Using ingredient cheddar cheese

Impossible Vegetable Pie

• 3 eggs
• 1 ten pkg of of either one be used in the recipe in place of (frozen fresh)
• 1 water (salted)
• 3/4 bisquick
• pie (plate)
• 350 ml milk
• 240 ml water
• 180 gr broccoli (fresh)
• 110 gr cheddar cheese
• 65 gr green pepper

Italian Cheese

• 2 casserole dish
• 2 eggs
• 1 whisk
• 1 onion
• 2,800 ml sauce (pan)
• 950 ml water
• 750 gr zucchini
• 450 gr beef (lean ground)
• 250 gr cottage cheese
• 110 gr cheddar cheese (shredded)

Italian Zucchini Casserole

• 600 gr zucchini
• 240 ml water
• 65 gr green pepper (chopped)
• 60 gr onion (chopped)
• 55 gr cheddar cheese (shredded)
• 55 gr margarine
• 1 package spaghetti sauce dry mix
• 1 package mushroom (pieces)
• 1 package tomato paste
• 1 slice parmesan cheese (grated)

Jalepeno Cheese Crackers

• 95 gr flour
• 75 gr butter
• 60 ml water
• 40 gr cheddar cheese
• 32 gr cornmeal
• 1 gr salt
• 1 gr chili powder
• 1 ml mustard

Jenny's Tuna Casserole

• 1 bag wide egg noodles
• 55 gr cheddar cheese (grated)
• 7 gr onion onion (grated)
• 1 package tuna
• 1 package cream of mushroom soup
• 1 package cream of celery soup

Jimmy Dean Country Breakfast Casserole

• 16 day old bread
• 10 eggs
• 700 ml cream (light)
• 260 gr jimmy dean sausage
• 120 gr swiss cheese
• 110 gr cheddar cheese
• 5 ml dry mustard
• 3 gr salt
• some green onions

Jonathan's Broccoli Soup

• 1 onion (diced)
• 1 clove garlic (minced)
• 1 baking potatoes (diced)
• 950 ml chicken broth defatted
• 525 gr broccoli see note (chopped)
• 120 ml cream (heavy)
• 30 ml oil
• 14 gr cheddar cheese
• 1 gr sage rubbed
• 1 package puff pastry shell (frozen)

Kodiak Casserole

• 5 3/4 size
• 1 1/2 green peppers (diced)
• 1 garlic (cloves minced)
• 1/2 stuffed green olives
• 1/2 bottle
• 450 gr beef (ground)
• 240 gr onions (diced)
• 200 gr celery (diced)
• 110 gr egg noodles (cooked)
• 28 gr cheddar cheese (shredded)

Lamb& Grilled Onion Taco W/fresh Mint &tomato Salsa

• 16 lamb
• 8 corn tortillas (yellow)
• 1 onion (red sliced thin)
• 1 salt
• 1 serve with tomato salsa
• 1/2 tortilla
• 120 gr monterey jack cheese (grated)
• 110 gr cheddar cheese (grated white)
• 4 gr mint chiffonade (fresh)
• some salt and pepper

Layered Enchilada Casserole

• 9 corn tortillas
• 1 onion (cut into pieces)
• 1 clove garlic (minced)
• 450 gr beef (ground)
• 230 gr cheddar cheese (shredded)
• 1 gr pepper (ground red)
• 1 gr salt
• 1 package tomatoes (whole)

Layered Hamburger Pie

• 1 egg
• 450 gr beef (ground)
• 220 gr potatoes (sliced)
• 110 gr cheddar cheese
• 110 gr mushrooms
• 60 gr swiss cheese
• 28 gr dry bread crumbs
• 5 ml dry mustard
• 3 gr salt
• 3 gr mixed herbs

Layered Mexican Dip

• 1 cheddar cheese (grated)
• 1 tomatoes (finely chopped)
• 240 ml yogurt
• 240 ml sour cream
• 3 packages avacodos
• 1/2 packages taco seasoning

Layered Tortilla Casserole

• 6 corn tortillas nonfat
• 1 clove garlic (minced)
• 260 gr kidney beans
• 260 gr great northern beans (drained)
• 240 ml tomato sauce
• 150 gr corn kernels
• 120 gr nonfat cottage cheese
• 120 gr onion (chopped)
• 100 gr celery (chopped)
• 60 ml water

Lazy Lentils

• 6 lentils (red)
• 2 onions (peeled)
• 1 clove garlic (crushed)
• 142,000 ml water
• 70 gr cheddar cheese (grated)
• 10 ml sunflower oil
• 3 gr vegetable extrac
• 3 gr mixed herbs (dried)