Using ingredient onion

Corned Beef Hash

• 2 potatoes
• 2 eggs
• 1 onion
• 7 ml dry mustard
• 5 gr corned beef

Corned Beef Quiche

• 3 eggs
• 1 tin corned beef
• 1 onion (chopped)
• 120 gr low-fat cottage cheese (very)

Cornish Under Roasted Potatoes

• 4 potatoes
• 1 onion

Cornmeal Nips

• 1 egg
• 350 ml boiling water
• 120 gr stone cornmeal (yellow ground)
• 28 gr butter
• 6 gr sugar
• 5 ml tabasco pepper sauce
• 3 gr salt
• 2 gr onion (grated)

Cottage Cheese Salad

• 3 carrots (grated)
• 3 stalks celery (grated)
• 1 onion (grated)
• 250 gr cottage cheese
• 240 ml boiling water
• 120 ml milk
• 120 gr salad dressing
• 1 package lime jello
• 1 package knox geletin

Cottage Cheese Vegetable Casserole

• 250 gr low-fat cottage cheese
• 230 gr noodles
• 130 gr thinly carrots (sliced)
• 120 ml skim milk
• 60 gr onion (chopped)
• 45 gr mushrooms (sliced)
• 14 gr calorie margarine (reduced)
• 1 gr salt
• 1 gr thyme
• 1 gr basil

Cottage Tuna Noodle

• 120 gr cottage cheese
• 60 ml water
• 40 gr noodles (uncooked)
• 32 gr romano cheese (grated)
• 30 gr onion (chopped)
• 3 gr salt
• 1 gr pepper

Country Beef And Rice

• 450 gr beef (ground)
• 180 gr dry rice
• 60 gr onion (chopped)
• 1 gr garlic powder
• 2 slices bacon
• 1 package soup water

Country Bread Sausage Stuffing For Turkey

• 10 bread (white cubes)
• 1 onion
• 260 gr sausage
• 26 gr celery (chopped)
• 3 gr salt
• 3 gr parsley (minced)
• 1 gr pepper
• 1 gr basil (dried)
• 1 gr oregano

Country Breakfast

• 4 eggs
• 600 gr cubed potatoes (cooked)
• 110 gr cheddar cheese (shredded)
• 65 gr green bell pepper (chopped)
• 45 gr margarine
• 16 gr onion (chopped)

Country Breakfast

• 4 eggs
• 600 gr cubed potatoes (cooked)
• 110 gr cheddar cheese (shredded)
• 65 gr green bell pepper (chopped)
• 45 gr margarine
• 16 gr onion (chopped)

Country Captain

• 1 onion
• 1 green pepper
• 1 clove of garlic
• 1,100 gr fryer chicken
• 525 gr tomatoes
• 120 ml oil
• 85 gr raisins
• 60 gr slivered almonds
• 32 gr flour
• 14 gr butter

Country Chicken

• 4 chicken breast (halves)
• 2 italian turkey sausages
• 2 garlic (cloves)
• 1 pepper (red)
• 1 green pepper
• 1 onion
• 270 gr italian-style stewed tomato
• 40 gr mushrooms
• 30 ml olive oil

Country Chili

• 1 onion
• 250 gr kidney beans (red)
• 14 gr margarine
• 3 gr salt
• 3 gr chili powder
• 1 gr basil (whole)
• 1 gr oregano (whole)
• 1 gr thyme (whole)
• 1 gr pepper
• some garlic

Country French Chicken

• 1 onion
• 1 bay leaf
• 1/4 thyne (dried)
• 525 gr meaty chicken (pieces)
• 240 ml dry wine (white)
• 100 gr celery (sliced)
• 95 gr coarsly carrot (chopped)
• 85 gr mushrooms (sliced fresh)
• 3 gr snipped parsley
• some garlic

Country Frittata

• 5 eggs
• 1 onion
• 1 clove garlic
• 120 ml single cream
• 100 gr pasta knots (cooked)
• 90 gr fine asparagus tips
• 40 gr button mushrooms
• 14 gr butter
• 10 gr parmesan cheese
• 8 gr mixed herbs (chopped fresh)

Country Ham And Hominy Bread X Two

• 375 degree oven
• 28 hominy (yellow)
• 14 circle
• 8 anaheim
• 5 equally spaced cuts from curved edge to folded edge
• 2 oat bran
• 1 egg
• 1 oat bran over the loaf
• 1 from the bottom edge
• 1 onion

Country Hearth Stew

• 8 soda crackers
• 1 onion
• 450 gr beef (boneless)
• 5 ml vegetable oil
• 1 gr salt
• 1 gr pepper
• 1 gr thyme leaves
• 1 gr sage leaves

Country Mushroom Soup

• 4 servers
• 2 bay leaves
• 425 gr mushrooms (sliced fresh)
• 475 ml chicken broth
• 70 gr celery (finely chopped)
• 55 gr butter
• 45 ml cooking oil
• 32 gr all purpose flour
• 30 gr onion (finely chopped)
• 1 gr salt

Country Potato Patties

• 15 shred the poatoes in a food processor
• 3 potatoes
• 1/4 grams fat per servin
• 18 gr green bell pepper
• 16 gr wheat flour (whole)
• 16 gr onion
• 14 gr celery
• 2 gr parsley (minced fresh)

Country Salmon Pie

• 375 degree
• 8 springform (pan)
• 4 eggs
• 1 onion
• 1 garlic clove
• 475 ml sour cream
• 280 gr salmon
• 190 gr flour
• 190 gr gruyere cheese
• 140 gr shortening