Chicken
Crockpot Chicken Fettuccine
- 2 chicken breasts
- 2 egg yolks
- 270 gr tomatoes (canned)
- 240 ml cream (heavy)
- 200 gr peas
- 130 gr mushrooms
- 100 gr fettuccine
- 60 gr parmesan cheese
- 30 gr green onions
- 30 ml olive oil
Crockpot Chicken Marengo
- 2 tomatoes
- 1 spaghetti sauce
- 650 gr chicken
- 120 ml dry wine (white)
- 40 gr mushrooms
Crockpot Chicken Noodle Soup
- 2 carrot
- 2 celery stalk
- 1 bay leaf
- 1/4 poultry seasoning
- 1,900 ml water
- 1,600 ml broiler-fryer chicken
- 140 gr egg noodles
- 60 gr onion
- 7 gr salt
- 1 gr parsley flakes (dried)
Crockpot Chicken Parisienne
- 6 chicken breasts
- 1 salt
- 1 paprika
- 240 ml sour cream
- 120 ml dry wine (white)
- 40 gr mushrooms
- 32 gr flour
- 1 package cream of mushroom soup
Crockpot Chicken Stroganoff
- 6 chicken breasts
- 450 ml sour cream
- 1 package cream of mushroom soup
- 1 package onion soup mix
Crockpot Chile Stew
- 12 corn tortillas
- 1 chicken
- 950 ml water
- 280 ml cream of mushroom
- 65 gr green chile
- 3 gr garlic salt
- 1 package chicken gravy mix
Crockpot Coq Au Vin
- 4 garlic (cloves)
- 4 potatoes
- 4 bacon
- 2 bay leaf
- 1 onions
- 1 carrots
- 800 gr chicken
- 475 ml wine (red)
- 700 ml veal stock
- 190 gr onions
Crockpot Corn & Lentil Soup
- 3 celery stalks
- 1 1/2 lentils
- 1 onion
- 1 salt
- 1 pepper
- 1,700 ml chicken broth
- 400 gr chicken thighs
- 150 gr corn kernels
- 34 gr tomato paste
- 30 ml lemon juice
Crockpot Cowloon Chicken
- 4 green onions
- 1 salt
- 1 pepper
- 1 garlic clove
- 950 gr chicken
- 350 gr pineapple
- 240 ml chicken broth
- 110 ml water chestnuts
- 60 ml soy sauce
- 32 gr cornstarch
Crockpot Hunter's Chicken
- 1 bell pepper
- 1 onion
- 1 garlic clove
- 1 chicken
- 1 cinnamon
- 1 curry powder
- 1 cumin
- 1 turmeric
- 150 gr tomatoes
- 120 ml wine (red)
Crockpot Kowloon Chicken
- 4 green onions
- 1 salt and pepper
- 1 garlic clove
- 1,200 gr chicken parts
- 250 gr pineapple
- 240 ml water chestnuts
- 240 ml chicken broth
- 60 ml soy sauce
- 32 gr cornstarch
- 16 ml vinegar
Crockpot Lacquered Chicken
- 5 tomatoes
- 3 onions
- 1 orange
- 1 bouillon cube
- 525 gr chicken (whole)
- 120 ml water
- 60 ml sweet sherry
- 50 gr currant (red)
- 16 ml vegetable oil
- 4 gr sugar
Crockpot Lemon Chicken
- 6 lemonade
- 1,100 gr chicken (pieces)
- 350 gr rice
- 45 ml ketchup
- 40 gr brown sugar
- 32 gr all purpose flour
- 30 ml water
- 30 ml cooking oil
- 16 gr cornstarch
- 3 gr salt
Crockpot Neapolitan Chicken
- 6 potatoes
- 3 chicken bouillion (cubes)
- 2 green peppers
- 1 onion
- 1 garlic clove
- 1,600 gr chicken (pieces)
- 950 ml spaghetti sauce
- 9 gr parsley
- 1 gr pepper
- 1 gr basil
Crockpot Orange Cinnamon Chicken
- 800 gr chicken
- 475 ml orange juice
- 170 gr raisins
- 240 ml chicken broth
- 110 gr butter
- 16 gr flour
- 1 gr cinnamon
Crockpot Orange Honey Chicken
- 6 chicken breasts
- 1 cauliflower florets
- 190 gr carrot
- 120 ml orange juice
- 90 gr broccoli florets
- 60 ml honey
- 120 ml chicken broth
- 16 ml dry mustard
- 16 ml teryiaki sauce
Crockpot Pineapple Chicken
- 3 chicken breasts
- 1 pepper
- 1 paprika
- 1 soy sauce
- 1 garlic clove
- 600 gr pineapple
- 30 ml mustard
Crockpot Smothered Chicken
- 4 chicken breasts
- 1 celery
- 1 baby corn
- 120 gr mushrooms
- 1 package cream of mushroom soup
- 1 package cream of chicken soup
- 1 package french onion soup
Crockpot Stuffed Turkey Breast
- 2 1/2 bacon croutons
- 1 onion
- 1 turkey breast
- 1 cheesecloth
- 1 wine (white)
- 1/2 poultry seasoning
- 240 ml chicken bouillon
- 55 gr butter
- 50 gr celery
- 2 gr parsley
Crocodile Cafe's Chicken Tortilla Soup
- 8 ancho chile paste
- 5 corn tortillas
- 3 roma tomatoes
- 2 chicken breast
- 1 onion (red)
- 1/2 bunch cilantro
- 1,900 ml chicken stock
- 170 gr queso fresco cheese
Crostini Di Lenticchie
- 2 ribs celery
- 1 1/2 lentils
- 1 onion
- 1 carrot
- 1 clove garlic
- 1 bay leaf
- 1/2 bell pepper (red)
- 850 ml chicken broth
- 30 ml good olive oil
- 3 gr salt
Crowd Chicken Casserole
- 5 potato chips (crushed)
- 1,400 gr chicken
- 1,000 gr celery (chopped)
- 475 ml sour cream
- 475 ml mayonnaise
- 250 gr slivered almonds
- 95 gr pitted ripe olives
- 65 gr cans green (chopped)
- some green onions with tops