Using ingredient garlic powder

Cajun Ribs

• 1,000 gr pork back ribs
• 14 gr paprika
• 10 gr pepper (white)
• 7 gr garlic powder
• 6 gr salt
• 5 gr onion powder
• 2 gr thyme leaves (dried)
• 2 gr oregano
• 1 gr black pepper

Cajun Shepherd's Pie

• 2 eggs
• 1 cajun sauce (very hot)
• 1 squash (julienned)
• 700 gr beef (ground)
• 575 gr potatoes
• 210 gr onions (julienned)
• 190 gr carrots (julienned)
• 190 gr zucchini (julienned)
• 180 ml evaporated milk
• 130 gr pork (ground)

Cajun Spice

• 6 cardamon
• 38 gr pepper
• 20 gr garlic powder
• 18 gr chile powder
• 12 gr salt
• 12 gr thyme
• 12 gr fennel
• 12 gr cumin
• 12 gr coriander
• 12 gr oregano

Cajun Spice

• 1 gumbo file
• 28 gr paprika
• 20 gr garlic powder
• 14 gr onion powder
• 6 gr cumin (ground)
• 6 gr coriander (ground)
• 6 gr fenugreek (ground)
• 4 gr salt
• 3 gr thyme (dried)
• 3 gr fennel (ground)

Cajun Turnovers

• 4 1/4 size
• 1 egg
• 475 ml water
• 60 gr onion
• 45 gr mushrooms (canned)
• 34 gr green bell pepper
• 26 gr celery
• 9 gr butter
• 10 ml sauce (hot)
• 5 ml worcestershire sauce

Caribbean Reef Chicken

• 400 oven
• 2 chickens
• 160 gr chutney
• 100 gr sugar
• 60 gr rum
• 32 gr rum
• 16 ml juice
• 7 gr pepper
• 5 gr ginger
• 1 gr salt

Caribou Meat Balls

• 1 caribou (ground)
• 1 egg
• 60 ml catsup
• 65 gr pork (ground)
• 30 gr onion
• 26 gr quick oatmeal
• 18 gr tomato paste
• 10 ml prepared mustard
• 5 ml worcestershire sauce
• 2 gr garlic powder

Carrot Burgers

• 10 carrots
• 5 tamari
• 3 garlic (cloves)
• 3 onions
• 2 celery stalks
• 2 green peppers
• 120 gr tahini
• 65 gr wheat germ
• 45 gr peanut butter
• 28 gr cashew butter

Cauliflower

• 3 garlic (cloves)
• 3 tamari
• 3 cheesy gravy
• 1 cauliflower
• 30 ml oil
• 18 gr nutritional yeast
• 2 gr garlic powder
• 2 gr paprika
• 1 gr salt
• 2 slices onions

Cauliflower Pie

• 99 egg substitute
• 3 cauliflower flowerets
• 230 ml nonfat sour cream
• 120 gr egg beaters
• 36 gr bread crumbs
• 30 gr feta cheese
• 3 gr garlic powder
• 2 gr dill
• 1 gr salt
• 1 gr black pepper (ground)

Chaurice Sausage

• 650 gr pork butt (cut into)
• 65 gr garlic (chopped)
• 28 gr paprika
• 18 gr chili powder
• 6 gr cayenne pepper
• 6 gr salt
• 4 gr cumin (ground)
• 3 gr pepper (crushed red)
• 3 gr black pepper (freshly ground)
• 2 gr onion powder

Checkered Tablecloth Italian Blend

• 2 zucchini
• 2 garlic (cloves)
• 2 green peppers
• 2 onions
• 1 eggplant
• 1/4 checkered tablecloth italian
• 16 ml olive oil (hot)
• 10 gr garlic powder
• 6 gr thyme
• 5 gr oregano

Cheddar Bacon Treat

• 1 lettuce
• 55 gr cheddar
• 30 ml dairy sour cream
• 2 ml lemon juice
• 2 ml worcestershire sauce
• 1 gr paprika
• 1 gr garlic powder
• 1 gr pepper
• 4 slices bread
• 3 slices bacon

Cheese & Pepperoni Bread

• 41 don fifield
• 280 gr bread flour
• 180 ml water
• 32 gr provolone cheese
• 16 ml dry milk
• 14 gr sugar
• 5 ml olive oil
• 4 gr dry yeast
• 3 gr salt
• 3 gr parmesan cheese

Cheese And Beer Soup

• 1 stick butter
• 1 pimiento
• 1/2 green bell pepper
• 1/2 onion
• 2,800 ml milk
• 325 gr cheddar cheese
• 240 ml chicken bouillon
• 140 gr bacon (finely chopped)
• 120 gr provolone cheese
• 120 ml beer

Cheese Biscuits

• 2 bisquick
• 1/4 italian seasonings
• 120 ml water (cold)
• 85 gr sharp cheddar cheese (grated)
• 28 gr butter melted with
• 2 gr garlic powder
• 1 gr parsley flakes

Cheese-garlic Biscuits

• 2 bisquick
• 160 ml milk
• 55 gr margarine
• 28 gr cheddar cheese (shredded)
• 1 gr garlic powder

Cheese-garlic Biscuits

• 2 bisquick
• 160 ml milk
• 55 gr cheddar cheese (shredded)
• 55 gr butter
• 1 gr garlic powder