Soup
Soupe A L'oignon Au Fromage
- 1,400 ml beef broth
- 60 gr gruyere cheese
- 34 gr butter (unsalted)
- 8 gr flour
- 12 1/2 slices french bread
- 6 slices onions
Soupe A L'onion
- 4 onions
- 1 garlic clove
- 1,400 ml beef broth
- 120 gr swiss cheese (grated)
- 60 gr dry vermouth
- 30 ml cognac
- 16 gr flour
- 16 ml oil
- 10 ml oil
- 1 gr sugar
Soupe De Potiron
- 3 onions (white)
- 1 garlic clove
- 2,400 ml boiling water
- 1,700 gr pumpkin
- 40 gr long rice (grain rinsed)
- 30 ml olive oil
- 1 gr sage leaves (fresh)
- some salt
- some black pepper
- some parmesan
Souped Up Pot Roast
- 3 1/2 pot roast
- 525 ml water
- 1 package lipton soup mix
Souper Chicken
- 2 zucchini
- 1 paparika
- 1 clove garlic (minced)
- 525 gr chicken (pieces)
- 160 gr tomato (canned wedges drained)
- 32 gr flour
- 1 gr leaf basil
- 1 package condensed cream of celery soup
Sour Cherry Soup Wvhv17a
- 2 sour cherries pitted (drained)
- 1 stick cinnamon
- 700 ml water
- 240 ml dry wine (red)
- 200 gr sugar
- 240 ml cream (heavy)
- 90 ml water (cold)
- 60 ml water
- 16 gr flour
Sour Cream Turkey Enchiladas
- 13 baking dish
- 12 flour tortillas
- 2 turkey (diced cooked)
- 1 cilantro
- 1/4 filling on tortilla
- 120 ml sour cream
- 90 gr corn (frozen)
- 60 gr american cheese
- 34 gr stuffed green olives
- 30 gr green onions (sliced)
South Of The Border Chicken Soup
- 3 corn tortillas in (cut)
- 1 garlic clove
- 280 gr chicken (cooked)
- 45 ml vegetable oil
- 40 gr onion (chopped)
- 32 gr flour
- 3 gr chili powder
South Texas Duck Gumbo
- 3 ducks
- 2 bay leaves
- 2 chicken bouillon (cubes)
- 1 okra
- 1,900 ml water
- 500 gr flour
- 240 ml oil
- 140 gr bell peppers
- 130 gr carrots
- 120 gr onion
Southern Dixie Veal, Ham And Cheese Rolls
- 12 ham (pieces)
- 12 cheese (pieces)
- 2 eggs
- 1 flour for dredging
- 1/4 poultry seasoning
- 800 gr veal round streak
- 120 ml milk
- 110 gr bread crumbs
- 45 ml milk
- 30 ml wine (white)
Southern Style Pork Chops
- 4 pork chops
- 1/2 shortening
- 180 gr mushroom soup
- 60 ml milk
- 55 gr peanut butter
- 5 ml worcestershire sauce
- 3 gr salt
- 1 gr black pepper
- 4 slices onion
Southern Turnip Green Soup
- 4 grits (cooked)
- 1,300 ml chicken stock
- 120 gr onions (chopped)
- 85 gr butter
- 30 ml lemon juice
- 5 gr sugar
- 4 gr salt
- some young turnip greens with
Southwestern Chicken Con Queso Soup
- 1 onion (red)
- 1 green pepper
- 1 tomato
- 1/2 stick butter
- 1/4 jalapenos
- 600 ml cream
- 550 gr chicken
- 850 ml chicken broth
- 160 gr cheddar cheese (grated)
- 40 gr flour
Southwestern Creamy Chicken And Corn Soup
- 15 cans cream style corn
- 4 chicken breast crosswise (boneless skinless halves cut into)
- 1 onion (chopped)
- 950 ml skim milk
- 130 gr green chilies (chopped)
- 55 gr pimeinto (chopped)
- 32 gr all purpose flour
- 14 gr margarine
- 1 gr salt
Southwestern Meatball Soup
- 2,400 ml beef bouillon
- 350 gr beef (ground)
- 190 gr pork (ground)
- 130 gr tomato paste
- 50 gr coriander (chopped fresh)
- 40 gr long rice (uncooked grain)
- 10 ml salad oil
- 2 gr oregano (dried)
- 1 gr salt
- some onion
Southwestern Stuffed Peppers
- 10 skillet over heat
- 6 green
- 6 peppers
- 1 clove garlic
- 1 pepper (red)
- 9,500 ml saucepan
- 270 gr monterey jack cheese with jalapeno peppers (shredded)
- 130 gr italian sausage
- 130 gr pepperidge
Spaghetti Ala Suzy De Bus
- 6 pork chops
- 1 package tomato soup
- 5/8 packages water
- 1/2 slices onion
- 1/2 slices green bell pepper
Spanakopita Nistisimi
- 1 curly endive
- 1 lemon
- 1 black pepper (freshly ground)
- 190 gr all-purpose flour extra flour for rolling
- 180 gr bulk spinach (fresh)
- 110 gr dill (finely chopped fresh)
- 75 ml fruity olive oil
- 75 ml olive oil
- 8 gr rice
- 8 gr sesame seeds
Spanish Garlic Soup
- 1 carrot
- 700 ml chicken broth
- 34 gr pepper (diced red)
- 5 ml olive oil
- 3 gr parsley (minced)
- 1 gr black pepper
- 1 slice head garlic
Speedy Sausage Chili
- 130 gr spicy turkey sausages
- 6 gr chili powder
- 1 gr oregano (dried)
- 1 ml worcestershire sauce
- 1 package tomato soup
- 1 package beans
Speedy Spuds With Classic Chicken Topping
- 280 gr chicken (chunk)
- 90 ml fat-free mayonnaise
- 20 gr parmesan cheese (grated)
- 3 slices green onions
Spenot Kremleves
- 2 onions (minced)
- 1 bacon crumbles
- 475 ml cream (light)
- 120 gr spinach well washed
- 45 gr flour
- 36 gr fat
- 3 gr salt
- 4 slices eggs (hard boiled)
Spiced Carrot & Orange Soup
- 3 scallions
- 2 celery stalks
- 1 salt
- 950 ml water
- 500 gr carrots
- 350 ml orange juice
- 240 ml soymilk
- 240 gr onions
- 60 ml dry wine (white)
- 30 ml peanut oil