Chicken

Catfish Stew

• 8 okra
• 3 fish stock
• 2 clove garlic
• 2 onions
• 1 green pepper
• 1 pepper (red)
• 1/2 bacon
• 500 gr catfish
• 190 gr tomato paste

Cauliflower

• 2 garlic (cloves minced)
• 2 carrots thinly (sliced)
• 2 milk
• 1 onion (chopped)
• 1 head cauliflower broken up
• 1/2 lime
• 850 ml chicken stock
• 120 ml dry sherry
• 18 gr chives (chopped)
• 14 gr butter

Cauliflower And Roquefort Soup

• 2 snipped chives
• 2 egg yolks
• 2 armagnac
• 1 onion
• 1 cauliflower
• 1 boiling potato
• 1 few drops liquid pepper -seasoning
• 1/2 stick
• 1/2 herbes de provence
• 575 gr peel

Cauliflower Cheese Soup

• 1 cauliflower
• 1 bread crumbs
• 1 parsley
• 475 ml milk
• 475 ml chicken stock
• 110 gr cheddar cheese
• 55 gr butter
• 32 gr flour
• 30 gr onion
• 1 gr salt

Cauliflower Soup

• 5 1/2 cauliflower florets
• 1 pkt instant chicken broth
• 475 ml water
• 240 ml skim milk
• 60 gr onion (diced)
• 28 gr margarine
• 5 gr all purpose flour
• 3 gr salt
• 1 gr pepper (white)

Cauliflower Soup

• 5 1/2 cauliflower florets
• 1 pkt instant chicken broth
• 1 d -pepper (white)
• 1 nutmeg (ground)
• 475 ml water
• 240 ml skim milk
• 60 gr onion (diced)
• 28 gr margarine
• 5 gr all purpose flour
• 3 gr salt

Cauliflower With Beef "sichuan Style"

• 5 nami black mushrooms
• 3 green onions
• 3 drops sesame oil
• 2 carrots
• 2 cauliflower
• 2 garlic (cloves)
• 2 dashes of chinkiang black vi
• 1 cornstarch paste
• 1 lan chi black bean paste wit
• 1/4 mushroom soaking liquid

Celery Soup

• 2 onions
• 2 carrots
• 2 potatoes
• 1 1/2 l water
• 1 head of celery
• 1 sea salt
• 1 black peppercorns
• 1 parsley
• 45 ml olive oil

Celery Soup With Anise Seed

• 2 leeks
• 1 head celery
• 1 salt to (taste)
• 5/8 orzo (raw)
• 1/2 sli
• 700 gr chicken
• 28 gr butter
• 7 gr anise seed
• some serves

Celery-rice Casserole

• 1 celery leaves for (chopped garnish)
• 600 ml boiling chicken broth
• 300 gr celery (sliced)
• 120 gr rice (uncooked)
• 60 gr onion (finely chopped)
• 1 gr marjoram
• 1 gr salt
• 1 gr pepper

Cepe Consomme

• 1 dry madeira
• 1,400 ml chicken stock

Cha Shu-Barbecued Pork Strips

• 525 gr pork butt (boneless)

Champagne Chicken

• 3 chicken breast
• 3 shallots
• 1 dry
• 1 salt
• 120 ml cream (heavy)
• 55 gr champagne
• 14 gr butter
• 10 ml olive oil
• 5 gr tarragon
• 6 slices prosciutto

Charred New Potato And Fennel Salad

• 400 degree oven until just tender
• 6 from hea turn on broiler (inches)
• 2 fennel bulbs
• 1/2 dice
• 575 gr potatoes (red)
• 100 ml wine vinegar (red)
• 120 ml tasting olive oil (light)
• 60 ml olive oil
• 45 gr pitted nicoise olives
• 40 gr green onions

Cheddar Cheese And Cauliflower Soup

• 3 carrots
• 3 celery stalks
• 2 dice for (cut into garnish)
• 1 onion
• 350 ml chicken stock
• 55 gr butter
• 24 gr flour
• 1 gr cayenne pepper

Cheddar Cheese Soup

• 4 green onions
• 2 carrots
• 2 sprigs parsley
• 950 ml chicken broth
• 80 gr cheddar cheese (grated)
• 80 gr ham
• 70 gr butter
• 32 gr flour

Cheddar Soup With Ham& Jalapenos

• 4 jalapenos (diced)
• 1 stick butter
• 1 scallions (diced)
• 1,900 ml chicken stock
• 240 ml cream (heavy)
• 220 gr cheddar cheese (grated)
• 220 gr ham (diced)
• 130 gr carrots (diced)
• 120 ml dark beer
• 100 gr celery (diced)

Cheddar Tomato Soup

• 12 tomatoes (whole fresh)
• 2 onions (chopped)
• 240 ml cream
• 240 ml chicken stock
• 110 gr cheddar cheese (shredded)
• 50 gr celery (diced)
• 3 gr basil (ground)

Cheddar-potato-broccoli Soup

• 2 chicken bouillon (cubes)
• 600 ml boiling water
• 375 gr potatoes
• 120 gr onions (chopped)
• 110 gr broccoli cuts (frozen)
• 80 gr cheddar cheese (shredded)
• 14 gr butter

Cheese And Beer Soup

• 1 stick butter
• 1 pimiento
• 1/2 green bell pepper
• 1/2 onion
• 2,800 ml milk
• 325 gr cheddar cheese
• 240 ml chicken bouillon
• 140 gr bacon (finely chopped)
• 120 gr provolone cheese
• 120 ml beer