Cheddar
Sassy Spinach Soup
- 5 chicken bouillion (cubes)
- 1/2 noodle flakes
- 950 ml water
- 700 ml milk
- 60 gr chedder cheese
- 60 gr swiss cheese
- 60 gr onion
- 28 gr butter
- 28 gr broken noodles (thin)
- 1 gr salt
Saucy Beef Taco Pizza
- 10 pie to form crus sprinkle (pan)
- 8 triagnles
- 1 tomato
- 900 gr beef round (ground)
- 450 ml taco sauce
- 240 ml dairy sour cream
- 240 ml taco sauce
- 240 gr corn chips evenly over dough (crushed)
- 230 gr corn chips (crushed)
- 120 gr monterey jackcheese (shredded)
Saucy Chicken And Asparagus
- 4 chicken (boneless skinless)
- 525 gr asparagus spears (fresh halved)
- 300 ml condensed cream of chicken
- 120 ml mayonnaise
- 55 gr cheddar cheese (shredded)
- 30 ml cooking oil
- 5 ml lemon juice
- 1 gr salt
- 1 gr pepper
- 1 gr curry powder
Sausage And Cheese Biscuits
- 95 cheese
- 1/2 unprocessed oat bran
- 65 gr turkey sausage
- 65 gr all purpose flour
- 16 ml non-fat buttermilk
- 5 gr baking powder
- 1 gr baking soda
Sausage Quiche
- 4 eggs
- 1 onion
- 260 gr sausage
- 160 ml milk
- 160 ml cream
- 65 gr bell pepper (chopped)
- 55 gr sharp cheddar cheese
- 1 gr salt
- 1 gr black pepper
- 8 slices bacon
Sausage Stew
- 6 garlic (cloves chopped)
- 2 bell peppers (chopped)
- 450 gr stewed tomatoes
- 450 ml boiling potatoes cubed (peeled)
- 700 ml chicken broth
- 400 gr veal sausage
- 240 ml dry wine (white)
- 190 gr sweet italian sausages
- 110 gr cheddar (shredded)
- 110 gr mozzarella (shredded)
Sausage'n Egg Brunch Special
- 4 eggs
- 210 gr hash brown potatoes (frozen shredded thawed)
- 130 gr smoked sausage
- 120 ml sour cream
- 60 ml milk
- 55 gr cheddar cheese (shredded)
- 8 gr chives (chopped)
Sausage, Cheese, And Egg Casserole
- 12 herb seasoned croutons
- 4 ggs
- 700 ml milk
- 400 gr mild bulk sausage
- 230 gr sharp cheddar cheese (grated)
- 4 ml dry mustard
- 1 gr salt
- 1 gr pepper
- 1 package cream of mushroom soup
Sausage-cheddar Quiche
- 2 eggs
- 1 paprika
- 260 gr bulk sausage (hot)
- 240 ml milk
- 170 gr cheddar cheese
- 60 gr onion (chopped)
- 1 gr parsley flakes
- 1 gr green pepper (chopped)
- 1 gr granulated garlic
- 1 gr salt
Savory Cheddar Sandwiches
- 1 egg
- 1 butter
- 140 gr cheddar
- 120 ml cream
- 10 ml lemon juice
- 9 gr butter
- 3 gr flour
- 3 gr pimento
- 3 gr stuffed olives
- 2 gr onion
Savory Cheese Scones
- 2 eggs
- 250 gr flour
- 170 gr cheddar cheese (grated)
- 80 ml milk
- 75 gr butter
- 16 gr parmesan cheese
- 9 gr baking powder
- 1 gr salt
- 1 gr cayenne pepper
Savory Hamburger Soup
- 475 gr casserole micro cook carrot (sliced)
- 240 ml tomato sauce
- 230 gr beef (lean ground)
- 120 ml water
- 10 ml dry wine (red)
- 5 gr onion (chopped)
- 5 ml water
- 5 gr cheddar cheese (shredded)
- 5 ml water
- 2 gr sugar
Savory Shepherd's Pie
- 3 potatoes
- 2 of garlic (cloves)
- 1 onion
- 1 carrot
- 475 gr kidney beans (canned red)
- 270 gr tomatoes (canned whole)
- 180 gr kernel (frozen whole)
- 110 gr cheddar cheese (shredded)
- 28 gr butter
- 16 ml cooking oil
Savory Zucchini Muffins Ww
- 2 eggs
- 1 fat
- 1 fines herbes
- 5/8 full
- 1/2 breads
- 1/2 vegetable
- 1/2 protein
- 1/2 muffin with cooking spray (pan)
- 190 gr zucchini
- 130 gr flour
Scalloped Asparagus
- 1/2 almonds over asparagus (toasted)
- 1/2 sauce over
- 475 ml milk
- 450 gr up asparagus (frozen cut)
- 170 gr sharp cheddar cheese (grated)
- 55 gr butter
- 55 gr slivered almonds (toasted)
- 32 gr all purpose flour
- 3 gr salt
- 1 package asparagus in a deep
Scallops For Punky
- 6 salad greens
- 3 peppercorns
- 375 gr scallops
- 325 ml water
- 300 gr cherry tomatoes
- 140 gr garlic
- 120 ml tarragon vinegar
- 85 gr radishes
- 80 ml salad oil
- 65 gr sugar
Scallops For Punky
- 6 salad greens
- 3 peppercorns
- 375 gr scallops
- 325 ml water
- 300 gr cherry tomatoes
- 140 gr garlic
- 120 ml tarragon vinegar
- 85 gr radishes
- 80 ml salad oil
- 65 gr sugar
Schulz's Guacamole Salad
- 8 tomato
- 1 iceberg lettuce
- 1 avocado
- 1/2 scallion
- 1/4 monterey jack
- 120 gr chili cheese fritos
- 120 ml sour cream
- 80 ml oil
- 28 gr cheddar
- 5 ml lemon juice
Scrambled Eggs And Ham
- 7 pie combine ham (plate)
- 4 eggs (beaten)
- 60 ml milk (whole)
- 50 gr ham (boiled cut into)
- 28 gr cheddar cheese (shredded)
- 5 gr green onion (sliced)
- 5 gr butter
- 1 gr basil (dried)
Seafood Chili
- 4 garlic (cloves)
- 2 onion (white)
- 2 clams
- 1 jalapeno chile pepper
- 1 green salsa
- 1/2 firm fleshed fish
- 1/4 cilantro (minced)
- 300 gr tomatoes
- 130 gr scallops
- 120 gr shrimp
Seafood Lasagne
- 30 fl milk
- 30 fluid with the remaining
- 2 eggs
- 1 bay leaf
- 600 ml fluid of the milk
- 300 ml fluid of milk
- 130 gr sweetcorn niblets
- 100 gr smoked haddock fillet
- 100 gr cod fillet
- 80 gr butter