Using ingredient onion
Country Sausage Gravy
- 1 angel biscuits
- 1/2 poultry seasoning
- 950 ml milk
- 260 gr pork sausage
- 45 gr flour
- 16 gr onion
- 1 gr nutmeg
- 1 gr salt
- 1 ml worcestershire sauce
- 1 ml pepper sauce (hot)
Country Vegetable Quiche
- 4 eggs (beaten)
- 1 pie crust unbaked
- 1 onion (diced)
- 1 clove garlic (minced)
- 1 paprika for (garnish)
- 1,300 ml sour cream
- 260 gr mushrooms (sliced fresh)
- 190 gr carrot (shredded)
- 190 gr swiss cheese (shredded)
- 130 gr zucchini (shredded)
Country-fried Steak
- 4 beef cube steaks
- 2 eggs
- 650 ml milk
- 200 gr saltine cracker crumbs
- 160 ml milk
- 130 gr all purpose flour
- 120 ml vegetable oil
- 24 gr onion (minced)
- 6 gr salt
- 3 gr pepper
Country-style Greens
- 1 lard
- 1 onion
- 1 louisiana style sauce (hot)
- 1/2 dices
- 475 ml water
- 220 gr ordinary bacon (sliced)
- 110 gr smoked slab bacon
- some collard
County Cork Irish Stew
- 12 onions (white)
- 8 samll lamb chops
- 1 salt and pepper
- 1 onion
- 1 leek (white thin)
- 300 gr peas
- 290 gr potatoes
- 180 gr cabbage (finely shredded)
- 150 gr celery stalks
- 16 ml vegetable oil parsley
Courgette 'meatballs'
- 8 deep frying
- 8 fl single cream
- 2 onions
- 2 tomatoes
- 1 1/4 courgettes
- 1 green chilli (fresh hot)
- 1/4 tumeric (ground)
- 150 gr tomatoes
- 75 ml vegetable oil
- 22 gr onion (finely chopped)
Court Bouillon For Poaching Fish
- 10 peppercorns
- 3 sprigs parsley
- 3 sprigs thyme
- 1 onion (peeled)
- 1 head garlic (halved horizontally)
- 1 bay leaf
- 1,900 ml water
- 350 ml dry wine (white)
- 120 ml vinegar (white)
- 18 gr coarse salt
Courtbouillon Of Redfish
- 3 wide (inches)
- 2 bay leaves
- 1 redfish
- 1 none
- 475 ml water
- 240 gr onion
- 65 gr green bell pepper
- 120 ml wine (white)
- 55 gr butter
- 50 gr celery
Couscous Salad 1
- 2 good stock
- 1 carrot
- 1 onion (red)
- 1 bell pepper (red)
- 1 cucumber
- 1 granny smith apple
- 3/4 dice
- 400 gr chick peas (canned)
- 160 gr couscous
- 60 ml lemon juice (fresh)
Couscous With Chicken And Artichokes
- 2 garlic (cloves chopped)
- 1 tomato seeded
- 1 onion (chopped)
- 1 bell pepper (red chopped)
- 240 ml yogurt (plain)
- 230 gr couscous
- 350 ml chicken stock
- 120 gr artichokes
- 38 gr currants
- 30 ml vegetable oil divided
Couscous With Pine Nuts And Currants
- 2 garlic (cloves)
- 1/2 herbes de provence
- 700 ml chicken broth (canned)
- 300 gr couscous
- 120 gr onion
- 80 gr mushrooms (fresh)
- 65 gr butter (unsalted)
- 50 gr celery
- 36 gr pine nuts
- 28 gr currants
Cousin Leda's Banana Chutney
- 6 bananas
- 3 garlic (cloves minced)
- 1 tart apples (minced)
- 400 gr sugar
- 240 ml apple cider vinegar
- 170 gr raisins
- 95 gr onion (minced)
- 80 ml lemon juice
- 34 gr cayenne pepper
- 8 gr salt
Coventry, Harlequin, Holiday, Fruit & Nut Cheese Balls
- 1 lea
- 230 ml cream cheese
- 24 gr onion (minced)
- 1 gr parsley (minced)
- 1 gr salt
Cowboy Beans
- 4 green chillies (diced)
- 1 chilli powder
- 230 gr pinto beans (dried)
- 150 gr passata
- 120 gr onion (chopped)
- 110 gr smoked ham (chopped)
- 55 gr packed brown sugar
- 2 ml dry mustard
- 1 gr salt
Cowboy Cheeseburgers
- 4 tortilla
- 1 onion
- 1 jalapeno chile (fresh)
- 450 gr extra beef (lean ground)
- 16 ml taco sauce
- 1 gr coriander (ground)
- 1 gr cumin (ground)
- 1 gr salt
- 1 gr pepper
- 4 slices tomato
Cowpoke Beans
- 1 chili pepper (red)
- 1 onion (chopped)
- 1 clove of garlic (minced)
- 600 ml water (cold)
- 450 gr pinto beans (dried)
- 130 gr salt pork
- 14 gr chili powder
- 3 gr salt
- 2 gr cumin seed
- 1 gr marjoram