Using ingredient monterey jack cheese

Squash Lasagna

• 7 inck baking dish
• 1 squash
• 1/2 salt and pepper
• 1/2 vegetables
• 350 ml spaghetti sauce
• 250 gr zucchini
• 190 gr cottage cheese
• 130 gr italian sausage
• 60 gr monterey jack cheese
• 34 gr butter

Stinky Cheese

• 14 garlic (cloves fresh)
• 4 green chiles (whole)
• 425 gr sharp cheddar cheese
• 240 ml water
• 240 gr monterey jack cheese
• 180 ml real mayonnaise
• 50 gr onion (dried minced)
• 1 gr pepper (ground)

Taco Pie Quiche

• 9 prebaked pastry shell
• 3 eggs
• 230 gr beef (ground)
• 120 ml water
• 60 gr monterey jack cheese
• 36 gr green chilies
• 1/2 packages taco seasoning mix
• some preheat oven

Tacos In Pasta Shells

• 350 oven
• 18 pasta shells (jumbo)
• 3 green onions
• 575 gr beef (ground)
• 240 ml dairy sour cream
• 240 ml taco sauce
• 120 gr monterey jack cheese
• 110 gr cheddar cheese
• 50 gr tortilla chips
• 85 ml cream cheese with chives

Terrific Tamale Pie

• 18 pie (pan)
• 10 ingredien reserve egg
• 3 green onions
• 1 1/2 times larger than
• 1 egg
• 1 crust
• 1 black pepper (freshly ground)
• 1 pure chile (ground hot red)
• 1/4 comino (ground)
• 450 gr beef (ground)

Tex-mex Biscuits

• 1/2 enriched hominy grits
• 1/2 dairy sour
• 190 gr all purpose flour
• 110 gr margarine
• 65 gr monterey jack cheese
• 60 ml milk
• 18 gr baking powder
• 1 gr salt

Tex-mex Chili

• 6 garlic (cloves minced)
• 4 cans salsa style stewed tomatoes undrained
• 2 onions (chopped)
• 2 cans kidney
• 2 bell peppers (diced)
• 350 ml picante sauce
• 30 ml vegetable oil
• 20 gr chili powd
• 12 gr cumin (ground)
• 4 gr salt

Tex-mex Tortilla Soup

• 2 chicken breasts (whole)
• 1 avocado
• 475 ml water
• 400 ml beef broth
• 270 gr tomatoes
• 400 ml chicken broth
• 160 gr kernel (whole)
• 60 gr onion (chopped)
• 60 gr monterey jack cheese
• 34 gr green pepper (chopped)

Tostada Casserole

• 1 1/2 casserole
• 1 onion
• 3/4 coarsely broken
• 1,900 gr bowl
• 450 gr beef (ground)
• 60 ml water
• 60 gr monterey jack cheese
• 6 gr chili powder
• 1 package tomato sauce
• 1 package green chilies

Tostada Pie

• 8 corn tortillas
• 2 garlic (cloves minced)
• 900 gr beef (ground)
• 500 gr monterey jack cheese (shredded)
• 450 ml tomato sauce
• 180 gr onion (chopped)
• 140 gr black olives (sliced)
• 9 gr olive
• 6 gr chili powder
• 3 gr salt

Tostado Pie/crockpot

• 4 corn tortillas
• 2 garlic
• 2 green onions
• 1 onion
• 1 mexican seasoning
• 1 nbsp
• 450 gr beef (ground)
• 230 ml tomato sauce
• 190 gr monterey jack cheese
• 120 ml sour cream

Tuna Casserole

• 1 tomato
• 1/2 miracle whip
• 170 gr egg noodles
• 120 gr monterey jack cheese
• 120 ml sour cream
• 50 gr celery
• 40 gr green onions
• 10 ml dry mustard
• 1 gr thyme
• 1 gr salt

White Chili Ii

• 2 garlic (cloves minced)
• 1 onion (chopped)
• 1,400 ml water
• 1,400 ml chicken broth
• 550 gr chicken (diced cooked)
• 500 gr great northern beans
• 70 gr cans green chilies (diced)
• 60 gr monterey jack cheese (shredded)
• 6 gr cumin (ground)
• 5 gr oregano (dried)