Linda Mccartney's Avocado And Green Chili Soup

• 2 ripe avocados
• 700 ml soy milk
• 70 gr green chilies (canned)
• 30 ml lemon juice
• 30 ml dry sherry

Linda Williams' Many Bean Soup

• 63 on prodigy
• 1 hambone
• 1 onion
• 1 juice
• 1 lemon
• 525 gr mixed beans
• 130 gr carrots (diced)
• 18 gr salt
• 3 gr chili powder
• 1 gr garlic powder

Linda's Curry Dip

• 6 tabasco
• 900 ml mayonnaise
• 120 ml honey
• 120 ml catsup
• 60 ml lemon juice
• 60 gr onion
• 6 gr curry powder

Linda's Lasagne

• 2 1/4 packet tvp mince
• 1 onion
• 300 gr cans tomatoes (chopped)
• 120 gr cottage cheese
• 110 gr cheddar
• 60 ml olive oil
• 12 slices lasagne
• some garlic

Linda's Potato Skins

• 375 degree oven for about
• 6 baking potatoes
• 2 until ready to use for the skins
• 1/8 potato in shell
• 85 gr cheddar cheese
• 80 ml milk you these
• 75 gr butter
• 45 gr green onion
• 34 gr butter mashed potato -centers for mashed salt
• 6 slices bacon (sliced)

Linguine And Turkey Saute

• 2 celery stalks (diced)
• 1 onion (diced)
• 1/4 rounds
• 1/4 herbed stuffing mix
• 400 ml low-sodium chicken broth
• 180 gr broccoli florets
• 170 gr linguine
• 16 gr all purpose flour
• 14 gr margarine
• 1 gr sage (ground)

Linguine With Sun

• 1 tomato paste
• 1 in a skillet
• 1 toast pignoli nuts in oven (lightly)
• 1 water for pasta (boil)
• 1 wine (white)
• 1 linguine (fresh)
• 1 take to the table
• 1 cook pasta until just al dente
• 1 sun tomatoes (dried)
• 1 eugene r

Linguine With White Clam Sauce #2

Linguine With White Clam Sauce#2

• 4 linguine (hot cooked)
• 60 gr onion (chopped)
• 10 gr parmesan (grated)
• 3 gr parsley (fresh minced)
• 2 gr garlic powder
• 1 gr pepper

Liptauer Cheese #2

• 450 ml cream cheese
• 220 gr butter
• 7 gr onion (grated)
• 7 ml prepared mustard
• 6 gr capers (chopped)
• 4 gr caraway seeds
• 1 gr parsley (chopped)

Lisa's Greek Burgers

• 180 ml yogurt
• 16 ml wine (red)
• 7 gr onion (chopped red)
• 3 gr cgopped cucumber
• 1 gr cumin
• 1 gr oregano
• 1 gr salt
• 1 gr black pepper
• 1 gr pepper (red)
• 1 gr mint flakes

Lisa's Mexican Burgers

• 3/4 salsa
• 2 gr onion (minced)
• 1 gr cumin
• 1 gr oregano
• 1 gr salt
• 1 gr pepper

Lisa's Tartar Sauce.

• 1 bunch green onions
• 1 onion
• 950 ml mayonnaise
• 140 gr sweet relish
• 45 gr chow chow
• 26 gr parsley
• 1 ml louisiana sauce (hot)

Lisas Herb Seasoned Chicken

• 6 chicken breasts (boneless)
• 1 pkg pepperidge farm herb stuffing (ground finely)
• 1/2 stick melted butter
• 240 ml mayonnaise
• 2 gr garlic powder
• 1 gr onion powder

Little Joe's Scramble

• 4 eggs
• 1 onion (chopped)
• 450 gr beef (lean ground)
• 250 gr blanched
• 45 ml peanut oil
• 20 gr parmesan cheese (grated)

Liula-kebab

• 12 scallions
• 4 lamb (lean ground)
• 3 long
• 2 garlic (cloves minced)
• 2 in diameter
• 1 space between the sausages
• 60 gr onion fine (chopped)
• 12 gr salt
• 6 gr mint leaves (dried)
• 3 gr black pepper (ground)

Lizzie's Pork Chops

• 4 pork chops
• 1 garlic clove (chopped)
• 10 ml olive oil
• 1 package chicken broth

Lo Cal Chili Con Carne

• 1 bay leaf
• 500 gr beans (cooked)
• 475 ml tomato sauce
• 230 gr beef (ground cooked)
• 55 gr onion (chopped)
• 6 gr chili powder
• 3 gr salt

Lobster And Roasted Corn Chowder

• 12 people
• 6 lobster stock
• 3 mintues stirring constantly over hea
• 2 baking potatoes (peeled)
• 2 stalks green onions fine bias (cut)
• 1 bunch cilantro fine (chop)
• 1 smoked hamhock
• 1 lenards southwestern seasoning blend
• 1 salt
• 1 phoenician

Lobster Gazapacho

• 8 artichoke hearts
• 3 tomatoes
• 2 bell pepper (red)
• 2 avocados
• 1 cucumber
• 1 jalapeno chile peper
• 1 lemon
• 1/2 onion (red)
• 200 gr lobster meat
• 90 ml olive oil

Lobster Or Shrimp Fra Diavolo

• 2 garlic (cloves crushed)
• 1 bay leaf
• 1 pepper (hot halved)
• 1/2 stick butter
• 500 gr shrimp
• 60 ml olive oil
• 14 gr parsley (fresh chopped)
• 2 gr thyme (dried)
• 2 gr oregano
• 1 gr pepper flakes (red)

Lolly's Swiss Steak

• 85 gr round steak all fat
• 8 slices mushrooms (sliced)
• 1 slice clove garlic (sliced)

Lomi Lomi Salmon Fbfj97a

• 80 gr tomato
• 70 gr smoked salmon
• 60 gr green onion
• 18 gr green pepper

Lomi Lomi Salmon Spread Dxdg05a

• 230 ml pkg cream cheese
• 55 gr pkg smoked salmon
• 7 gr onion (chopped)
• 7 gr green onion top thinly slcd
• 5 ml lemon juice

Los Venganza Del Alamo Chili

• 10 garlic (cloves)
• 4 onions
• 1 mole
• 2,700 gr rump (ground)
• 1,000 ml old milwaukee beer
• 900 gr chuck beef
• 850 gr pork
• 230 ml tomato sauce
• 120 ml wesson oil
• 32 gr gebhardts chili powder