Using ingredient green peppers
Mangoes
- 12 green peppers
 - 1 head
 - 1/4 head space
 - 3,800 ml water (cold)
 - 950 ml vinegar
 - 475 ml water
 - 350 gr cabbage (shredded)
 - 130 gr salt
 - 130 gr salt in
 - 50 gr sugar
 
Marinated Mushroom Salad
- 475 ml water
 - 240 ml vinegar (white)
 - 160 gr mushrooms (fresh)
 - 80 ml olive oil
 - 65 gr green peppers
 - 65 gr pepper (red)
 - 65 gr carrots (sliced)
 - 50 gr celery (diced)
 - 2 gr oregano leaves
 - 2 gr salt
 
Meat And Macaroni Casserole
- 3 green peppers
 - 3 onions
 - 525 gr tomatoes
 - 400 gr bee (ground)
 - 100 gr mozzarella cheese
 - 80 gr mushrooms
 - 45 ml salad oil
 - 1 gr pepper
 - 9 slices baking dish
 
Meatless Chili With Corn Chips
- 8 tomatoes (chop)
 - 4 garlic (cloves)
 - 2 jalapenos (minced)
 - 1 corn chips for (crushed garnish)
 - 950 ml vegetable stock
 - 260 gr kidney beans (dried)
 - 230 gr soy tempeh
 - 170 gr mushrooms (sliced)
 - 140 gr green peppers (minced)
 - 130 gr carrots (minced)
 
Mexican Patties
- 2 garlic (cloves)
 - 2 green peppers
 - 450 gr beef (ground)
 - 240 gr pretzel crumbs
 - 120 gr monterey jack cheese
 - 65 gr green chiles
 - 60 gr onion (chopped)
 - 18 gr chorizo sausage
 - 9 gr chili seasoning
 
Million Dollar Pickles
- 3 pickling (sliced)
 - 3 green peppers
 - 2 peppers (red)
 - 2 tumeric
 - 1,200 gr sugar (white)
 - 850 ml vinegar (white)
 - 45 gr pickling salt
 - 10 ml mustard seed
 - 2 gr celery seed
 - 1 slice onions (sliced)
 
Mixed Mustard Pickles
- 3 green peppers
 - 1 1/2 tumeric
 - 1 cauliflower
 - 1 sweet pepper (red)
 - 1,400 ml vinegar
 - 600 gr green tomatoes
 - 600 gr onions (white)
 - 425 gr cucumber
 - 400 gr granulated sugar
 - 300 gr tiny
 
Nasi Goreng
- 6 shrimp (fresh)
 - 2 garlic (cloves)
 - 2 green peppers
 - 1 onion
 - 1 celery stalk
 - 1 sambal oelek
 - 1 kecap manis
 - 950 ml chicken stock
 - 240 gr long rice (grain)
 - 90 gr cabbage (shredded)
 
Nevada Annie' Harris 1987 World Championship Chili
- 3 onions
 - 3 bay leaves
 - 2 green peppers
 - 2 stalks celery
 - 2 garlic (cloves)
 - 2 cans
 - 1 l
 - 1/2 jalapeno pepper (fresh)
 - 3,600 gr chuck (lean)
 - 350 ml beer
 
Oriental Meatball Salad
- 2 eggs
 - 2 tomatoes
 - 2 green peppers
 - 1/2 sqs
 - 450 gr beef (ground)
 - 325 gr soft bread crumbs
 - 250 gr pineapple chunks
 - 120 ml vinegar
 - 120 ml milk
 - 120 ml dry wine (white)
 
Paella A La Alicantina
- 8 young
 - 3 green peppers
 - 3 garlic (cloves)
 - 3 tomatoes
 - 950 ml water
 - 260 gr pork
 - 230 gr rice
 - 100 ml good olive oil
 
Pasta Fagiole
- 2 green peppers (chopped)
 - 1 clove garlic (minced)
 - 200 gr ditallini pasta
 - 120 gr onions (chopped)
 - 100 gr celery (chopped)
 - 60 ml olive oil
 - 1 gr salt
 - 1 gr black pepper
 - 2 packages cannelini beans
 - 1 package water use puree
 
Pasta Primavera
- 2 garlic (cloves)
 - 1 fettucini
 - 1 cauliflower florets
 - 190 gr asparagus spears
 - 170 gr artichoke hearts
 - 160 gr cherry tomatoes
 - 140 gr green peppers
 - 90 gr broccoli florets
 - 60 ml oil
 - 40 gr parmesan cheese
 
Peanut Butter Casserole
- 2 celery stalks
 - 2 eggs
 - 1 onion
 - 260 gr round steak (ground)
 - 180 gr rice (cooked)
 - 180 ml tomato sauce
 - 170 gr peanut butter
 - 130 gr carrots
 - 34 gr green peppers
 - 3 gr salt
 
Pepper Beef Balls
- 2 green peppers
 - 1 recipe of basic meatballs
 - 1 tomato
 - 350 ml water
 - 45 ml soy sauce
 - 30 ml water
 - 16 gr cornstarch
 - 14 gr margarine
 - 7 ml instant beef bouillon
 - 2 gr ginger
 
Pepper Steak For Two
- 1 tomato
 - 1 rice (hot cooked)
 - 190 gr round steak
 - 120 gr beef consomme
 - 30 ml soy sauce
 - 30 ml vegetable oil
 - 8 gr cornstarch
 - 1 gr sugar
 - 1 gr garlic salt
 - 1 gr pepper
 
Pepperoni Bread Lunch
- 2 green peppers (cut into)
 - 120 ml water (hot)
 - 12 slices pepperoni (thin)
 - 6 slices provolone cheese
 - 1 package pizza dough mix
 - 1/2 slices tomato thinly (sliced)
 
Peppers & Steak
- 2 green peppers
 - 525 gr round steak (lean)
 - 240 gr beef boullion
 - 60 ml soy sauce
 - 16 gr onion (minced dried)
 - 2 gr garlic powder
 - 1 gr ginger (ground)
 
Peppers And Steak
- 2 green peppers
 - 525 gr round steak (lean)
 - 240 gr beef boullion
 - 60 ml soy sauce
 - 5 gr onion (minced dried)
 - 2 gr garlic powder
 - 1 gr ginger (ground)
 
Picnic Kabobs
- 18 stuffed olives
 - 8 potatoes (cooked)
 - 8 buttom mushrooms
 - 4 tomatos
 - 2 green peppers
 - 1 egg
 - 700 gr beef (ground)
 - 120 gr quaker oats
 - 60 ml tomato sauce
 - 16 ml worcestershire sauce
 
Pizza+++fggt98b
- 2 garlic
 - 1 dough
 - 1 topping
 - 500 gr unbleached flour (white)
 - 350 ml tomato sauce
 - 300 ml warm water
 - 170 gr mushrooms (sliced)
 - 160 gr low-fat cottage cheese
 - 120 gr onion (sliced)
 - 45 ml olive oil
 
Potato Ratatouille
- 142 cals
 - 30 gm carbo
 - 21 mg sodium
 - 6 gm fiber
 - 4 gm protein
 - 3 green peppers
 - 2 onions (yellow)
 - 2 potatoes
 - 3/8 gm fat
 - 325 ml water