Using ingredient monterey jack cheese
Chicken Dish
- 1 chicken (baked)
- 1 onion (chopped)
- 240 ml sour cream
- 120 gr monterey jack cheese (shredded)
- 80 ml mayonnaise
- 60 gr pine nuts
- 14 gr butter melted
- 12 slices mushrooms (sliced)
- 2 slices stalks celery (sliced)
- 1 package campbells cream of chicken soup
Chicken Fajita Pizza
- 810 mg sodium
- 62 mg cholesterol
- 13 grams fat
- 12 pizza (pan)
- 2 chicken breasts (whole)
- 1/8 recipe
- 210 gr monterey jack cheese
- 140 gr green
- 120 gr mild salsa
- 120 gr thinly onions (sliced)
Chiles Rellenos Tofu Casserole Lowfat
- 2 eggs
- 1 salsa
- 350 ml skimmed milk
- 240 gr egg bagels
- 230 gr green chile peppers
- 180 gr monterey jack cheese
- 160 gr cheddar cheese
- 1 package tofu
Chili Crab Puff: Ladies Lunch
- 4 eggs
- 250 gr flour
- 240 ml marinara sauce
- 240 gr monterey jack cheese (grated)
- 140 gr green chilies (diced canned)
- 140 gr crab meat
Chili-cheese Bake
- 1 egg
- 240 gr monterey jack cheese (grated)
- 220 gr cheddar cheese (grated)
- 120 ml water
- 65 gr flour
- 1 package green chiles (chopped)
- 1 package hunts special tomato sauce
Chili-cheese Jubilee
- 2 eggs
- 1 onion
- 1/2 monterey jack cheese
- 1/2 sauce
- 240 ml cream (light)
- 240 ml dairy sour cream
- 120 ml water
- 120 gr monterey jack cheese
- 55 gr cheddar cheese
- 28 gr butter
Chili-cheese Jubilee
- 2 eggs
- 1 onion
- 1/2 monterey jack cheese
- 1/2 sauce
- 240 ml cream (light)
- 240 ml dairy sour cream
- 120 ml water
- 120 gr monterey jack cheese
- 55 gr cheddar cheese
- 28 gr butter
Chorizo Quiche In Cornmeal Crust
- 4 eggs
- 1/2 chorizo
- 475 ml whipping cream
- 95 gr sifted flour
- 65 gr shortening
- 60 gr cornmeal
- 60 ml water (cold)
- 30 gr green onions (sliced)
- 1 gr salt
- 1 gr black pepper
Crab And Three Cheese Strata
- 12 eggs (slightly beaten)
- 1 loaf sourdough bread cubed
- 1,400 ml milk
- 130 gr dungeness crab meat
- 120 gr ricotta cheese
- 60 gr monterey jack cheese
- 55 gr sharp cheddar cheese (shredded)
- 24 gr butter melted
- 6 gr green chiles (chopped)
- 1 ml dry mustard
Creamy Onion And Chilies Lorraine
- 9 unbaked deep dish pie
- 3 eggs
- 180 ml milk
- 190 gr swiss cheese (shredded)
- 70 gr green chilies (whole)
- 45 gr pitted ripe olives
- 45 gr monterey jack cheese
- 5 ml dry mustard
- 1 ml pepper sauce (hot)
Cricket's Spam Quiche
- 4 eggs
- 1 artichoke (cooked)
- 130 gr stone wheat (finely crushed)
- 120 gr ricotta cheese
- 90 gr monterey jack cheese
- 85 gr coarsely mushrooms (chopped)
- 85 gr sharp cheddar cheese
- 85 gr mozzarella cheese
- 60 ml milk
- 34 gr bell pepper (red)
Crustless Quiche
- 6 eggs
- 1/2 stick
- 240 ml milk
- 250 gr cottage cheese
- 240 gr monterey jack cheese
- 65 gr flour
- 55 gr butter
- 85 ml cream cheese
- 5 gr baking powder
- 4 gr sugar
Crustless Seafood Quiche
- 7 ingredien blend until smooth
- 4 eggs
- 1/2 - jack cheese in a blender combine first
- 280 gr salmon (canned red)
- 240 ml sour cream
- 130 gr crab
- 120 gr low-fat cottage cheese
- 120 gr salad shrimp
- 120 gr monterey jack cheese
- 110 gr cheddar cheese (grated)
Deluxe Fajita Nachos
- 1 tomato
- 350 gr chicken (shredded cooked)
- 120 gr monterey jack cheese (grated)
- 80 ml water
- 32 gr tortilla chips
- 30 gr green onions (sliced)
- 1 package lawrys spices
- 1 package ripe olives (sliced)
Diablo Dip
- 4 scallions
- 2 taco seasoning
- 2 tomatoes
- 240 ml sour cream
- 120 gr monterey jack cheese
- 110 gr sharp cheddar
- 65 gr green chiles (chopped)
- 1 package bean dip
- 1 package ripe olives
Easy Cheese And Shrimp Gyozas
- 40 per
- 5 water chestnuts (fresh)
- 2 green onions
- 2 chinese sausages
- 350 ml cream (heavy)
- 150 gr monterey jack cheese (grated)
- 120 gr shrimp
- 160 ml chicken stock
- 16 ml lime juice
- 16 ml oil
Enchilada Pie
- 1 onion
- 700 gr beef (ground)
- 475 ml sour cream
- 180 ml milk
- 120 gr monterey jack cheese
- 110 gr cheddar cheese
- 1 package cream of mushroom soup
- 1 package cream of chicken soup
- 1 package green chilies
- 1 package enchilada sauce
Enchiladas Sabrosas
- 12 corn tortillas
- 5 garlic (cloves)
- 1 onion
- 1 cilantro bunch
- 1 oil
- 1/2 green pepper
- 525 gr meat
- 350 ml enchilada sauce
- 120 ml sour cream
- 120 ml tomato sauce
English Muffin Pizza
- 6 english muffins
- 170 ml pizza sauce
- 90 gr monterey jack cheese
- 65 gr pepperoni (sliced)
Evergreen Spaghetti
- 5 tomatoes
- 3 garlic
- 1 onion
- 1 nbsp
- 1 basil
- 240 ml chicken broth
- 120 gr monterey jack cheese
- 28 gr butter
- 16 ml oil
- 6 gr winter savory
Everyone Wants This Recipe Casserole
- 8 eggs
- 300 gr monterey jack cheese (shredded)
- 240 ml milk
- 1 gr celery salt
- 4 slices bacon
- 4 slices stalks green onions