Using ingredient parmesan cheese
Roman Pie
- 12 1/2 fl milk
- 1 bunch parsley
- 1/4 tongue (cooked)
- 270 gr turkey (cooked)
- 240 ml single cream
- 120 gr mushrooms
- 110 gr ham (cooked)
- 75 gr macaroni
- 55 gr cheddar cheese
- 28 gr butter
Rosie's Pesto
- 2 garlic (cloves)
- 60 ml lemon juice
- 50 gr basil leaves
- 36 gr pine nuts
- 20 gr parmesan cheese
Rustic Italian Pasta And Bean Soup
- 2 garlic (cloves crushed)
- 1 1/2 italian seasoning (dried)
- 525 gr tomatoes (canned crushed)
- 475 gr cannellini beans rinse
- 475 gr kidney beans rinse (red)
- 425 ml water
- 400 ml nonfat veg chicken broth
- 190 gr carrot (sliced)
- 120 gr onion (chopped)
- 75 gr ditalini pasta tubes
Saffron Risotto
- 1/2 butter in skillet
- 1,900 ml beef broth
- 210 gr rice
- 80 gr butter
- 80 ml wine (white)
- 55 gr onion
- 30 gr parmesan cheese
- 1 gr saffron
Salad Bar Pizza
- 9 deep dish wheat crusts (whole)
- 3 garlic (cloves)
- 2 prepared
- 475 ml skim milk (shredded)
- 475 ml tomato sauce (plain)
- 170 gr up vegetables (cut fresh)
- 60 ml water
- 20 gr parmesan cheese (grated)
- 10 ml olive oil
- 5 gr oregano leaves (fresh)
Salad Of Chicken & Melon *
- 3 chicken breasts
- 2 garlic clove
- 1 cantaloupe
- 1/2 black grapes
- 180 gr asparagus
- 180 ml dry wine (white)
- 240 ml chicken broth
- 60 ml lemon juice
- 60 ml oil
- 26 gr capers
Salmon Broccoli Casserole
- 1 1/2 seasoned croutons
- 1 egg
- 110 gr bread crumbs (dried)
- 40 gr onion (chopped)
- 30 ml lemon juice
- 20 gr parmesan cheese (grated)
- 14 gr butter
- 1 gr dill weed (dried)
- 1 gr pepper
- 1 package cream of celery soup
Salmon Manicotti
- 12 manicotti noodles (cooked)
- 1 egg (slightly beaten)
- 1/2 fat
- 475 ml skim milk
- 280 gr salmon
- 120 gr cottage cheese
- 110 gr broccoli (frozen chopped cooked)
- 30 ml lemon juice
- 20 gr parmesan cheese (grated)
- 20 gr flour
Salmon-pasta Skillet
- 290 gr mixed vegetables (frozen)
- 280 gr salmon (drained)
- 350 ml chicken broth
- 160 gr corkscrew macaroni
- 120 ml milk
- 45 gr pkgs
- 20 gr parmesan cheese (grated)
- 5 ml prepared mustard
- 1 gr basil (dried crushed)
Salsa Pesto
- 3100 nineteenth street
- 3 enough
- 1 olive oil
- 220 gr butter softened
- 240 ml olive oil
- 65 gr basil leaves loosely packed (fresh)
- 40 gr parmesan cheese (grated)
- 36 gr pine nuts (toasted)
- 30 gr onions (chopped)
- 6 gr garlic (chopped)
Saucy Turkey Pie
- 350 oven
- 1 italian seasoning
- 1 turkey (lean)
- 1/2 chili sauce mixture
- 290 ml heinz chili sauce
- 120 gr fine dry breadcrumbs
- 100 gr mushrooms (sliced)
- 30 gr onion (chopped)
- 10 gr parmesan cheese
- 1 package sherrifs scalloped potatoes
Sausage And Spinach Lasagna
- 1 egg (beaten)
- 950 ml spaghetti sauce
- 700 gr ricotta cheese
- 700 gr mozzarella cheese
- 190 gr italian sausage
- 120 gr parmesan cheese
- 22 gr spinach (cooked)
- 4 gr sugar
- 1 gr nutmeg
Sausage Bean Soup
- 2 garlic (cloves minced)
- 1 parmesan cheese (grated garnish)
- 475 gr black beans undrained
- 400 ml beef broth
- 400 gr butter beans undrained
- 300 gr tomatoes undrained (whole)
- 260 gr bulk italian sausage
- 60 gr onion (chopped)
- 1 gr basil leaves (dried)
Sausage Coffee Cake
- 2 biscuit mix
- 1 egg yolk
- 1/4 tabasco
- 1,100 gr parmesan cheese
- 180 ml milk
- 60 gr onions
- 60 ml mayonnaise
- 32 gr swiss cheese
- 5 ml water
- 4 gr salt
Sausage Muffins
- 2 eggs
- 240 ml milk
- 130 gr sausage
- 130 gr flour
- 120 gr cornmeal (yellow)
- 60 ml oil
- 50 gr sugar
- 40 gr parmesan cheese
- 18 gr baking powder
Sausage-leek Soup
- 7 title sausage-leek soup categories soup (servings)
- 1,700 gr smoked summer sausage
- 950 ml chicken broth
- 270 gr leek
- 240 ml cream
- 40 gr parmesan cheese
- 34 gr butter (unsalted)
- 3 gr dill weed (fresh)
- 1 gr salt
- 1 gr pepper
Sauteed Cauliflower And Zucchini
- 110 gr butter
- 40 gr parmesan cheese
- 7 gr onion
- 5 ml lemon juice
- 4 gr salt
- 2 gr oregano
- 1 gr pepper
- 1 gr basil
- 3 slices zucchini
- some cauliflower
Sauteed Eggplant W/tomato And Onion Topping
- 2 tomatoes
- 1 eggplant
- 1 onion
- 120 ml dry wine (red)
- 45 ml olive oil
- 20 gr parmesan cheese (grated)
- 3 gr parsley
- 2 gr oregano
- some garlic
Sauteed Eggplant With Tomato And Onion Topping
- 2 tomatoes
- 1 eggplant
- 1 onion
- 120 ml dry wine (red)
- 45 ml olive oil
- 20 gr parmesan cheese (grated)
- 3 gr parsley
- 2 gr oregano
- some garlic
Savory Cheese Scones
- 2 eggs
- 250 gr flour
- 170 gr cheddar cheese (grated)
- 80 ml milk
- 75 gr butter
- 16 gr parmesan cheese
- 9 gr baking powder
- 1 gr salt
- 1 gr cayenne pepper
Savory Spam Crescents
- 10 bacon (sliced)
- 1 egg
- 30 gr onion (finely chopped)
- 30 ml dijon-style mustard
- 16 gr parmesan cheese (grated)
- 3 gr parsley (chopped fresh)
- 1 gr pepper
- 2 packages refrigerated crescent roll
- 1 package spam luncheon meat
Savory Zucchini Bread
- 4 eggs
- 1 biscuit mix
- 1 onion
- 1 pepper (red)
- 375 gr zucchini
- 120 ml vegetable oil
- 40 gr parmesan cheese
- 3 gr parsley
- 1 gr salt
- 1 gr seasoned salt