Pie
Elvis Presley's Sweet Potato Pie
- 9 pie crust unbaked
- 3 eggs (beaten)
- 2 sweet potatoes
- 1 russet potatoes baking type
- 300 ml evaporated milk
- 220 gr brown sugar packed
- 110 gr butter
- 2 gr vanilla extract
- 1 gr nutmeg
Empanada
- 2 garlic (cloves)
- 2 eggs (hard boiled)
- 1 onion
- 1 pastry dough
- 450 gr beef (ground)
- 1 gr pepper (crushed red)
- some green olives
Empanada
- 5 mins
- 5 cutter
- 2 garlic (cloves)
- 2 eggs (hard boiled)
- 1 onion
- 1/8 thickness
- 450 gr beef (ground)
- 1 gr pepper (crushed red)
- some green olives
Enchilada Pie
- 1 onion
- 700 gr beef (ground)
- 475 ml sour cream
- 180 ml milk
- 120 gr monterey jack cheese
- 110 gr cheddar cheese
- 1 package cream of mushroom soup
- 1 package cream of chicken soup
- 1 package green chilies
- 1 package enchilada sauce
English Beef Pot Pie
- 1 onion
- 1 biscuit topping
- 900 gr beef round steak
- 24 gr flour
- 3 gr salt
- 1 gr pepper
- 3 slices poetatoes
- 2 slices carrots
- 1 package tomatoes (whole)
English Cheese Pie
- 3 eggs
- 2 egg yolks
- 250 gr unbleached flour
- 240 ml cream (heavy)
- 65 gr sugar
- 60 gr cottage cheese
- 60 ml cream sherry
- 28 gr currants
- 26 ml water
- 20 gr butter
English Shepherd's Pie
- 5 potatoes
- 1 brown gravy
- 1 tomato -peas shelled (chopped)
- 450 gr beef (lean ground)
- 28 gr butter
- 18 gr tomato paste
- 3 gr parsley (chopped)
- 1 ml milk
- 1 ml worcestershire sauce
- 6 slices mushrooms (sliced)
English Toffee Balls
- 3 bars chocolate coated english toffee
- 1 powdered sugar
- 250 gr all purpose flour
- 230 gr butter
- 100 gr powdered sugar
- 16 ml milk
- 4 gr vanilla
- 1 package vanilla instant pudding
European Sour Cream Apple Pie
- 2 green apples
- 1 egg
- 1 filling
- 280 gr flour
- 160 gr maple syrup
- 150 gr butter
- 120 ml sour cream
- 120 ml cream cheese
- 30 ml lemon juice
- 6 gr orange rind
Everyone's Favorite Coffee Cake
- 2 egg whites
- 1 blueberries (fresh)
- 130 gr unsifted cake flour
- 100 gr granulated
- 60 gr apple
- 60 ml unsweetened applesauce
- 55 gr canola
- 32 gr wheat germ (toasted)
- 28 gr grape-nuts cereal
- 26 gr granulated sugar
F/f Pumpkin Cream Cheese Pie
- 4 egg whites
- 85 gr maple syrup
- 45 ml skim milk
- 32 gr pumpkin pie spice
- 14 gr vanilla
- 1 package pumpkin
Fabfood Raspberries And Cream Snowflake Pie
- 1 3/8 rasperry pie filling
- 1 refrigerated pie crust
- 400 ml sweetened condensed milk
- 120 ml lemon juice
- 230 ml cream cheese softened
- 4 gr powdered sugar
- 1 gr almond extract
Fall Breakfast Muffins
- 2 eggs
- 375 gr am wheat pastry flour (whole)
- 250 gr pumpkin (canned)
- 240 ml buttermilk
- 160 ml honey (raw)
- 60 ml am unrefined vegetable oil
- 10 gr pumpkin pie spice
- 9 gr non-alum baking powder
- 3 gr sea salt
Fall Pear Pie
- 1 egg (lightly beaten)
- 1,600 gr thinly pears (sliced peeled)
- 150 gr sugar
- 60 ml cream (heavy optional)
- 38 gr quick cooking tapioca
- 1 gr nutmeg (ground)
Farmhouse Asparagus Pie
- 10 pie shell
- 4 eggs
- 1 paprika
- 475 ml cream (light)
- 210 gr chicken (chopped cooked)
- 60 gr swiss cheese (shredded)
- 10 gr parmesan (grated)
- 8 gr flour
- 1 gr salt
- 4 slices bacon
Farmhouse Pork And Apple Pie
- 4 potatoes
- 3 onions
- 3 tart cooking apples
- 1 bacon
- 800 gr pork (boneless)
- 250 gr apple cider
- 120 ml milk
- 120 ml water
- 95 gr all purpose flour
- 70 gr butter
Farrah Fawcett's Pecan Pie
- 9 pie shell
- 3 eggs
- 1 pecan (halves)
- 1 unbaked
- 325 gr corn syrup
- 200 gr sugar
- 28 gr butter
- 4 gr vanilla
- 1 gr salt
Fashioned Sweet Potato Pie
- 3 eggs
- 1 unbaked pie shell
- 150 gr mashed
- 110 gr butter
- 110 gr corn syrup
- 110 gr packed brown sugar
- 80 ml milk
- 4 gr vanilla extract
- 1 gr salt
Fast & Fit Sunny Pizza Pie
- 10 olives
- 5 artichokes (marinated)
- 3 green onions
- 170 gr mozzarella
- 130 gr broccoli
- 120 ml buttermilk
- 85 ml waterpacked tuna (canned)
- 65 gr wheat flour (whole)
- 65 gr all purpose flour
- 40 gr cornmeal
Fast& Fit Sunny Pizza Pie
- 10 olives quartered
- 5 artichokes (marinated)
- 3 green onions (chopped)
- 170 gr mozzarella (shredded)
- 130 gr broccoli from (thawed frozen)
- 120 ml buttermilk
- 85 ml waterpacked tuna (canned)
- 65 gr wheat flour (whole)
- 65 gr all purpose flour
- 40 gr cornmeal
Fat-free Pumpkin Raisin Cake
- 2 egg whites
- 250 gr pack pumpkin (canned solid)
- 210 gr flour
- 240 ml nonfat vanilla yogurt
- 130 gr sugar
- 110 gr corn syrup
- 100 gr confectioners sugar
- 85 gr raisins
- 80 ml orange juice
- 60 ml nonfat dry milk