Using ingredient salt
Mexican Cheese Squares
- 5 eggs
- 240 ml sour cream
- 230 gr packed
- 65 gr green chile peppers
- 32 gr all purpose flour
- 30 ml mexican sauce (hot)
- 8 gr butter (unsalted)
- 3 gr baking powder
- 1 gr cilantro leaves (fresh)
- 1 gr salt
Mexican Chef's Salad
- 3 tomatoes
- 1 onion
- 1/2 head
- 500 gr kidney beans
- 270 gr chicken
- 260 gr lettuce
- 240 gr thousand island
- 55 gr cheddar cheese
- 50 gr corn tortilla chips
- 3 gr chili powder
Mexican Chicken
- 12 green olives
- 6 chicken breasts (halves)
- 2 celery
- 2 garlic (cloves)
- 2 bay leaves
- 650 gr tomatoes
- 120 ml water
- 120 ml vegetable oil
- 80 gr mushrooms
- 18 gr capers
Mexican Chicken & Rice *
- 2 chicken breasts
- 230 ml tomato sauce
- 120 gr rice
- 110 gr cheddar cheese
- 8 gr chili powder
- 2 gr cumin (ground)
- 1 gr onion powder
- 1 gr garlic powder
- 1 gr cocoa
- 1 gr salt
Mexican Chicken Casserole
- 2 onions (finely chopped)
- 1,100 gr chicken (cooked)
- 375 gr sharp cheese (grated)
- 120 ml chicken stock
- 6 gr salt
- 3 gr black pepper
- 1 package cream of mushroom soup
- 1 package cream of chicken soup
- 1 package rotel tomatoes
- 1 package corn chips
Mexican Chili
- 1 bay leaf
- 1 pepper
- 950 gr chili beans
- 525 gr tomatoes
- 450 gr beef (ground)
- 150 gr celery
- 120 gr onion
- 65 gr pepper
- 65 gr chili peppers
- 26 gr sugar
Mexican Chili
- 1 bay leaf
- 950 gr chili beans
- 525 gr tomatoes
- 450 gr beef (ground)
- 190 gr tomato paste
- 150 gr celery
- 120 gr onion
- 65 gr pepper
- 65 gr chili peppers
- 40 gr mushrooms
Mexican Chili
- 1 bay leaf
- 1 d -pepper
- 950 gr chili beans (hot)
- 525 gr tomatoes up (cut)
- 450 gr beef (ground)
- 190 gr tomato paste
- 150 gr celery (chopped)
- 120 gr onion (chopped)
- 65 gr pepper
- 65 gr chili peppers (drained)
Mexican Chocolate Sauce
- 1/4 kahlua
- 130 gr unsweetened chocolate
- 85 gr corn syrup (light)
- 60 ml cream
- 50 gr sugar
- 9 gr butter
- 1 gr salt
Mexican Chocolate Wedding Cakes
- 250 gr all purpose flour
- 170 gr butter
- 170 gr firmly packed brown sugar
- 140 gr nuts (chopped)
- 32 gr squares unsweetened
- 4 gr vanilla
- 1 gr salt
Mexican Cinnamon Rice
- 1 garlic clove
- 525 ml chicken broth
- 120 gr regular rice
- 60 gr onion
- 55 gr currants
- 28 gr margarine
- 5 gr cinnamon
- 1 gr salt
Mexican Cole Slaw
- 1 carrot
- 60 ml low fat yogurt
- 45 gr cabbage (shredded red)
- 45 gr green cabbage (shredded)
- 1 gr cumin (ground)
- 1 gr salt
- 1 gr pepper (fresh ground)
Mexican Cookie Rings
- 5 multicolor decoratin
- 3 egg yolks
- 190 gr flour
- 130 gr sugar
- 110 gr butter
- 4 gr vanilla
- 2 gr baking powder
- 1 gr salt
Mexican Corn
- 300 gr corn (frozen)
- 34 gr sweet green pepper (diced)
- 30 gr onion (diced)
- 28 gr butter
- 18 gr pimiento (chopped)
- 1 gr salt
- 1 gr pepper
Mexican Cornbread
- 3 jalapeno peppers (finely chop)
- 3 eggs
- 3 bacon drippings
- 270 gr meat (ground)
- 240 ml sweet milk
- 120 gr cornmeal
- 120 gr onion (chopped)
- 120 gr american cheese (grated)
- 3 gr salt
- 2 ml soda
Mexican Cornbread Casserole
- 4 eggs
- 2 cans creamed corn
- 5/8 bacon grease
- 350 ml milk
- 300 gr corn meal
- 230 gr cheddar cheese (grated)
- 140 gr green chilies (chopped)
- 5 ml soda
- 3 gr salt
Mexican Deviled Eggs
- 12 eggs (hard boiled)
- 1 jalapeno pepper
- 1 chiles (red)
- 1 cilantro
- 60 ml mayonnaise
- 16 ml mustard
- 9 gr capers
- 6 gr cumin
- 1 gr salt
Mexican Dump Cornbread By Clem Kohl
- 2 eggs
- 1 bisquick
- 120 gr cornmeal
- 45 ml honey may need
- 40 gr baking soda
- 40 gr vanilla
- 32 gr mozarella cheese
- 32 gr colby cheese
- 20 gr parmesan cheese
- 2 gr salt
Mexican Flag Cookies
- 1 egg
- 280 gr brown sugar (light)
- 220 gr all purpose flour (plain)
- 200 gr confectioners sugar
- 170 gr butter-flavored shortening
- 60 gr semisweet chocolate chips
- 45 ml milk
- 3 gr coconut extract
- 3 gr salt
- 3 gr baking soda
Mexican Flank Steak
- 15 tamales in sauce
- 260 gr flank steaks
- 230 ml tomato sauce
- 60 ml water (hot)
- 30 ml water (cold)
- 12 gr cornstarch
- 5 ml instant beef bouillon
- 1 gr salt
- 1 gr garlic salt
- 1 gr pepper
Mexican Kings Cake
- 375 bake the loaves
- 26 lon place in (inches)
- 6 eggs
- 5 1/2 ring
- 2 buttered
- 1 lemon
- 1 beans (dried)
- 1 confectioners icing
- 1/2 roll a rope (into)
- 1,000 gr flour
Mexican Meat Mix
- 3 onions
- 2,300 gr beef roast
- 130 gr green chili salsa
- 65 gr green chilis (chopped)
- 36 gr vegetable shortening
- 32 gr flour
- 12 gr salt
- 2 gr cumin (ground)
- 1 gr garlic powder
Mexican Meatball Soup
- 2 garlic (cloves)
- 1 1/2 onion
- 1 round (ground)
- 1 egg
- 850 gr beef
- 300 gr tomatoes (whole)
- 16 gr rice (raw)
- 14 gr bread crumbs
- 16 ml oil
- 1 gr mint (fresh minced)