Using ingredient green peppers
Potato Ratatouille
- 3 green peppers
 - 2 onions (yellow)
 - 2 potatoes
 - 325 ml water
 - 3 gr parsley (fresh)
 - 2 gr oregano (fresh)
 - 1 gr basil (fresh)
 - 4 slices zucchini
 - some garlic
 
Rabbit-Or Chicken Jambalaya
- 8 place
 - 2 bay leaves (whole)
 - 2 on for a main course (serving plate)
 - 1 an appetizer
 - 1/4 sandalwood (ground red)
 - 3,800 ml saucepan
 - 425 gr rabbit
 - 375 gr tasso (chopped)
 - 240 gr rice (uncooked)
 - 200 gr green peppers (finely chopped)
 
Roasted Vegetable Terrine
- 12 basil leaves (fresh)
 - 4 peppers (red)
 - 2 green peppers
 - 2 zucchini
 - 450 gr eggplant
 - 200 gr goat cheese
 - 65 gr pitted gaeta olives
 
Santa Fe Salad
- 16 salsa
 - 2 green peppers
 - 950 gr kidney beans (canned)
 - 400 gr mexican style corn (canned drained)
 - 350 gr rice (cooked)
 - 170 gr cheddar cheese (shredded)
 - 160 gr lettuce (shredded)
 - 40 gr tortilla chips
 - 16 ml vegetable oil
 - 2 slices onions
 
Sausage, Green Peppers And Onions
- 5 sections
 - 525 gr rope sausage
 - 55 gr butter
 - 1 gr salt
 - 1 gr pepper
 - 2 slices green peppers
 - 2 slices onions
 
Sauteed Vegetables
- 2 carrots
 - 1 eggplant
 - 1 tomato
 - 20 gr dill (fresh)
 - 10 ml vegetable oil
 - 7 gr parsley (fresh finely chopped)
 - 1 gr salt
 - 1 gr black pepper
 - 1 gr cinnamon
 - 2 slices green peppers
 
Savory Omelette's
- 230 gr egg beaters
 - 120 ml low-sodium tomato sauce
 - 34 gr green pepper (chopped)
 - 32 gr zucchini (sliced)
 - 22 gr mushrooms (sliced)
 - 18 gr green peppers (chopped)
 - 16 gr margarine
 - 16 gr onions (chopped)
 - 16 gr onion (chopped)
 - 1 gr pepper (ground red)
 
Savory Shrimp
- 4 green peppers
 - 3 no
 - 2 cans okra
 - 1 stalk celery
 - 1 clove garlic
 - 475 gr rice (cooked)
 - 250 gr shrimp
 - 120 ml catsup
 - 4 slices bacon (sliced)
 - 2 slices onions
 
Scrambled Eggs Benedict
- 4 eggs
 - 2 english muffins
 - 60 ml milk
 - 18 gr green peppers (chopped)
 - 1 gr salt
 - 1 gr pepper
 - 8 slices canadian bacon (thin)
 - 1 package hollandaise sauce mix
 
Sebze Bastisi (Vegetable Stew
- 2 green peppers
 - 2 garlic (cloves)
 - 1 1/2 pcs
 - 260 gr string beans
 - 240 ml beef broth
 - 55 gr butter
 - 3 gr parsley (chopped)
 - 3 gr parsley for (chopped garnish)
 - 2 gr sugar
 - 2 slices onions
 
Sharon's Super Salsa
- 16 tomatoes
 - 5 size
 - 5 green peppers
 - 5 onions
 - 1/2 bottle pickled jalepano
 - 240 ml water
 - 7 gr garlic powder
 - 3 gr salt
 - 2 gr cayenne
 - 5 packages tomato paste
 
Shashlik Caucasian
- 4 celery tops
 - 3 tomatoes
 - 2 lamb (boneless)
 - 2 onions
 - 2 green peppers
 - 1 bay leaf
 - 1 clove garlic
 - 240 ml cooking oil
 - 10 ml lemon juice
 - 3 gr salt
 
Shrimp Gumbo
- 3 okra (sliced)
 - 3 garlic (cloves)
 - 2 green peppers
 - 2 onions
 - 1 bay leaf
 - 1,900 ml water
 - 500 gr shrimp
 - 30 ml corn oil
 - 16 gr flour
 - 3 gr salt
 
Slow Cook Spanish Rice
- 2 onions
 - 2 green peppers
 - 900 gr chuck (ground)
 - 525 gr tomatoes
 - 240 ml water
 - 230 ml tomato sauce
 - 120 gr rice (raw)
 - 10 gr worcestershire
 - 7 gr chili powder
 - 7 gr salt
 
Slow Cook Sweet And Sour Pork
- 2 green peppers
 - 525 gr cubed pork
 - 60 ml vinegar
 - 55 gr brown sugar packed
 - 45 ml soy sauce
 - 16 gr cornstarch
 - 1 gr ginger
 - 2 slices tomato
 - 1 slice onion
 
Smoked Corn Stuffed Pepper
- 8 green peppers
 - 2 monterey jack w
 - 1 onion
 - 1/2 liquid smoke
 - 475 gr black beans (canned)
 - 350 gr rice (cooked)
 - 200 gr mexican style corn (canned drained)
 - 120 gr walnuts (chopped)
 - 65 gr green chilies (canned chopped)
 - 3 gr salt
 
Smothered Steak Strips
- 4 ozs mushrooms
 - 2 green peppers
 - 1 onion
 - 900 gr chuck roast in (cut)
 - 240 ml barbecue sauce
 - 120 ml ketchup
 - 120 ml water
 - 65 gr flour
 - 28 gr brown sugar
 - 16 ml molasses
 
Sos In Red Sauce
- 3 sugar
 - 2 salt
 - 1 garlic
 - 1 pepper
 - 450 gr chuck (ground)
 - 450 ml tomato sauce
 - 60 gr onions (chopped)
 - 34 gr green peppers (chopped)
 
Sour Dough Beef Dip
- 8 round loaf of sour
 - 240 ml sour cream
 - 230 ml cream cheese
 - 110 gr chipped beef
 - 60 gr green onions
 - 18 gr green peppers
 
Spaghetti Sauce With Ribs& Meatballs
- 3 garlic (cloves)
 - 2 eggs
 - 1 green peppers
 - 1 green bell pepper
 - 800 gr country style pork ribs
 - 230 gr beef (lean ground)
 - 130 gr italian sausage
 - 55 gr bread crumbs
 - 40 gr parmesan (grated)
 - 9 gr salt
 
Spanish Black Bean Soup
- 6 garlic mashed (cloves)
 - 6 bay leaves
 - 4 green peppers (cut into)
 - 2 onions (chopped)
 - 1,000 gr black beans
 - 120 ml olive oil
 - 30 ml wine vinegar
 - 12 gr oregano
 - 6 gr salt
 
Spanish Pickles
- 6 green peppers
 - 6 peppers (red)
 - 6 onions
 - 6 cucumbers
 - 2 heads cabbage
 - 1/2 peck green tomatoes
 - 1/2 peck ripe tomatoes
 - 1,900 ml vinegar
 - 425 gr brown sugar
 - 30 ml mustard seed (white)