Onion
Pepper Beef Balls
- 2 green peppers
- 1 recipe of basic meatballs
- 1 tomato
- 350 ml water
- 45 ml soy sauce
- 30 ml water
- 16 gr cornstarch
- 14 gr margarine
- 7 ml instant beef bouillon
- 2 gr ginger
Pepper Cabbage
- 1 shreeded green pepper
- 1 carrot (shredded)
- 350 gr cabbage (shredded)
- 30 ml vinegar
- 26 gr sugar
- 7 gr onion (thin sliced)
- 1 gr celery seed
- 1 gr pepper
Pepper Corn Pasta^
- 1 egg
- 180 gr durum semolina
- 32 gr cornmeal
- 30 ml water
- 3 gr oregano (fresh)
- 1 gr black pepper
- 1 gr pepper (crushed red)
- some garlic
Pepper Onion Beef
- 8 green onions
- 450 gr beef flank steak
- 5 ml soy sauce (light)
- 5 ml dry sherry
- 5 ml peanut oil
- 2 gr ginger (freshly grated)
- 1 gr msg
- 2 slices garlic (cloves)
Pepper Rainbow Soup
- 4 bell peppers
- 2 chives
- 2 egg yolks
- 1 onion
- 1/2 savory
- 1,400 ml chicken broth
- 240 gr rice
- 30 ml lemon juice
Pepper Rice And Confetti Beef
- 1 1/2 bell pepper
- 230 gr beef
- 350 ml chicken broth
- 180 gr rice
- 60 gr onion
- 30 ml honey
- 30 ml mustard
- 16 ml vegetable oil
Pepper Soup
- 4 potatoes
- 3 thyme
- 2 green chilies
- 2 tomatoes
- 1 onion
- 1,400 ml water
- 450 gr beef
- 240 gr rice
- 130 gr tomato paste
Pepper Spread Appetizer
- 2 sweet peppers (red)
- 1 clove garlic
- 30 gr sweet onion (minced)
- 16 ml olive oil
- 16 ml cream cheese
- 6 gr sun tom (finely chopped dried)
- 6 gr cilantro (chopped)
Pepper Steak
- 1 1/2 baltimore spice old bay seasoning
- 260 gr round steak in (cut thin)
- 240 ml water
- 140 gr green pepper (sliced)
- 120 gr onion (sliced)
- 85 gr mushrooms (sliced)
- 50 gr coarsely celery (chopped)
- 30 ml soy sauce
- 28 gr butter
- 10 gr corn starch
Pepper Steak
- 2 green pepper
- 1 rice
- 700 gr stew beef
- 475 ml water
- 10 ml olive oil
- 4 gr cornstarch
- 1 package onion soup mix
Pepper Steak Strips
- 3 long
- 2 casserole on high
- 1/8 by (thick)
- 350 gr rice (hot cooked)
- 260 gr round steak
- 140 gr env
- 60 ml wine (red)
- 9 gr butter
- 5 ml bottled brown boquet sauce
- 5 gr unbleached flour
Peppered
- 2 dashes tabasco sauce
- 450 ml london broil
- 60 ml lime juice
- 34 gr black pepper (fresh ground)
- 8 gr salt
- 8 gr flour
- 2 slices onion (red)
Peppered Beef Tenderloin With Horseradish Sau
- 2,300 gr beef tenderloin
- 8 gr pepper
- 3 gr fennel seeds
- 1 gr pepper (red)
- 1 ml mustard
- 1 gr nutmeg
- 1 gr garlic powder
- 1 gr onion powder
Peppered Farmhouse Pate
- 1 onion
- 1 garlic clove
- 1 egg
- 260 gr pork picnic shoulder (fresh)
- 190 gr pork liver
- 130 gr veal cutlets
- 9 gr brandy
- 6 gr green peppercorns
- 3 gr salt
- 3 gr mixed herbs (dried)
Pepperoni
- 6 hamburger buns
- 1/2 onion
- 1/2 green bell pepper
- 450 gr beef (lean ground)
- 425 ml pizza sauce
- 55 gr mozzarella cheese
- 45 gr mushrooms (sliced)
- 16 gr pepperoni
- 2 gr oregano (dried)
Peppers & Steak
- 2 green peppers
- 525 gr round steak (lean)
- 240 gr beef boullion
- 60 ml soy sauce
- 16 gr onion (minced dried)
- 2 gr garlic powder
- 1 gr ginger (ground)
Peppers And Steak
- 2 green peppers
- 525 gr round steak (lean)
- 240 gr beef boullion
- 60 ml soy sauce
- 5 gr onion (minced dried)
- 2 gr garlic powder
- 1 gr ginger (ground)
Peppers Stuffed With Tofu & Rice
- 350 about
- 180 celsius
- 6 green bell peppers
- 1 onion
- 1 rib of celery
- 250 gr tofu
- 220 gr mixed vegetables
- 120 gr brown rice
- 45 gr mushrooms
- 2 packages campbells tomato soup