Using ingredient rosemary

Herbed Focaccia

• 2 garlic (cloves)
• 1 kosher salt
• 1 chives (fresh)
• 290 gr bread flour
• 240 ml warm water
• 120 ml tasting olive oil (light)
• 40 gr cornmeal
• 8 gr pepper flakes (red)
• 4 gr sugar
• 3 gr salt

Herbed Pork And Apples

• 4 tart apples
• 1 pork loin roast
• 1 onion (red)
• 240 ml apple juice
• 210 gr maple syrup
• 40 gr brown sugar
• 3 gr salt
• 3 gr pepper
• 2 gr thyme
• 1 gr sage

Herbed Pork And Potatoes

• 3 tomatoes (chopped)
• 1 clove garlic (minced)
• 450 gr cubed potatoes (red)
• 260 gr pork loin in (boneless cut)
• 250 gr herb seasoned stuffing (crushed)
• 120 ml apple juice
• 120 gr onion (chopped)
• 110 gr butter
• 100 gr celery (sliced)
• 7 gr parsley (minced fresh)

Herbed Roast Leg Of Lamb With Roast Onions&

• 8 lamb
• 2 1/2 potato
• 2 carrot
• 1 garlic clove (chopped)
• 475 ml broth
• 450 gr onion
• 300 ml wine
• 80 ml mustard
• 60 ml olive oil
• 24 gr flour

Herbed Sweet Pepper Soup

• 2 bay leaves
• 475 ml water
• 450 gr ripe tomatoes (peeled)
• 400 gr sweet peppers (red chopped)
• 475 ml chicken broth w (canned diluted)
• 240 gr onion (red chopped)
• 60 ml olive oil
• 20 gr ginger (fresh peeled)
• 8 gr garlic (minced)
• 3 gr thyme (dried)

Herbed Tofu

• 2 garlic (cloves)
• 475 gr firm tofu
• 180 gr onions
• 170 gr mushrooms
• 40 gr wheatgerm
• 16 ml safflower oil
• 5 gr dill
• 3 gr parsley
• 3 gr curry powder
• 2 gr thyme

Herbed Veal Chops

• 6 veal chops
• 60 ml ex virgin olive oil
• 14 gr rosemary (chopped fresh)
• 2 gr thyme (chopped fresh)
• 2 gr lemon rind (grated)
• 1 gr basil (chopped fresh)

Honey And Herb Grilled Pork Roast

• 1 garlic clove (minced)
• 1/2 onion (chopped finely)
• 800 gr pork loin roast (boneless)
• 240 ml beer
• 120 ml honey
• 120 ml dijon mustard
• 60 ml olive oil
• 2 gr rosemary (dried)
• 1 gr salt
• 1 gr pepper (freshly ground)

Honey Glazed Chicken Breasts

• 1 onion
• 1 sprig parsley
• 1 bayleaf
• 240 ml water
• 200 gr chicken breasts
• 300 ml condensed chicken broth
• 80 ml honey
• 32 gr almonds
• 3 gr salt
• 1 gr pepper

Honey Grilled Pork

• 6 garlic (cloves)
• 800 gr pork loin
• 120 ml honey
• 60 ml olive oil
• 12 gr rosemary (fresh)
• 1 package stale beer

Honey-glazed Oven Ribs

• 1 salt and pepper
• 1 clove garlic
• 1,000 gr pork spareribs (lean)
• 120 ml honey
• 60 ml lemon juice
• 10 gr ginger (grated)
• 4 gr lemon peel (grated)
• 2 gr chilies (crushed red)
• 1 gr rosemary
• 1 gr sage (ground)

Hot And Spicy Shrimp

• 3 garlic (cloves chopped)
• 2 bay leaves crumbled
• 1 pepper (hot chopped)
• 1 salt
• 500 gr shrimp in their shells (raw)
• 425 gr butter
• 60 ml peanut oil
• 18 gr cayenne pepper (ground)
• 10 ml lemon juice
• 7 gr rosemary

Hot Chicken Salad

• 1,800 gr casserole
• 350 gr chicken (cooked)
• 230 ml water chestnuts
• 180 ml mayonnaise
• 120 gr rice
• 100 gr celery
• 85 gr mushrooms (fresh)
• 75 gr cornflake crumbs
• 70 gr almonds
• 40 gr margarine

Hunter's Chicken

• 4 garlic (cloves)
• 1 chicken
• 120 ml dry wine (white)
• 80 gr mushrooms
• 60 ml wine vinegar (white)
• 30 ml olive oil
• 3 gr salt
• 2 gr rosemary (fresh)
• 1 package artichoke hearts

Irish Beef Stew With Guinness

• 3 bay leaves
• 2 garlic (cloves chopped)
• 1 onion (yellow cut)
• 1/2 guinness stout
• 900 gr beef stew meat (cut into)
• 575 gr potatoes
• 120 gr carrots (sliced)
• 60 ml beef stock
• 30 ml olive oil
• 24 gr flour

Irish Seitan Stew

• 2 seitan (diced)
• 2 bay leaves
• 475 ml water
• 150 gr potatoes (peeled)
• 130 gr parsnips roll (cut)
• 130 gr carrots roll (cut)
• 120 gr onion (diced)
• 60 ml water (cold)
• 50 gr celery flaked
• 32 gr cornstarch

Irish Stew #2

• 2 lamb
• 2 bay leaves
• 290 gr potatoes
• 250 gr carrots
• 230 gr onions
• 1 gr oregano
• 1 gr thyme
• 1 gr rosemary

Italian Barley Soup

• 4 garlic (cloves crushed)
• 2 tomatoes (chopped)
• 2 bay leaves
• 1 1/2 stock
• 1 parmesan (grated)
• 3/4 barley
• 1/2 pepper
• 475 ml water
• 190 gr carrot (grated)
• 120 gr onion (chopped)

Italian Spaghetti Sauce

• 4 garlic (cloves)
• 2 bay leaf
• 1 pepper
• 1 salt
• 525 gr tomatoes (canned)
• 525 gr italian sausage
• 150 gr tomatoe paste
• 120 ml water
• 80 ml wine
• 16 gr onion

Jeff's Spaghetti Sauce

• 1 bay leaf (whole)
• 450 gr tomatoes (whole)
• 425 gr hamburger meat
• 425 ml tomato sauce
• 375 gr tomato paste
• 120 ml water
• 45 ml olive oil
• 10 gr parmesan cheese (grated)
• 3 gr garlic powder
• 2 ml lemon juice