Using ingredient squares
Brown Rice Jambalaya
- 4 chicken legs
- 4 soup kettle
- 3 garlic (cloves)
- 2 tomatoes
- 2 fat in kettle
- 1 onion
- 1 green bell pepper
- 1 squares
- 700 ml chicken broth
- 260 gr cajun-style sausage
Buttermilk Bran Scones
- 100 bran cereal
- 4 rectangle
- 4 squares
- 4 triangles
- 1 nabisco
- 1/2 stick
- 160 ml buttermilk
- 130 gr flour
- 26 gr sugar
- 9 gr calumet baking powder
Cheesehorns
- 12 squares
- 300 ml milk
- 210 gr wheat flour (whole)
- 90 gr flour (white)
- 5 ml honey
- 3 gr salt
- 12 slices cheese (sliced)
- 1 package yeast
- some mixed
Chicken Broccoli Orientale
- 1 onion
- 1 green
- 1 squares
- 270 gr chicken breasts
- 45 ml water
- 16 ml vegetable oil
- 16 ml soy sauce
- 2 packages chicken ramen noodle soup
- 1 package cream of broccoli soup campbells condensed
Chocolate Malted Ice Box Pudding
- 4 squares
- 1 squr (finely grated)
- 700 ml cream (heavy)
- 110 ml milk chocolate
- 45 gr malted milk powder
- 32 gr semi-sweet chocolate
- 14 gr icing sugar
- 2 gr vanilla
- 4 slices pumpernickel bread (sliced)
Creme De Menthe Brownies
- 5 1/4 creme de menthe green
- 4 chocolate
- 4 eggs
- 1 squares
- 800 gr powdered sugar sifted
- 400 gr sugar
- 350 gr butter
- 130 gr chocolate morsels
- 130 gr flour
- 120 gr walnuts (finely chopped)
Devil's Food Cake With Fudge Frosting 2
- 2 eggs
- 2 unsifted confectioners
- 2 squares
- 1 1/2 stk
- 1 frosting
- 1 milk
- 250 gr granulated sugar
- 240 ml boiling water
- 220 gr sifted cake flour
- 45 gr cocoa powder
Devil's Food Drop Cookies**
- 2 squares
- 1 egg
- 300 gr powdered sugar
- 250 gr flour
- 220 gr brown sugar
- 180 ml sour cream
- 170 gr butter
- 60 gr walnuts (chopped)
- 45 ml milk
- 12 gr vanilla
Double Chocolate Muffins
- 400 de
- 12 paper-lined
- 1 stick
- 1 egg
- 1/2 muffin
- 2,100 gr glass bowl
- 250 gr flour
- 240 ml buttermilk
- 200 gr sugar
- 32 gr squares
Double Chocolate Pound Cake
- 10 tube baking (pan)
- 4 squares
- 4 eggs
- 325 gr cake flour
- 240 ml buttermilk
- 170 gr brown sugar
- 160 gr chocolate chips coated in
- 150 gr granulated sugar
- 110 gr butter
- 16 gr all purpose flour
English Orange Trifle
- 5 loaf
- 2 1/2 bowl with plastic wrap
- 2 more times
- 1 squares
- 1 pudding
- 1 whipping
- 3/8 bread squares
- 3/8 marmalade mixture
- 475 ml milk
- 475 ml whipping cream
Fresh Gingerbread With Port
- 8 firm but ripe pears w
- 8 plates
- 4 eggs
- 4 ruby port
- 2 1/2 squares
- 2 cinnamon sticks
- 1 pear on
- 1 day
- 1 at a time
- 1 cake (square)
Fried Wontons With Orange Dipping Sauce
- 20 wonton wrappers
- 4 calorie orange (reduced)
- 3 squares
- 34 gr scallions (finely chopped)
- 30 ml teriyaki sauce
- 22 gr chinese (finely shredded)
- 16 gr pork (cooked ground)
- 16 ml peanut oil
- 10 ml sodium soy sauce (reduced)
- 10 ml hoisin sauce
Fritto Misto
- 4 eggs seperated
- 1 squares
- 1/2 moons
- 350 ml beer
- 250 gr sifted flour
- 55 gr melted butter
- 4 gr salt
- 1 gr pepper (freshly ground)
- 1/4 slices rings
Grilled Turkey Shish Kabob
- 8 mushrooms
- 8 cherry tomatoes
- 6 from heat
- 4 ingredients
- 2 bay leaves
- 2 squares
- 2 onions
- 1/2 green pepper
- 600 gr turkey breast tenderloins
- 80 ml chili sauce
Hot And Sour Shrimp With Watercress And Walnuts
- 8 green onions
- 2 bell peppers
- 2 garlic (cloves)
- 1 squares
- 1 long this excellent recipe is a relatively quick (pieces)
- 425 gr shrimp (uncooked)
- 90 ml peanut oil
- 120 ml chicken stock
- 60 ml dry sherry
- 60 ml sherry
Jack Daniels Upside Down Double Chocolate Cheesecake
- 750 degree oven
- 9 springform (pan)
- 6 eggs
- 2 squares
- 2 jack
- 1 cheesecake
- 1 stick
- 240 gr chocolate chips
- 240 gr semisweet chocolate chips
- 200 gr sugar
Kifli
- 12 rectangle that is
- 4 egg yolks
- 3 squares
- 1 egg
- 1/4 dough
- 600 gr unsifted all-purpose flour
- 450 gr butter
- 290 gr shelled walnuts
- 240 ml sour cream
- 200 gr granulated sugar
Lemon Pineapple Chicken, Peking Style
- 1 1/2 squares
- 1 garlic clove
- 1 green pepper
- 200 gr pineapple chunks (canned)
- 130 gr boned
- 95 gr carrot (grated)
- 26 gr lettuce (shredded)
- 10 ml lemon juice
- 10 ml chicken bouillon
- 5 ml soy sauce
Light And Fresh Cranberry Pecan Pie
- 16 squares
- 2 cranberries (fresh)
- 2 egg whites
- 1 unbleached all-purpose flou
- 1/4 pecans (whole)
- 130 gr sugar
- 120 ml corn oil margarine
- 100 gr graham cracker crumbs
- 75 gr brown sugar
- 45 gr pecans (chopped)
M E N U D O
- 14 1/2 hominy
- 4 garlic (cloves crushed)
- 2 tripe in (cut)
- 1 squares
- 260 gr pork knuckles (raw)
- 34 gr chili powder
- 28 gr butter
- 6 gr salt
- 5 gr oregano
- 2 gr cumin