Onion

Lea Ann's Cabbage Rolls

• 8 cabbage
• 1 egg
• 450 gr beef
• 120 gr rice
• 30 gr onion
• 1 gr pepper
• 1 package tomato soup

Lebaneese Eggplant

• 1 eggplant peel
• 1 clove of garlic
• 1/2 mushroom (sliced)
• 60 gr shopped onion
• 60 ml olive oil
• 5 gr parmesean cheese (grated)
• 3 gr all purpose flour
• 2 gr brown sugar
• 1 gr salt
• 1 gr basil (dried whole)

Lebanese Chicken

• 4 chicken breasts
• 4 roma tomatoes
• 3 lemons
• 2 potatoes
• 2 garlic (cloves)
• 1 onion (white)
• 1 pita bread
• 180 ml olive oil
• 6 gr salt

Lebanese Eggplant

• 1 eggplant peel
• 1 clove of garlic
• 1/2 mushroom (sliced)
• 60 gr shopped onion
• 60 ml olive oil
• 8 gr all purpose flour
• 2 gr brown sugar
• 1 gr salt
• 1 gr pepper
• 1 gr basil (dried whole)

Lebanese Tabbouleh

• 300 gr ripe tomatoes
• 180 ml olive oil
• 120 ml lemon juice
• 80 gr parsley
• 65 gr scallions
• 65 gr fine cracked wheat (grain)
• 60 gr onion
• 26 gr spearmint leaves
• 1 gr allspice
• 1 gr pepper

Leek & Kasha Pie

• 4 kasha
• 1 water
• 1 onion
• 1 bay leaf
• 1 garlic clove
• 475 ml soy milk
• 120 gr tofu
• 120 ml sauce (white)
• 30 ml soy sauce
• 30 ml vegetable oil

Leek And Potato Soup

• 30 fl chicken stock
• 4 leeks
• 3 potatoes
• 1 onion
• 1 salt
• 28 gr margarine

Leek And Potato Soup

• 8 worry though
• 290 gr leeks only (white)
• 110 gr butter

Leek And Potato Soup

• 30 fl chicken stock
• 4 leeks
• 3 potatoes
• 1 onion
• 28 gr margarine

Leek And Stilton Cheese Soup

• 1 leek
• 1 onion
• 1 vegetable stock cube
• 1,400 ml milk
• 110 gr butter
• 60 gr flour
• 60 gr stilton cheese

Leek Or Courgette Risotto

• 12 courgettes (sliced)
• 1 clove garlic (crushed)
• 2,400 ml vegetable stock
• 170 gr risotto rice
• 110 gr leeks washed
• 10 ml sunflower oil
• 5 gr parmesan (grated)
• 1 slice onion (peeled)

Leek& Kasha Pie

• 4 kasha
• 1 water
• 1 onion
• 1 bay leaf
• 1 garlic clove
• 475 ml soy milk
• 120 gr tofu
• 120 ml sauce (white)
• 30 ml soy sauce
• 30 ml vegetable oil

Leek& Potato Soup W/stiliton, Port, & Sage L

• 2 leek
• 1 onion
• 1 garlic clove
• 1 pepper (white)
• 1/4 tawny port
• 1/4 stilton
• 600 gr potato
• 700 ml chicken stock
• 120 ml cream (heavy)
• 55 gr butter

Leg Of Lamb W/ Rice And Onion Puree

• 5 garlic (cloves)
• 1 bone-in leg of spring lamb
• 1 pepper (white)
• 1/4 in slivers
• 240 gr rice (cooked)
• 120 ml whipping cream
• 30 ml olive oil
• 4 gr salt
• 3 gr thyme leaves (chopped fresh)
• 2 gr thyme (dried)

Legumes In Garlic & Onions

• 20 mins
• 6 garlic (cloves)
• 1 onion
• 950 ml water
• 400 gr pigeon peas
• 60 ml oil
• 16 ml black mustard seeds
• 4 gr cumin seeds
• 2 gr chilies (dried red)
• 1 gr turmeric

Legumes In Garlic And Onions

• 20 mins
• 6 garlic (cloves)
• 1 onion
• 950 ml water
• 400 gr pigeon peas
• 60 ml oil
• 16 ml black mustard seeds
• 4 gr cumin seeds
• 2 gr chilies (dried red)
• 1 gr turmeric

Lemon Barbecued Chicken

• 300 ml catsup
• 180 ml water
• 60 ml prepared mustard
• 60 ml worcestershire sauce
• 60 ml corn oil
• 12 gr instant onion (minced)
• 1 package lemonade (frozen thawed)

Lemon Basil Chicken

• 4 chicken breast (halves)
• 1 reynolds oven bag
• 45 ml lemon juice (fresh)
• 8 gr flour
• 3 gr seasoned salt
• 1 gr basil leaves
• 1 slice onion

Lemon Chicken

• 4 boned chicken breasts (halves)
• 1 lemon (juiced)
• 1/2 vegetable oil (thick)
• 180 ml water
• 130 gr snow peas thinly (sliced)
• 120 ml water chestnuts (sliced)
• 85 gr bean sprouts
• 14 gr sugar
• 10 ml vegetable oil
• 10 ml soy sauce