Using ingredient water
Weight Watchers Pasta Noodle Salad
- 1/2 bean sprouts
- 1/2 garlic clove
- 90 gr spaghetti (cooked thin)
- 50 gr chicken (diced cooked)
- 34 gr pepper (diced red)
- 30 gr green onions (sliced)
- 30 ml sodium soy sauce (reduced)
- 26 gr lettuce (shredded)
- 16 ml water
- 16 ml creamy peanut butter
Weight Watchers Soup
- 8 juice
- 3 beef bouillon (cubes)
- 1 v
- 1/2 head cabbage
- 425 gr hamburger
- 8 packages water
- 1 package v
- 1 package mixed vegetables (frozen)
Wellesley Fudge Cake
- 9 round layer pans
- 8 squares bakers unsweetened -chocolate
- 3 eggs
- 2 greased
- 1 stick
- 800 gr confectioners sugar
- 350 gr sugar
- 210 gr flour
- 180 ml cmilk
- 120 ml milk
Welsh Cakes
- 18 cakes
- 2 eggs
- 1/2 shell-edged cutter
- 240 gr self raising flour
- 160 ml water
- 95 gr sugar
- 80 gr sultanas
- 55 gr butter
Wesley & Kathy's World
- 1 onion
- 800 gr venison (finely chopped)
- 120 ml water
- 30 ml olive oil
- 20 gr masa
- 6 gr cumin
- 5 gr mexican oregano
- 2 gr coriander (ground)
- 1 package texas beer
Wesley & Kathy's World
- 4 garlic (cloves)
- 1 onion
- 800 gr venison (finely chopped)
- 120 ml water
- 30 ml olive oil
- 20 gr masa
- 6 gr cumin
- 5 gr mexican oregano
- 2 gr coriander (ground)
- 1 package texas beer
West Haven Cake
- 2 eggs
- 1 chocolate chips
- 1/2 pecans
- 240 ml water (hot)
- 220 gr flour
- 210 gr dates
- 200 gr sugar
- 95 gr shortening
- 5 ml soda
- 4 gr vanilla
West Indian Rice And Peas With Tempeh
- 3 bay leaves
- 3 garlic (cloves)
- 2 scallions
- 1 onion
- 950 ml water
- 240 gr brown rice (uncooked)
- 200 gr black-eyed peas (dried)
- 160 gr tempeh
- 60 ml vegetable oil
- 40 gr unsweetened coconut (grated)
West Indies Pepper Sauce
- 5 habanero chiles stemmed
- 1 ripe mango
- 1 onion (yellow)
- 1 garlic clove
- 1 ginger root
- 120 ml cider vinegar
- 120 ml water
- 7 ml honey
- 3 gr salt
- 1 gr turmeric
Western Beans
- 1 onion
- 1 bay leaf
- 3/8 lentils
- 325 ml water
- 30 ml ketchup
- 3 gr garlic powder
- 2 gr chili powder
- 2 gr cumin
- 1 gr pepper flakes (red)
- 4 slices bacon
Western Beans & Rice
- 1 onion
- 900 gr pinto beans (canned)
- 350 gr rice (hot cooked)
- 230 ml tomato sauce
- 120 ml water
- 100 gr celery (sliced)
- 14 gr butter
- 1 gr salt
- 1 ml pepper sauce (hot)
Western Beans & Rice
- 350 gr brown rice (hot cooked)
- 230 ml tomato sauce
- 120 gr onions (chopped)
- 120 ml water
- 100 gr celery (sliced)
- 16 ml vegetable oil
- 1 gr salt
Western Beans And Rice
- 700 gr pinto beans (cooked drained)
- 350 gr brown rice (hot cooked)
- 230 ml tomato sauce (canned)
- 120 gr onions (chopped)
- 120 ml water
- 100 gr celery (sliced)
- 16 ml vegetable oil
- 1 gr salt
- 1 ml pepper sauce (hot)
Western Beans And Rice
- 700 gr pinto beans (cooked)
- 350 gr brown rice (hot cooked)
- 230 ml tomato sauce (canned)
- 120 gr onions (chopped)
- 120 ml water
- 100 gr celery (sliced)
- 16 ml vegetable oil
- 1 gr salt
- 1 ml pepper sauce (hot)
Western Beans& Rice
- 1 onion (chopped)
- 900 gr pinto beans (canned)
- 350 gr rice (hot cooked)
- 230 ml tomato sauce
- 120 ml water
- 100 gr celery (sliced)
- 14 gr butter
- 1 gr salt
- 1 ml pepper sauce (hot)
Western Skillet Rice
- 1 pkg onion soup mix
- 475 gr stewed tomatoes
- 450 gr beef (ground)
- 350 ml water
- 200 gr sweet peas
- 110 gr sharp cheddar
- 90 gr brown rice
- 7 ml oil
Wet Marinade/beef
- 3 thyme
- 1 bourbon
- 1 cilantro
- 475 ml water
- 220 gr brown sugar
- 160 ml soy sauce
- 120 ml lemon juice
- 16 ml worshestershire sauce
Wheat Crackers
- 130 gr wheat flour (whole)
- 130 gr all purpose flour
- 120 ml water
- 55 gr butter
- 55 gr brown sugar
- 32 gr wheat germ
- 3 gr salt
- 2 gr baking soda
Wheat Free Healthy Pancakes
- 2 egg whites
- 1 arrowroot
- 1/2 millet
- 120 ml applesauce
- 90 ml water
- 80 ml apple juice concentrate
- 65 gr rice flour
- 50 gr apple (fresh)
- 5 gr baking soda
- 5 ml cream of tartar
Whipped Cream Cake
- 3 egg whites
- 300 gr sugar
- 250 gr sifted cake flour
- 240 ml cream (heavy)
- 120 ml water (cold)
- 14 gr baking powder
- 4 gr vanilla
- 3 gr almond extract
- 1 gr salt
White Bean And Potato Pie
- 4 garlic (cloves peeled)
- 3 eggs (lightly beaten)
- 2 onions (peeled)
- 1 black pepper (freshly ground)
- 1,200 ml water
- 525 gr navy beans (dried)
- 140 gr russet potatoes (peeled)
- 130 ml olive oil
- 40 gr parmesan cheese (freshly grated)
- 18 gr tomato paste
White Bean Salad
- 2 garlic (cloves)
- 2 eggs
- 1 bay leaf
- 1,400 ml water
- 500 gr baby lima beans
- 140 gr black olives
- 120 ml lemon juice
- 120 ml olive oil
- 38 gr dill
- 14 gr parsley leaves
White Beans
- 4 onions (diced)
- 2 ham hocks
- 1 1/2 bottles catsup
- 4,000 gr beans (white)
- 950 ml chili sauce
- 425 gr brown sugar
- 20 ml prepared mustard
- some water