Sour
Sun Dried Tomato Pesto
- 2 garlic (cloves)
- 1/2 walnut (pieces)
- 240 ml sun tomatoes in oil (dried)
- 80 ml warm olive oil
- 60 gr parmesan cheese (grated)
- 1 gr salt
- 1 gr pepper (freshly ground)
Sunny Cocoa Drop Cookies
- 1 stick
- 1 egg (white)
- 220 gr all purpose flour
- 160 ml low-fat sour cream
- 130 gr granulated sugar
- 100 gr powdered sugar
- 30 ml water
- 22 gr cocoa
- 16 ml corn oil spread (light)
- 6 gr vanilla extract
Suomalaisruisleipa
- 4 unbleached (white)
- 350 ml beer
- 250 gr dark rye flour
- 120 ml warm water
- 28 gr butter
- 14 gr sugar
- 12 gr dry yeast
- 3 gr salt
Surf& Turf Chili
- 12 corn tortillas
- 8 shrimp (jumbo peeled)
- 3 garlic (cloves finely minced)
- 1/2 recipe chili base
- 240 ml sour cream
- 130 gr skirt
- 120 ml chicken stock
- 5 ml vegetable oil
- 1 gr allspice (ground)
- some cilantro
Sweet & Sour Chicken Crock Pot
- 10 leaves
- 4 chicken breasts
- 1 carrot
- 1 green pepper
- 1 onion
- 1 cilantro
- 1 rice
- 240 gr pineapple chunks
- 80 ml wine vinegar (red)
- 75 gr brown sugar
Sweet & Sour Lentils With Brown Rice
- 1 tamari
- 1/2 dry lentils
- 850 ml water
- 30 ml honey
- 30 ml vinegar
- 30 ml oil
- 3 gr cornstarch
- 2 gr ginger (grated)
- 4 slices celery (sliced diagonally)
- 1 slice onion
Sweet & Sour Tofu
- 4 shiitake (dried)
- 3 tomatoes
- 2 japanese cucumbers
- 2 green onions
- 2 garlic (cloves)
- 2 nbsp
- 1 green bell pepper
- 950 gr tofu
- 180 ml water
- 120 ml vegetable oil
Sweet And Sour Pot Roast
- 12 potatoes (white peeled)
- 1,400 gr beef chuck roast (boneless)
- 425 ml tomato sauce
- 120 gr onion (chopped)
- 55 gr brown sugar packed
- 45 ml worcestershire sauce
- 30 ml cider vinegar
- 16 ml cooking oil
- 3 gr salt
Sweet And Sour Turkey
- 11 mandarin orange
- 1 cubed turkey (cooked)
- 475 ml water
- 450 ml pkg broccoil (frozen)
- 350 gr converted rice (raw white)
- 230 ml pineapple chunks in juice
- 130 gr btls sweet
Sweet And Sour Turkey Tenderloins
- 1/2 apricot preserves
- 475 gr turkey breast tenderloins (boneless)
- 230 ml pineapple chunks in juice
- 130 gr carrots diagonal (sliced thin)
- 120 gr onion
- 180 ml low-sodium chicken broth
- 65 gr bell pepper (red)
- 60 ml vinegar (white)
- 30 ml water
- 30 ml soy sauce
Sweet& Sour Prawns
- 60 ml orange juice
- 32 gr pineapple (crushed)
- 16 ml cider vinegar
- 16 ml soya sauce
- 14 gr brown sugar
- 10 gr tomato puree
- 10 ml oil
- 8 gr cornflour
- 3 gr ginger (ground)
Sweet'n' Sour Chicken
- 1 green pepper (cut)
- 1 onion (cut into wedges)
- 1 rice (hot cooked)
- 800 gr chicken skinned (pieces)
- 230 ml pineapple chunks juice pack
- 190 gr carrots (cut into)
- 80 ml wine vinegar (red)
- 75 gr brown sugar packed
- 20 gr tapioca quick cooking
- 16 ml soy sauce
Sweet-and-sour Green Beans
- 1 bay leaf
- 325 gr green beans (frozen)
- 120 ml water
- 30 ml wine vinegar
- 14 gr margarine
- 1 package equal sweetener
Sweet-and-sour Green Beans
- 1 bay leaf
- 325 gr green beans (frozen)
- 120 ml water
- 30 ml wine vinegar
- 14 gr margarine
- 1 package equal sweetener
Taco Pie
- 3 eggs
- 3/4 bisquick
- 450 gr beef (ground)
- 350 ml milk
- 120 gr monterey jack cheese
- 70 gr green chilies
- 60 gr onion
- 18 gr taco seasoning mix
- 2 slices tomatoes
Taco Quiche
- 13 quiche dish
- 9 piepans
- 6 eggs
- 1 purple spanish onion
- 900 gr beef (lean ground)
- 240 ml dairy sour cream
- 3 gr chili powder
- 1 gr cumin (ground)
- 1 gr salt
- 1 slice avocado
Tangerine Cheesecake
- 4 eggs
- 350 ml sour cream
- 200 gr sugar
- 230 ml cream cheese softened
- 95 gr graham crackers (crushed)
- 30 ml tangerine juice
- 28 gr melted butter
- 26 gr sugar
- 26 gr sugar
- 9 gr vanilla
Tangy Blue Cheese Dip
- 350 ml sour cream
- 120 gr blue cheese
- 18 gr chives
- 3 gr garlic
- 1 ml sauce (hot)
Teriyaki Potatoes
- 1/4 italian seasoning
- 425 gr tiny potatoes (new)
- 16 ml teriyaki sauce
- 14 gr margarine
- 1 gr garlic salt
Teriyaki Potatoes
- 425 gr tiny potatoes (new)
- 270 gr microwave-safe casserole
- 16 ml teriyaki sauce
- 14 gr margarine
- 1 gr garlic salt
- 1 gr italian seasoning