Using ingredient butter
Colonial Goose
- 5 lamb leg
- 5 fl wine (red)
- 3 parsley stalks
- 1 egg
- 1 bayleaf
- 130 gr apricots (dried)
- 120 gr old carrots
- 110 gr breadcrumbs (fresh white)
- 85 gr onions
- 28 gr onion
Colonial Hot Pot
- 8 onions
- 4 potatoes
- 2 garlic
- 1 acorn squash
- 525 gr steak
- 475 ml tomato juice
- 34 gr parlsey
- 32 gr flour
- 28 gr butter
- 10 ml broth
Colorado Chocolate Cake
- 9 dish
- 1 cake
- 260 gr coffee (cold)
- 250 gr sugar (white)
- 160 gr flour
- 110 gr brown sugar
- 60 ml milk
- 32 gr unsweetened chocolate (square)
- 22 gr cocoa
- 9 gr butter
Colorado Pate
- 12 mushrooms (fresh)
- 3 shallots
- 1 onion
- 1 bay leaf
- 270 gr chicken livers
- 110 gr butter
- 55 gr brandy
- 1 gr thyme
- 1 gr rosemary
- 1 gr salt
Commercial
- 1 egg
- 400 gr chocolate chips
- 325 gr all purpose flour
- 220 gr brown sugar (light)
- 200 gr sugar (white)
- 130 gr butter (unsalted)
- 14 gr vanilla extract
- 5 gr baking soda
- 1 gr salt
Commercial
- 2 rolled oatmeal
- 1 egg
- 1/2 pecan (pieces)
- 325 gr brown sugar (light)
- 240 gr chocolate chips
- 240 gr golden raisins
- 130 gr butter (unsalted)
- 130 gr all purpose flour
- 100 gr sugar (white)
- 9 gr vanilla extract
Company Cabbage
- 1 beef bouillon cube
- 450 gr coarsely cabbage (shredded)
- 130 gr coarsely shreaded carrots
- 60 gr green onions (sliced)
- 45 gr pecans (chopped)
- 28 gr butter
- 5 ml prepared mustard
- 1 gr salt
- 1 gr pepper
Company Chicken Casserole Crockpot
- 425 gr chicken
- 190 gr curd cottage cheese
- 110 gr sharp cheddar
- 120 ml chicken broth
- 65 gr green pepper
- 60 gr onion
- 55 gr noodles
- 50 gr celery
- 40 gr mushrooms
- 40 gr parmesan cheese
Conch Chowder
- 5 conch
- 3 onions
- 1,000 gr tomatoes (canned)
- 230 gr butter
- 30 ml beef-flavored bouillon
- 6 slices carrots
- 4 slices potatoes
- 3 slices jalapeno peppers
Confetti Cookies
- 2 eggs
- 300 gr sugar
- 280 gr flour
- 240 gr rainbow chocolate chips
- 230 gr butter
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Confetti Potato Casserole
- 2 pimiento (diced)
- 1 onion
- 425 gr cubed potatoes
- 80 ml water
- 65 gr bell pepper (chopped)
- 55 gr cheddar cheese (shredded)
- 28 gr butter
- 1 gr salt
- 1 gr pepper
- 3 slices bacon
Confetti Scalloped Potatoes
- 375 degree
- 230 gr cheese cracker crumbs
- 120 gr tops with remaining crumbs
- 110 gr butter
- 60 gr onion (chopped)
- 18 gr pimiento (chopped)
- 1 package soup of milk
- 1 slice green pepper
Coniglio Alla Cassia
- 3 rabbit with liver
- 2 garlic (cloves)
- 2 bay leaves
- 1 ripe tomato
- 90 ml dry wine (red)
- 80 gr tomatoes (canned peeled plum)
- 75 gr onions
- 45 ml olive oil
- 32 gr salt pork
- 28 gr butter
Conner Prairie Pumpkin Soup
- 500 gr mashed pumpkin (cooked)
- 700 ml chicken broth
- 120 ml cream (light)
- 60 gr onions
- 45 gr butter
- 14 gr sugar
- 3 gr salt
- 1 gr nutmeg
- 1 gr pepper (ground)
Connie's Pumpkin Pie
- 23 year old was only
- 9 pies
- 6 eggs
- 1,000 gr pumpkin
- 400 gr sugar
- 160 ml cream (heavy)
- 110 gr butter
- 32 gr pumpkin pie spices
- 16 gr cornstarch
- 10 ml whiskey
Continental Cheese Bake
- 5 fl fromage frais
- 1 clove garlic
- 1 pepper (red)
- 1 egg
- 280 gr artichoke hearts
- 100 gr pasta bows
- 80 gr chestnut mushrooms
- 75 gr soft cheese
- 55 gr smoked ham
- 45 gr breadcrumbs (fresh)
Cooked Strawberry Jam
- 2 powdered pectin
- 5,800 gr kettle
- 1,800 gr strawberries
- 1,700 gr sugar
- 60 ml lemon juice
- 1 gr butter
Cookie Dough Brownies
- 4 eggs
- 1 filling
- 450 gr sugar
- 325 gr all purpose flour
- 240 gr semisweet chocolate chips
- 240 ml vegetable oil
- 150 gr walnuts (chopped)
- 110 gr butter
- 110 gr packed brown sugar
- 45 gr baking cocoa
Cookie Pinwheels
- 1 egg
- 280 gr all purpose flour
- 240 gr walnuts
- 230 gr butter
- 230 ml cream cheese
- 100 gr sugar
- 60 ml dairy sour cream
- 3 gr cinnamon (ground)
- 1 gr salt
- some orange rind
Cookie Tacos
- 2 eggs
- 1 lime
- 1/2 lemon pie filling
- 600 gr strawberries
- 240 ml sour cream (light)
- 110 gr butter
- 100 gr sugar
- 65 gr flour
- 26 gr sugar
- 4 gr vanilla
Cookies And Cream Ice Cream Pie
- 12 coo
- 3 cookies
- 1 1/2 pie oreo cookies
- 1 1/2 pie chocolate chip cookies
- 950 ml chocolate ice cream
- 350 gr semisweet chocolate chips
- 180 ml whipping cream
- 160 gr graham cracker crumbs
- 120 gr miniature semisweet chocolate chips
- 60 gr butter (unsalted)
Cookies In A Jiffy
- 1 egg
- 1 butterscotch chips
- 110 gr butter
- 100 gr quick-cooking oats
- 1 package cake mix (yellow)