Cheddar
Seafood Souffle Casserole
- 4 eggs
- 2 halibut
- 1 onion
- 475 ml milk
- 240 ml mayonnaise
- 100 gr celery
- 55 gr cheddar cheese (grated)
- 40 gr mushrooms (canned)
- 12 slices of bread (sliced)
- 2 packages cream of chicken soup
Seafood Stuffed Flounder
- 6 shucked oysters
- 6 flounders
- 1 1/2 basic seafood stock
- 1/2 gumbo file
- 950 ml saucepan melt the remaining
- 180 gr onions
- 170 gr cheddar cheese (grated)
- 140 gr green bell peppers
- 120 gr shrimp
- 95 gr all purpose flour
Sesame Cheddar Sticks
- 3 by
- 190 gr all purpose flour
- 110 gr cheddar cheese (shredded)
- 110 gr butter
- 45 ml worcestershire sauce
- 16 gr sesame seeds
- 10 ml water (cold)
- 1 gr salt
Sesame Cheese Crackers
- 130 gr all purpose flour
- 85 gr butter (cold)
- 55 gr cheddar cheese (finely grated)
- 32 gr sesame seeds (toasted)
- 2 ml soy sauce
- 2 ml ice water (cold)
- 1 gr salt
- 1 gr cayenne pepper
Sesame-cheese Casserole Bread
- 3 3/4 bisquich baking mix
- 3 sesame seed
- 1 egg
- 350 ml milk
- 110 gr cheddar cheese
- 2 gr parsley
- 1 gr pepper
Seven Layer Salad
- 5 eggs
- 2 head of iceburg lettuce
- 2 mayonaise
- 1 onion
- 450 gr bacon
- 350 gr cheddar cheese
- 240 gr peas (frozen)
- 140 gr green pepper
- 100 gr celery
- 26 gr sugar
Shaker Herb Soup
- 2 chervil (minced)
- 2 sorrel (minced)
- 100 gr celery (finely chopped)
- 18 gr chives (chopped)
- 14 gr butter
- 1 gr tarragon (finely cut)
- 6 slices toast (white)
- some sprinkle sugar
Sharp Cheddar And Onion Pizzas
- 6 prebaked italian
- 2 italian tomatoes (plum)
- 65 gr ripe olives (sliced)
- 40 gr cheese
- 30 gr onion (chopped red)
Sherried Cheddar Cheese Dip
- 170 gr cheddar
- 120 ml sour cream
- 16 ml sherry
- 8 gr jalapeno pepper
- 2 ml sauce (hot)
- 1 gr garlic powder
Shrimp And Noodle Bake
- 1,400 ml water
- 500 gr unpeeled shrimp (fresh)
- 230 ml yogurt (plain)
- 60 gr green onions (sliced)
- 55 gr cheddar cheese (shredded)
- 34 gr green pepper (chopped)
- 28 gr butter
- 2 gr dill (chopped fresh)
- 1 gr dillweed (dried)
- 1 gr pepper (ground white)
Shrimp And Rice*** Cj :)
- 4 less-fa
- 400 gr garlic (crushed)
- 375 gr shrimp (cooked)
- 350 gr rice long (grain cooked)
- 180 ml sour cream low fat try
- 170 gr mushrooms (sliced fresh)
- 120 gr cheese (shredded)
- 60 gr onion (chopped)
- 60 gr green onions (sliced)
- 30 ml mayonnaise cal (reduced)
Shrimp Dip
- 3 tabasco sauce
- 1 onion
- 240 ml mayonnaise
- 110 gr cheddar cheese
- 75 gr shrimp
- 60 ml milk
- 5 ml worcestershire sauce
- 1 gr garlic salt
Shrimp Dip #1
- 1 onion
- 240 ml mayonnaise
- 110 gr cheddar cheese
- 75 gr shrimp
- 60 ml milk
- 16 ml worcestershire sauce
- 1 gr garlic salt
- 1 ml tabasco sauce
Shrimp Noodle Bake
- 2 green tops
- 1 with
- 1 olives
- 1 amount
- 240 ml dairy sour cream
- 110 gr cheddar cheese (shredded)
- 55 gr noodles
- 30 gr green onion (sliced)
- 3 gr seasoned salt
- 2 gr dill weed
Shrimp Pizza Wedges
- 9 wheat flour tortillas (whole)
- 4 green onions
- 2 jalapeno peppers
- 2 garlic (cloves)
- 350 ml water
- 120 gr unpeeled size (fresh)
- 18 gr cilantro (chopped fresh)
- 10 ml lemon juice
- 3 gr chili powder
- 2 gr cumin (ground)
Shrimp Stuffed Poblanos
- 12 poblano peppers
- 8 queso fresco
- 4 eggs
- 240 gr rice (cooked)
- 220 gr bread crumbs (fresh)
- 150 gr kernel corn (whole)
- 130 gr shrimp (chopped cooked)
- 130 gr flour
- 60 ml dairy sour cream
- 45 gr butter
Sizzling Steaks And Salsa
- 2 green onions with tops
- 1/2 salsa
- 450 gr beef sirloin steak (boneless)
- 55 gr cheddar cheese
- 1 gr cumin (ground)
Skillet Beef Hash
- 1 bouillon cube
- 1 onion
- 1 if desired
- 1 fa
- 500 gr mixed vegetables (frozen)
- 450 gr beef (ground)
- 400 gr hash brown potatoes (frozen)
- 120 ml water
- 110 gr cheddar cheese
- some mrs
Skillet Macaroni Barbecue
- 2 garlic (cloves finely chopped)
- 1 onion
- 1 green bell pepper
- 475 gr stewed tomatoes
- 300 ml water
- 160 gr elbow macaroni (uncooked)
- 150 gr corn
- 80 ml barbecue sauce
- 30 ml cooking wine (red)
Sliced Baked Potatoes
- 4 potatoes
- 45 gr butter
- 28 gr cheddar cheese
- 8 gr parmesan cheese
- 5 gr parsley
- 3 gr salt