 1 caraway seed
• 1 clove garlic
• 1/2 bacon
• 1/4 barley
• 950 ml beef broth
• 650 gr tomatoes
• 475 ml sauce (white)
• 240 ml sour cream
• 120 ml vinegar
• 100 gr potato

German Stew

• 1 clove garlic
• 1 bay leaf
• 2,000 ml beef broth
• 1,400 gr stew beef
• 260 gr carrots
• 120 ml vinegar (white)
• 120 gr onion (sliced)
• 60 ml water
• 30 ml salad oil
• 14 gr sugar

Gilbert's New York Deli Sweet And Sour Cabbag

• 1 carrots
• 1 bay leaves
• 1 leeks
• 1/2 onions
• 1/2 turnips
• 1/2 potatoes
• 950 ml stock
• 140 gr prego
• 75 gr sugar
• 65 gr beets

Ginger Pork On Pineapple

• 510 calcium
• 420 niacin
• 280 protein
• 50 fat
• 45 riboflavin
• 37 vitamin
• 32 cholesterol
• 18 potassium
• 14 sodium
• 14 thiamin