Chicken

Chicken Salad

• 1 1/2 grapes
• 650 gr chicken
• 250 gr pineapple
• 240 ml mayonnaise
• 60 gr slivered almonds
• 60 ml water chestnuts
• 45 ml lemon juice
• 5 ml dry mustard
• 3 gr salt
• 2 gr curry powder

Chicken Salad Asian

• 4 chicken breast (halves)
• 3 green onions with tops
• 1 head iceberg lettuce
• 40 gr almonds (sliced)
• 32 gr sesame seeds
• 16 gr poppy seeds
• 1 package water chestnuts
• 1 package chow mein noodles

Chicken Salad Sandwiches

• 1 peppers (red)
• 1 mayonnaise
• 1 lemon juice
• 280 gr chicken
• 65 gr green pepper
• 50 gr celery
• 45 gr mushrooms

Chicken Salad With Black Beans

• 4 chicken breast (halves)
• 375 gr snow peas
• 240 ml low-sodium chicken broth
• 65 gr fermented chinese blk
• 60 ml dry sherry
• 45 ml salad oil
• 30 ml dark sesame oil
• 18 gr garlic (finely minced)
• 16 gr powdered ginger
• 10 gr ginger (finely minced fresh)

Chicken Salad With Lemon, Raisins And Croutons

• 350 degree oven about
• 6 romaine leaves
• 6 radicchio leaves
• 3 times
• 3 sprays
• 2 stalks celery
• 1 lemon (finely grated)
• 270 gr chicken breasts
• 120 ml nonfat yogurt (plain)
• 80 ml mayonnaise (light)

Chicken Satay

• 2 clove garlic (minced)
• 270 gr chicken (boneless)
• 80 ml water
• 55 gr crunchy peanut butter
• 50 ml soy sauce
• 60 ml chicken broth
• 24 gr onion (minced)
• 16 ml catsup
• 16 ml sherry
• 14 gr brown sugar

Chicken Satay With Cucumber Sauce

• 2 garlic (cloves finely chopped)
• 1 cucumber sauce (cubes)
• 270 gr chicken breast in (skinless boneless halves cut)
• 80 gr seeded cucumber (shredded peeled)
• 45 ml lime juice
• 30 ml rice wine vinegar
• 16 ml water
• 10 ml honey
• 14 gr sugar
• 2 gr curry powder

Chicken Sate

• 1 clove garlic
• 120 ml creamy peanut butter
• 60 ml soy sauce
• 16 ml molasses
• 16 ml salad oil
• 1 gr pepper flakes (crushed red)

Chicken Sauce Piquant

• 20 baking hens
• 6 lea
• 2 bacon drippings
• 1 water
• 1 bacon drippins
• 5,400 gr chicken should be up in (cut)
• 3,800 ml tomato sauce
• 1,900 ml chablis in the sauce
• 1,900 ml chablis wine
• 850 gr onion

Chicken Sausage

• 3 garlic (cloves peeled)
• 650 gr chicken legs
• 130 gr pork fat
• 60 ml wine (white)
• 5 ml balsamic vinegar
• 4 gr coarse kosher salt
• 2 gr tarragon (dried)
• 1 gr pepper (ground white)
• 1 gr cinnamon (ground)
• 1 ml dry mustard

Chicken Saute

• 6 sage leaves
• 5 garlic (cloves)
• 1 salt pepper (ground)
• 1,300 gr your favorite chicken (pieces)
• 60 ml dry wine (white)
• 60 ml olive oil
• 7 gr rosemary
• 2 slices green peppers

Chicken Scalopine

• 6 boned chicken breasts flat
• 350 gr mushrooms (sliced fresh)
• 80 ml whipping cream
• 80 ml water
• 60 ml wine (white)
• 40 gr green onions (thin sliced)
• 20 gr butter
• 2 ml chicken bouillon mix

Chicken Scaloppine With Mushroom Sauce

• 1 egg
• 350 gr breadcrumbs
• 270 gr chicken breasts
• 26 ml olive oil
• 16 gr flour salt
• 10 ml water
• 9 gr butter

Chicken Scaloppine With Oregano

• 6 chicken breast (skinless boneless halves)
• 120 ml dry wine (white)
• 30 ml extra-virgin olive oil
• 24 gr all purpose flour
• 8 gr butter (unsalted)
• 3 gr oregano (dried)

Chicken Sherry

• 6 chicken legs
• 1 gr basil (dried)
• 1 gr oregano

Chicken Soup

• 6 celery stalks w
• 4 carrots
• 1 chicken
• 1 onion
• 1 garlic clove
• 120 gr rice
• 8 gr salt

Chicken Soup

• 6 carrots
• 2 chicken carcasses
• 2 sticks celery
• 1 beef marrow bone
• 1 parsnip
• 1 swede
• 1 onion
• 1/2 kg chicken giblets
• 50 gr fine noodles (very)
• 3 gr parsley

Chicken Soup #1

• 6 celery stalks (chopped)
• 4 carrots (chopped)
• 1 chicken
• 1 onion (chopped)
• 1 clove garlic (minced)
• 120 gr rice
• 8 gr salt

Chicken Soup Avgolemono

• 2 eggs
• 1 lemon
• 1,800 ml chicken broth
• 30 gr rice (white)

Chicken Soup With Dumplings

• 2 eggs
• 1 onion (minced)
• 2,100 ml chicken stock
• 130 gr all purpose flour
• 28 gr butter
• 1 gr thyme