Using ingredient cumin
Smoked Beef
- 22 jun
- 1,800 gr beef roast (lean)
- 10 gr garlic powder
- 8 gr black pepper
- 8 gr salt
- 8 gr cayenne pepper
- 7 gr onion powder
- 7 gr paprika
- 3 gr chili powder
- 2 gr cumin
Smoked Corn Stuffed Pepper
- 8 green peppers
- 2 monterey jack w
- 1 onion
- 1/2 liquid smoke
- 475 gr black beans (canned)
- 350 gr rice (cooked)
- 200 gr mexican style corn (canned drained)
- 120 gr walnuts (chopped)
- 65 gr green chilies (canned chopped)
- 3 gr salt
Sonora Casserole
- 10 diner microwave zucchini until sof preheat oven
- 6 corn tortillas
- 1 green onions (chopped)
- 475 ml tomato sauce
- 375 gr zucchini (sliced)
- 180 ml sour cream
- 170 gr cheddar cheese (grated)
- 150 gr corn
- 5 ml vinegar
- 4 gr chili powder
South American Potato Platter Jjgf65a
- 2 lemons (halved)
- 1 green chilies
- 1,400 ml chicken broth
- 575 gr potatoes
- 300 gr tomatoes (diced)
- 16 ml wine vinegar (white)
- 8 gr cilantro (chopped)
- 6 gr cumin (ground)
- 1 gr salt and pepper
South American Vegetable Soup
- 6 pattypan squash roughly (diced)
- 4 husked tomatillos eighths (fresh cut into)
- 1 garlic clove bashed (peeled)
- 1/2 onion roughly (peeled diced)
- 950 ml low sodium vegetable stock
- 300 gr skinned potatoes roughly (peeled thin chopped)
- 260 gr black beans (canned rinsed)
- 230 gr no salt added (whole)
- 120 gr chayote squash cored (peeled)
- 75 gr corn kernels (frozen)
South Of The Border Stew
- 2 garlic (cloves)
- 525 gr round steak (boneless)
- 450 gr corn
- 110 gr cheddar cheese
- 65 gr grn chilies
- 55 gr butter
- 34 gr cilantro (chopped)
- 3 gr salt
- 1 gr cumin
- 1 gr oregano
Southern Black Beans And Rice
- 2 bay leaves
- 1 onion
- 1 clove garlic
- 1 green pepper
- 500 gr black beans (dried)
- 180 ml olive oil
- 60 ml wine vinegar
- 5 ml honey
- 5 ml pepper sauce (hot)
- 2 gr oregano
Southern Black Beans And Rice
- 2 bay leaves
- 1 onion
- 1 clove garlic
- 1 green pepper
- 1 rice (hot cooked)
- 500 gr black beans (dried)
- 180 ml olive oil
- 60 ml wine vinegar
- 5 ml honey
- 5 ml pepper sauce (hot)
Southwest Black Bean Soup
- 4 clove garlic
- 2 chiles (red)
- 2 cilantro
- 1 chipotle chile
- 1 bell pepper (red)
- 1,400 ml chicken broth
- 525 gr tomatoes (whole)
- 500 gr black beans
- 450 gr ham
- 160 ml dairy sour cream
Southwest Bread "gilroy"
- 3 anaheim chile
- 575 gr bread flour
- 475 ml warm water (very)
- 260 gr black beans
- 190 gr wheat flour (whole)
- 190 gr cornmeal (yellow)
- 180 ml low fat yogurt (plain)
- 120 ml honey
- 75 gr kernel corn (frozen whole)
- 60 gr onion (red)
Southwest Bread"gilroy"
- 3 anaheim chile seeded
- 1 vegetable cooking spray
- 575 gr bread flour divided
- 475 ml warm water (very)
- 260 gr black beans (drained)
- 190 gr wheat flour (whole)
- 190 gr cornmeal (yellow)
- 180 ml low fat yogurt (plain)
- 120 ml honey
- 75 gr kernel corn (frozen whole)
Southwest White Chili
- 600 gr cannellini beans
- 270 gr chicken
- 240 ml chicken broth
- 70 gr green chilies
- 30 gr onion
- 16 ml olive oil
- 3 gr garlic powder
- 2 gr cumin
- 1 gr oregano (dried)
- 1 gr cilantro (chopped)
Southwestern Chicken Soup
- 1,400 ml chicken stock
- 550 gr chicken breast (cooked)
- 180 gr corn
- 120 gr onion (chopped)
- 65 gr green chiles (chopped)
- 60 gr brown rice
- 50 gr celery (chopped)
- 30 ml picante sauce
- 16 ml olive oil
- 8 gr chili powder
Southwestern Chili
- 1,400 gr beef sirloin chili grind (boneless)
- 425 ml tomato sauce
- 425 ml low sodium beef broth
- 240 gr onion (minced)
- 120 ml peanut oil
- 65 gr chile powder (hot)
- 16 ml vinegar
- 8 gr garlic (minced)
- 8 gr mexico chile powder (new)
- 8 gr pasilla chile powder
Southwestern Corn And Cheese Chowder
- 2 sweet potatoes (peeled)
- 1 bay leaf
- 1 onion
- 1/4 bacon (thick sliced)
- 1,400 ml chicken broth
- 6 gr chili powder
- 4 gr cumin (ground)
- 1 package creamed corn
- 1 package green chiles (diced)
- some garlic
Southwestern Corn And Potato Soup
- 2 garlic (cloves)
- 1 chile (fresh)
- 1 sweet potato
- 1 bell pepper (red)
- 950 ml vegetable broth
- 120 gr onions (finely chopped)
- 4 gr cumin (ground)
- 1 gr salt
Southwestern Rice & Bean Salad
- 500 gr kidney beans
- 240 gr long rice (cold cooked grain)
- 150 gr kernel corn (whole)
- 120 ml picante sauce
- 60 gr bottled ff italian dressing
- 60 gr green onions with (sliced)
- 2 gr cumin (ground)
Southwestern Rice And Bean Salad
- 500 gr kidney beans
- 240 gr long rice (cold cooked grain)
- 150 gr kernel corn (whole)
- 120 ml picante sauce
- 60 gr bottled ff italian dressing
- 60 gr green onions with (sliced)
- 2 gr cumin (ground)
Southwestern Simmered Beef
- 1 onion
- 1,400 gr bottom round of beef
- 130 gr green chilies (diced)
- 60 ml water
- 40 gr flour
- 30 ml oil
- 2 gr oregano
- 2 gr cumin
- some garlic
Southwestern Slaw
- 1/2 head cabbage (red)
- 1/2 onion (red)
- 60 ml wine vinegar (red)
- 28 gr brown sugar
- 4 gr cumin (ground)
- 3 gr colorado chile powder
- 1 gr salt
Southwestern Three Bean Soup
- 2 parsnips
- 1 carrot (diced)
- 1 baby limas (frozen)
- 1/2 onion
- 650 gr tomatoes (peeled)
- 300 ml water
- 260 gr kidney beans (drained)
- 200 gr chickpeas (drained)
- 240 ml vegetable stock
- 6 gr chili powder
Southwestern Vegetable Lasagna
- 10 jellyroll (pan)
- 7 corn
- 250 gr zucchini
- 120 gr sargento natural mozzarella cheese toppings cilantro (sliced minced fresh)
- 90 gr sargento ricotta cheese
- 16 ml olive oil
- 14 ml olive oil
- 2 gr cumin (ground)
- 1 gr salt
Spanish Quinoa
- 3 garlic (cloves)
- 1 onion
- 1 green pepper
- 1/2 eden quinoa
- 270 gr eden tomatoes (diced)
- 16 ml eden olive oil
- 3 gr chili pepper
- 2 gr cumin