Juice
Jellied Tomato Salad
- 475 ml tomato juice
- 16 ml lemon juice
- 2 gr onion
- 1 gr basil
- 1 gr garlic
- 1 gr peppercorns
- 1 package gelatin (unflavored)
Jelly Candies
- 1 3/4 dry fruit pectin
- 1 karo (light)
- 1 flavor
- 200 gr sugar
- 180 ml water
- 2 gr baking soda
Jerk Chicken
- 4 chicken breasts
- 3 green onions
- 180 ml vinegar
- 120 ml orange juice
- 95 gr onion (minced)
- 60 ml soya sauce
- 60 ml olive oil
- 7 gr garlic powder
- 6 gr salt
- 4 gr sugar
Jerk Sauce
- 1 pepper (hot)
- 180 ml vinegar (white)
- 120 gr green onions
- 60 ml soy sauce
- 60 ml oil
- 20 gr garlic powder
- 18 gr salt
- 14 gr sugar
- 6 gr allspice
- 6 gr thyme
Jerk Seasoning
- 4 green onions
- 1 garlic clove
- 1 pepper (hot)
- 30 ml lime juice (fresh)
- 6 gr allspice (ground)
- 2 gr thyme (dried)
- 1 gr nutmeg (ground)
Jerry Elliott's Spaghetti Sauce
- 1 onion (chopped)
- 1 green pepper (chopped)
- 1 bay leaf
- 220 gr hamburger
- 190 gr tomato paste
- 130 gr italian sausage
- 45 gr mushrooms (sliced fresh)
- 16 ml olive oil
- 1 gr basil
- 3 slices bacon (chopped)
Jerry's Chocolate Ice Cream
- 2 eggs
- 350 ml milk
- 240 ml whipping cream
- 200 gr sugar
- 60 gr unsweetened chocolate
- 28 gr unsweetened cocoa pwdr
- 4 gr vanilla extract
Jerusalem Artichoke Soup A
- 1 leek only (white)
- 1/2 lemon
- 3,800 ml nonreactive saucepan
- 700 ml chicken stock
- 600 ml stock
- 475 gr jerusalem artichokes
- 120 ml stock
- 120 ml cream (heavy)
- 55 gr butter
- 3 gr salt
Jewish Apple Cake
- 6 granny smith apples
- 4 eggs
- 2 cinnmaon
- 500 gr sugar
- 375 gr flour
- 240 ml applesauce
- 80 ml orange juice
- 65 gr sugar
- 14 gr baking soda
- 12 gr vanilla
Jewish/catholic Apple Cake
- 4 eggs
- 400 gr sugar
- 375 gr flour
- 240 ml vegetable oil
- 120 gr walnuts (chopped)
- 65 gr sugar
- 60 ml orange juice
- 14 gr baking powder
- 12 gr vanilla
- 5 gr cinnamon
Jicama, Cucumber And Orange Salad
- 2 oranges
- 140 gr jicama
- 60 ml lime juice
- 45 ml orange juice
- 2 gr mint (chopped)
- 1 gr chili powder
- 1 gr salt
- 3 slices green onions
- 1 slice cucumber
Jim's Sweet
- 3 kiwi fruit
- 170 gr raisins
- 28 gr butter
- 28 gr brown sugar
- 10 gr corn starch
- 2 packages yams (cut)
Jo Mazzotti
- 2 green pepper
- 400 gr pork (lean ground)
- 250 gr tomato paste
- 220 gr sharp cheddar cheese
- 160 gr mushrooms
- 55 gr butter
- 8 slices onions
- 1 slice celery bunch
Jo's Two Cheese Meatloaf
- 2 eggs
- 900 gr beef (ground lean)
- 250 gr monterey jack cheese
- 130 gr saltine crackers (crushed)
- 120 gr onions (diced)
- 60 ml ketchup
- 65 gr green olives fine (sliced)
- 60 ml hp fruity sauce
- 30 ml worcestershire sauce lea
- 30 ml prepared mustard
John B's Oysters Bienville
- 6 oysters
- 5 3/4 mushrooms undrained (chopped)
- 4 garlic (cloves)
- 1 bunch green onions
- 120 ml lemon juice
- 120 gr shrimp (finely chopped)
- 120 ml dry wine (white)
- 110 gr butter
- 65 gr flour
- 7 gr parsley (chopped fresh)
John F. Glasser's Barbecue Sauce
- 240 ml tomato juice
- 120 ml water
- 60 ml ketchup
- 60 ml vinegar
- 60 gr onion (chopped)
- 10 ml worcestershire sauce
- 9 gr brown sugar
- 5 ml dry mustard
- 3 gr salt
- 2 gr paprika
Joni"a"s Cheesecake
- 4 eggs
- 2 pkgs
- 475 ml sour cream
- 850 ml cream cheese
- 300 gr sugar
- 240 gr curd cottage cheese
- 110 gr melted butter
- 50 gr corn starch
- 30 ml lemon juice
- 4 gr vanilla
Josehind Cake
- 4 eggs
- 650 gr sugar
- 350 gr butter
- 300 ml milk
- 300 gr confectioners sugar
- 280 gr flour
- 180 ml water
- 120 gr coconut
- 230 ml cream cheese
- 60 ml milk
Josephine's Pineapple Salad
- 1 1/2 envelopes gelatin (unflavored)
- 600 gr size pineapple (crushed)
- 240 ml cream (heavy)
- 26 gr sugar
- 4 gr vanilla
- 1 package cream cheese
Joy's Yummy Cheesecake
- 375 in a preheated oven
- 10 greased springform (pan)
- 5 eggs
- 900 ml cream cheese
- 450 ml sour cream
- 300 gr sugar
- 110 gr butter
- 16 gr cornstarch
- 5 ml lemon juice
- 4 gr vanilla
Judi's French Apple Cake
- 10 tube
- 10 fluted tube (pan)
- 5 loaf cakes
- 4 eggs
- 2 layer
- instant lemon pudding
- 200 gr sifted confectioners sugar blending well
- 120 ml water
- 95 gr tart apple
- 85 gr raisins