Bread
Chewy Cookies
- 2 pkts brown sugar substitute
- 1 egg
- 130 gr wheat flake cereal
- 85 gr raisins
- 80 ml vegetable oil
- 65 gr p flour
- 32 gr wheat flour (whole)
- 16 gr wheat germ
- 16 ml water
- 4 gr vanilla
Chicago Italian Beef
- 5 long (inches)
- 4 bread
- 2 bell peppers
- 1 bay leaf
- 450 gr beef
- 350 ml stock
- 240 ml water
- 50 gr tomato paste
- 1 gr pepper (red)
- 1 gr salt
Chick Pea & Tahini Dip
- 2 lemons
- 2 garlic (crushed cloves)
- 190 gr soaked chick peas
- 75 ml olive oil
- 30 gr tahini
Chick Pea & Yam Stew
- 154 cal
- 2 yams
- 1 onion
- 1 fat
- 1,700 ml water
- 260 gr garbanzo beans
- 180 gr broccoli (pieces)
- 16 ml lemon juice
- 16 ml soy sauce
- 10 gr pure prepared horseradish
Chick Peas And Sesame Paste
- 2 garlic (cloves)
- 300 gr chick peas
- 60 ml lemon juice
- 60 ml olive oil
- 22 gr sesame paste
- 3 gr parsley
- 1 gr coriander
- 1 gr salt
- 1 gr black pepper
- 1 gr paprika
Chicken & Stuffing Bread
- 2 gluten
- 1 egg
- 1/2 poultry seasoning
- 280 gr better for bread flour
- 170 gr chicken flavor m
- 65 gr wheat flour
- 34 gr celery
- 22 gr mushrooms
- 7 gr onion
- 3 gr salt
Chicken And Barley Soup
- 1 1/2 barley (uncooked)
- 950 ml chicken broth
- 240 ml water
- 200 gr cubed chicken (cooked)
- 130 gr carrots (sliced)
- 120 gr onion (chopped)
- 50 gr celery (sliced)
- 2 gr parsley
- 1 gr thyme leaves (crushed dried)
- 1 gr turmeric (optional)
Chicken And Dressing
- 6 bread
- 4 eggs
- 1 cornbread
- 950 ml chicken broth
- 550 gr chicken
- 400 ml chicken broth
- 120 ml milk
- 120 gr onions
- 110 gr butter
- 100 gr celery
Chicken And Okra Stew
- 8 okra trimmed
- 650 gr chicken (pieces)
- 525 gr tomatoes (canned drained)
- 240 ml water
- 120 ml vinegar (white)
- 120 gr onion roughly (chopped)
- 120 ml dry wine (white)
- 30 ml olive oil
- 6 gr garlic (minced)
- 5 gr oregano (fresh)
Chicken And Stuffing Casserole
- 6 soft bread (cubes)
- 1 l stalk celery
- 1,600 ml broiler-fryer chicken
- 240 ml milk
- 65 gr flour
- 55 gr butter
- 60 ml oil
- 2 gr salt
- 2 gr pepper
- 1 gr paprika
Chicken And Vegetable Terrine
- 1 clove garlic until tender in (cooked)
- 1 clove garlic
- 1 egg (lightly beaten)
- 1 salt
- 325 gr chicken (ground)
- 300 gr haricots verts
- 120 gr carrots
- 120 ml vegetable oil
- 65 gr pitted black nicoise olives
- 65 gr champagne
Chicken Breast Casserole
- 6 boned
- 3 eggs
- 240 ml milk
- 240 gr mozeralla cheese
- 2 packages cans mushrooms
- 1 package bread crumbs
Chicken Breasts Parmesan
- 2 eggs
- 1 italian seasoning (dried)
- 400 gr chicken breasts (boneless)
- 230 ml tomato sauce
- 110 gr mozzarella cheese (shredded)
- 55 gr seasoned dry bread crumbs
- 20 gr parmesan cheese (grated)
- 20 gr parmesan cheese (grated)
- 16 ml olive oil
- 1 gr garlic salt
Chicken Breasts Stuffed With Orzo
- 4 chicken breast (halves)
- 2 anchovy fillets
- 1 onion
- 1 egg (white)
- 3/8 marsala
- 180 ml low-sodium chicken broth
- 65 gr balsamic
- 60 ml olive oil
- 55 gr orzo (uncooked)
- 18 gr garlic (minced)
Chicken Breasts With Curried Stuffing
- 4 chicken breast (halves)
- 2 orange marmalade
- 95 gr carrot (shredded)
- 60 ml low fat yogurt (plain)
- 55 gr soft bread crumbs
- 30 gr green onion (sliced)
- 22 gr raisins
- 16 ml water
- 14 gr margarine
- 2 gr curry powder
Chicken Breasts With Green Coriander
- 2 chicken breasts (boneless)
- 30 ml best-quality olive oil
- 5 ml lemon juice
- some baby carrots
- some coriander
Chicken Breasts With Green Coriander
- 2 chicken breasts (boneless)
- 30 ml best-quality olive oil
- 5 ml lemon juice
- some baby carrots
- some coriander
Chicken Cacciatore Meatballs
- 2 eggs
- 1 chicken tonight cooking
- 270 gr chicken (ground)
- 110 gr seasoned bread crumbs
- 30 ml vegetable oil
- 20 gr parmesan cheese (grated)
- 3 gr parsley (chopped fresh)
- 1 gr salt
- 1 gr pepper
- 1 gr basil
Chicken Caesar Salad
- 5 ingredients in container of an electric
- 1 anchovy paste
- 525 gr chicken breasts (boneless)
- 230 gr romaine lettuce
- 80 ml lemon juice (fresh)
- 60 ml wine vinegar (red)
- 60 ml lemon juice mixture to the chicken
- 20 gr parmesan cheese (grated)
- 18 gr french bread
- 16 ml olive oil
Chicken Ginger Salad
- 7 size
- 550 gr chicken (dried cooked)
- 160 gr cans of artichoke heart
- 16 gr ginger (fresh)
- 16 ml soy sauce
- 2 gr basil (shredded fresh)
- 1 package baby corn
Chicken Kiev
- 6 chicken breast skinned (halves)
- 650 gr fine dry bread crumbs
- 110 gr butter
- 60 ml wine (white)
- 30 gr green onions (chopped)
- 10 gr parmesan cheese (grated)
- 7 gr parsley (fresh chopped)
- 2 gr oregano
- 1 gr basil
- 1 gr garlic salt
Chicken Kiev
- 2 egg (lightly beaten)
- 1/4 by placing them between of wax paper (pieces)
- 325 gr bread crunbsfresh
- 65 gr flour
- 50 gr butter (unsalted cut into)
- 16 gr green onion (finely cut)
- 1 gr pepper
Chicken Kiev
- 4 chicken breasts
- 2 eggs
- 110 gr butter
- 65 gr flour
- 55 gr bread crumbs
- 10 ml water
- 5 gr green onions (chopped)
- 1 gr parsley
Chicken Luncheon Sandwich
- 1 1/8 green onion
- 230 gr chicken (chopped cooked)
- 130 ml yogurt (plain)
- 130 ml mayonnaise
- 130 gr wisconsin cheddar (shredded)
- 55 gr celery (finely chopped)
- 34 gr green bell pepper
- 9 gr pimiento (chopped)