Sour
Gary's Beef Stroganoff
- 3 onions
- 2 garlic (cloves)
- 1 bay leaf
- 1 salt pepper flour for dredging
- 900 gr beef
- 700 ml wine (red)
- 475 ml beef stock
- 350 ml sour cream
- 250 gr mushrooms
- 45 ml olive oil
George Fassett's Cheesecake Cupcakes
- 9 graham cracker crust will hold
- 3 eggs
- 240 ml sour cream
- 200 gr sugar
- 230 ml cream cheese
- 14 gr vanilla
Georgia Peaches
- 1 egg
- 950 gr ripe peaches
- 160 gr unbleached all-purpose flour
- 130 gr sugar
- 90 ml sour cream
- 85 gr brown sugar (light)
- 65 gr butter (unsalted)
- 30 ml lemon juice (fresh)
- 9 gr quick cooking tapioca
- 7 gr pure vanilla extract
Georgia Peaches & Cream Cake
- 1 egg
- 950 gr ripe peaches
- 160 gr unbleached all-purpose flour
- 130 gr sugar
- 90 ml sour cream
- 85 gr brown sugar (light)
- 65 gr butter (unsalted)
- 30 ml lemon juice (fresh)
- 9 gr quick cooking tapioca
- 7 gr pure vanilla extract
Georgian Spitted Chicken With Plum Sauce
- 2 broiler
- 1 1/2 plums
- 1 garlic clove
- 4 gr coriander
- 1 gr pepper (red)
- some pepper
- some butter
German Breakfast Pancakes
- 6 eggs
- 1 powdered sugar
- 2,800 ml milk
- 130 gr flour unsifted
- 110 gr butter melted
- 4 gr sugar
- 1 gr salt
German Chocolate Cake Using Mix
- 9 layer pans
- 4 eggs
- 3 greased
- 3 eggs yolks
- 2 1/2 spread between layers of cake
- 1 frosting filling
- 1/2 sour cream
- 350 gr pecans (chopped)
- 300 ml buttermilk
- 240 ml evaporated milk
German Cucumber Salad
- 60 ml sour cream
- 16 ml vinegar
- 16 ml milk
- 9 gr dill (minced fresh)
- 3 gr snipped parsley (fresh)
- 1 ml prepared mustard
- 1 gr salt
- 1 gr pepper
- 4 slices green onions
- 3 slices tomatoes
German Kasekuchen
- 1 egg
- 250 gr unbleached flour
- 100 gr sugar
- 55 gr butter
- 5 gr baking powder
German Lamb In Sour Cream
- 1 onion (chopped)
- 1/2 caraway seed
- 350 ml beef broth
- 240 ml sour cream
- 65 gr flour
- 30 ml water
- 30 ml vegetable oil
- 6 gr salt
- 5 ml tarragon vinegar
- 1 gr dill seed
German Meatloaf
- 5 eggs (hard cooked)
- 1 onion
- 240 ml beef broth
- 230 gr beef (ground)
- 130 gr pork (ground)
- 120 ml sour cream
- 120 ml water
- 60 ml vegetable oil
- 45 ml water
- 20 gr bread crumbs
German Potato Salad
- 8 potatoes
- 6 green onions
- 120 ml yogurt (plain)
- 120 ml low-fat sour cream
- 120 ml chicken broth
- 30 ml olive oil
- 16 ml wine vinegar
- 9 gr dill (minced fresh)
- 2 ml dry mustard
- 2 gr dill (dried)
German Potato Soup
- 2 carrots (peeled)
- 1 bacon (cooked)
- 1 onion (chopped)
- 1 leek trimmed
- 1 bay leaf
- 1/2 caraway seed
- 950 ml beef broth
- 290 gr potatoes washed
- 140 gr cabbage (chopped)
- 120 ml sour cream
German Sauerbraten Coca
- 350 oven
- 10 black peppercorns (whole)
- 4 before (serving)
- 3 drippings strained marinade (plus)
- 3 bay leaves
- 1 coca-cola
- 1 flour
- 1/2 liquid in the dutch oven
- 1,800 gr beef rump
- 350 ml vinegar
German Sour Cream Soup
- 1 caraway seed
- 1 clove garlic
- 1/2 bacon
- 1/4 barley
- 950 ml beef broth
- 650 gr tomatoes
- 475 ml sauce (white)
- 240 ml sour cream
- 120 ml vinegar
- 100 gr potato
Ghirardelli Bittersweet Chocolate Cheesecake
- 350 until set
- 13 springform (pan)
- 5 eggs
- 1 pkg oreos
- 1 if unavailable use cocoa
- 1,000 gr ghirardelli bittersweet
- 1,200 ml cream cheese
- 575 ml sour cream
- 500 gr sugar
- 55 gr butter
Ginger Cheesecake
- 350 degree oven
- 9 springform with vegetable (pan)
- 3 eggs
- 1/2 cream cheese with the sour cream
- 900 ml cream cheese (light)
- 250 gr granulated sugar
- 240 gr fine gingersnap crumbs
- 120 ml sour cream (light)
- 55 gr melted margarine
- 30 gr gingerroot (grated fresh)
Ginger Cupcakes
- 2 eggs
- 250 gr sifted cake flour
- 240 ml sour milk
- 160 ml molasses
- 100 gr sugar
- 95 gr shortening
- 5 gr ginger
- 5 gr baking soda
- 3 gr cinnamon
Ginger Ginger Cake
- 6 eggs
- 550 gr sugar
- 375 gr all purpose flour
- 240 ml sour cream
- 170 gr candied ginger
- 130 gr butter
- 100 gr ginger
- 1 gr baking soda
Ginger Honey Cheesecake
- 8 full crackers
- 2 eggs at (room temp)
- 300 ml sour cream
- 450 ml cream cheese at (room temp)
- 120 ml honey
- 110 gr golden raisins
- 100 gr fine graham cracker crumbs
- 100 gr sugar
- 34 gr butter (unsalted cold)
- 16 ml lemon juice (fresh)
Ginger-glazed Salmon
- 8 salmon filet (pieces)
- 30 ml lime juice (fresh)
- 30 ml soy sauce
- 14 gr firmly packed brown sugar
- 5 gr ginger (grated fresh)
- 5 ml olive oil
- 2 gr mint (chopped fresh)
- 2 gr lime peel (grated)
- 1 gr pepper (freshly ground)
Ginger-molasses Skillet Cake
- 12 cast iron skille place the skillet in the oven to melt the butter
- 240 ml cream (heavy)
- 160 ml molasses
- 220 gr brown sugar
- 220 gr dark brown sugar
- 170 gr all purpose flour
- 160 ml milk
- 120 ml sour cream
- 65 gr butter (unsalted)
- 30 ml molasses in
Gingerbread From Lucerne
- 3 lemons juice
- 450 ml cream (fresh)
- 270 gr wheat flour (whole)
- 170 gr sugar
- 100 gr pear puree
- 75 gr walnuts roughly (crushed)
- 5 gr mixed spices star aniseed
- 5 ml bicarbonate of soda