Using ingredient paprika
Grilled Fish In Foil
- 1 paprika
 - 210 gr fish fillets
 - 60 ml lemon juice
 - 9 gr margarine
 - 3 gr salt
 - 2 gr dill weed
 - 1 gr parsley (chopped)
 - 1 gr pepper
 
Grilled, Stuffed Pork Tenderloin
- 6 garlic (cloves roasted)
 - 2 pork tenderloins in (whole cut)
 - 2 peppers grilled (yellow)
 - 1/2 ancho powder
 - 240 gr black olive tapanade
 - 80 ml olive oil
 - 80 ml rice wine vinegar
 - 36 gr paprika
 - 16 ml honey
 - 3 gr garlic (raw chopped)
 
Ground Turkey Stroganoff
- 4 tbs
 - 1 1/2 turkey (ground)
 - 1 onion (chopped)
 - 240 gr low-fat
 - 22 gr low-fat
 - 1 gr paprika
 - 3 slices turkey bacon (diced)
 
Gujarti Style Roasted Potato Salad
- 3 carrots
 - 1/2 stock
 - 575 gr potatoes (new)
 - 30 ml extra-virgin olive oil
 - 26 gr pistachios
 - 30 ml lemon juice
 - 7 gr parsley
 - 7 ml mustard seeds
 - 2 gr paprika
 - 2 gr cumin seeds
 
Gyros-Meat
- 6 ingredients
 - 2 garlic (cloves)
 - 1 1/2 shoulder lamb
 - 1/4 way up the loaf (pan)
 - 450 gr beef chuck
 - 80 ml water
 - 30 gr dehydrated onions
 - 8 gr salt
 - 6 gr black pepper
 - 4 gr sugar
 
Halibut And Cucumber Sauce
- 2 halibut
 - 1 chives
 - 1 paprika
 - 1/4 miracle whip
 - 120 ml sour cream
 - 55 gr butter
 - 50 gr cucumber
 - 10 ml lemon juice
 - 4 gr salt
 - 1 gr pepper
 
Halibut Baked With Herbs
- 6 portions halibut steaks
 - 1/2 instant potato flakes
 - 425 gr fillet
 - 60 gr rice chex
 - 45 ml lemon juice
 - 45 gr butter
 - 28 gr parmesan cheese (grated)
 - 5 ml dry mustard
 - 3 gr paprika
 - 2 gr onion flakes rehydrated
 
Ham And Potato Chowder
- 550 ml water
 - 475 ml milk
 - 475 ml saucepan
 - 475 ml water
 - 220 gr kernel corn (whole)
 - 80 ml water in bowl
 - 40 gr ham
 - 34 gr green pepper
 - 30 gr onion
 - 28 gr butter
 
Ham And Scalloped Potatoes
- 10 potatoes
 - 8 ham
 - 2 onions
 - 1 paprika
 - 110 gr cheddar cheese
 - 1 package cream of mushroom soup
 
Hangover Soup
- 16 sauerkraut
 - 2 tomatoes
 - 1 onion
 - 1 green pepper
 - 1 caraway seed
 - 950 ml beef broth
 - 130 gr polish sausage
 - 120 ml sour cream
 - 85 gr mushrooms (sliced fresh)
 - 16 gr flour
 
Herbed Beef Roast
- 140 rare
 - 25 cocktail buffe
 - 1 eye of round roast
 - 1 watercress sprigs
 - 240 ml mayonnaise
 - 120 ml prepared mustard
 - 120 gr condensed beef consomme
 - 65 gr flour
 - 60 ml cream
 - 8 gr salt
 
Hidden Valley Hot Potato Salad
- 1 paprika
 - 1 chives
 - 575 gr potatoes (red new)
 - 240 gr hiddenvalley ranch dressing
 - 60 gr green onions (sliced)
 
History Of Chili, With Original Recipe
- 10 garlic (cloves)
 - 950 ml water
 - 60 gr masa
 - 60 ml oil
 - 50 gr chile powder
 - 24 gr flour
 - 20 gr paprika
 - 14 gr sugar
 - 3 gr cayene pepper
 - 2 gr cumin (ground)
 
Ho'o Kanaka Stew
- 12 onions
 - 3 potatoes
 - 3 tomatoes
 - 3 carrots
 - 2 beef bouillon (cubes)
 - 1 head cabbage
 - 1 poi
 - 1/4 bacon drippings
 - 900 gr beef chuck roast cubed
 - 700 ml water
 
Hochrippe Und Sauerkraut
- 32 sauerkraut
 - 6 beef bouillon (cubes)
 - 3 spareribs
 - 2 cans
 - 5 gr paprika
 - 1 gr caraway seeds
 - 1 gr pepper
 - 10 slices bacon
 
Hochrippe Und Sauerkraut
- 32 sauerkraut
 - 10 bacon
 - 6 beef bouillon (cubes)
 - 4 casserole
 - 3 spareribs
 - 2 cans
 - 2 q water (hot)
 - 5 gr paprika
 - 1 gr caraway seeds
 - 1 gr pepper
 
Holiday Loaf
- 475 ml soy milk
 - 425 gr bread crumbs
 - 425 gr brown rice
 - 350 gr onion
 - 240 gr walnuts
 - 200 gr celery
 - 60 gr wild rice
 - 60 ml water
 - 60 ml soy sauce
 - 30 gr egg replacer
 
Honey Barbecued Chicken
- 4 chicken breast (skinless boneless halves)
 - 180 ml tomato sauce
 - 120 gr thinly onions (sliced)
 - 60 ml honey
 - 60 ml cider vinegar
 - 30 ml worcestershire sauce
 - 2 gr paprika
 - 1 ml bottled pepper sauce (hot)
 
Honey French Dressing
- 240 ml oil
 - 130 gr sugar
 - 80 ml honey
 - 75 ml vinegar
 - 16 ml lemon juice
 - 5 ml dry mustard
 - 2 gr paprika
 - 2 gr celery seeds
 - 2 gr onion (grated)
 - 1 gr salt
 
Honey Garlic Dressing
- 3 egg yolks
 - 950 ml olive oil
 - 180 ml wine vinegar (red)
 - 120 ml honey
 - 55 gr tarragon
 - 4 gr salt
 - 3 gr black pepper (crushed)
 - 3 gr purred garlic (fresh)
 - 2 gr paprika
 
Honey Onions
- 4 vidalia onions
 - 120 ml water (hot)
 - 7 ml honey
 - 10 ml tomato juice
 - 1 gr salt
 - 1 gr paprika
 - 1 gr pepper (ground)
 
Honey Roasted Chicken
- 650 gr chicken quarters
 - 30 ml honey
 - 45 ml filippo berio olive oil
 - 30 ml orange juice
 - 3 gr paprika
 
Hot And Spicy Shrimp
- 3 garlic (cloves chopped)
 - 2 bay leaves crumbled
 - 1 pepper (hot chopped)
 - 1 salt
 - 500 gr shrimp in their shells (raw)
 - 425 gr butter
 - 60 ml peanut oil
 - 18 gr cayenne pepper (ground)
 - 10 ml lemon juice
 - 7 gr rosemary