Search `Frenchie Shore bengali dubbed free download`
Chocolate Chip Streusel Coffeecake
- 3 eggs
- 300 gr granulated sugar
- 240 gr mini semi-sweet chocolate (pieces)
- 230 gr butter
- 180 ml milk
- 350 ml cream cheese
- 130 gr flour
- 110 gr packed brown sugar
- 30 gr walnuts (chopped)
- 7 gr baking powder
Cinnamon Couscous Cereal
- 75 gr couscous
- 45 ml nonfat yogurt (plain)
- 14 gr dark brown sugar
- 1 gr cinnamon
Egg Croquettes
- 8 eggs (hard cooked)
- 350 ml milk
- 325 gr fine bread
- 14 gr butter
- 8 gr all purpose flour
- 1 gr salt
- 1 gr pepper
- 1 gr parsley
Low Fat Breakfast Omelet
- 230 gr egg product
- 80 gr ham
- 60 ml milk
- 60 gr cheese
- 50 gr tomatoes
- 34 gr bell peppers
- 30 gr green onions
- 28 gr mushrooms
- 14 gr margarine
- 1 gr basil
Sourdough Apple Pancakes
- 2 starter
- 1 egg (beaten)
- 1 flour kneaded (white)
- 120 ml applesauce
- 28 gr butter melted
- 14 gr sugar
- 2 gr baking soda
Sourdough Maple Pancakes
- 2 starter
- 1 egg
- 1 flour
- 80 gr maple syrup
- 28 gr butter
- 2 gr baking soda
- 1 gr salt
Anchovy Yogurt Dressing
- 1 salflower
- 1 anchovy paste
- 120 ml low fat yogurt (plain)
- 30 ml vinegar (white)
- 16 ml corn oil
- 3 gr parsley (fresh)
- 1 gr pepper (white)
- some garlic
Angel Hair Pasta And Stewed Tomatoes
- 3 garlic (cloves)
- 2 oregono (fresh)
- 1 box angel hair pasta
- 90 gr broccoli
- 2 gr thyme
- 1 gr basil
- 2 packages stewed tomatoes
Cheese-stuffed Baked Pasta Shells
- 222 mg sodium
- 68 mg cholesterol
- 41 carbohydrate
- 20 protein
- 13 1/2 fat
- 11 by
- 7 stuffed shells sauce (plus)
- 7 baking dish
- 4 stuffed shells with sauce
- 2 brea
Cheese-stuffed Manicotti
- 15 containers
- 14 manicotti shells
- 2 eggs
- 3/4 dice
- 1/4 prosciutto
- 700 ml tomato sauce
- 475 gr ricotta cheese
- 110 gr mozzarella cheese (fresh)
- 65 gr graterd parmesan (freshly)
- 40 gr parmesan (freshly grated)
Chunky Marinara Sauce
- 240 ml tomato juice
- 130 gr zucchini (diced)
- 120 gr onion (diced red)
- 100 gr celery (diced)
- 85 gr mushrooms (diced)
- 12 gr tomato paste
- 3 gr garlic (minced)
- 2 gr oregano (chopped fresh)
- 1 gr basil (chopped fresh)
Blond Fruitcake
- 1 lemon extract
- 3/4 apricots
- 475 gr candied pineapple
- 240 gr egg whites
- 240 ml applesauce
- 230 gr peaches
- 220 gr flour
- 200 gr sugar
- 14 gr vanilla
- 2 gr baking powder
Garbanzo Bean Soup
- 1 onion (finely diced)
- 1 carrot (finely diced)
- 1 stalk celery (finely diced)
- 2,100 ml broth
- 650 gr garbanzo beans (dried)
- 160 ml sour cream
- 60 ml lemon juice (fresh)
- 16 ml olive oil
- 5 gr dill (chopped fresh)
Poppy-seed Cake With Lemon Glaze
- 10 bundt (pan)
- 5 apricot (halves)
- 5 eggs at room temperature
- 200 gr granulated sugar
- 200 gr confectioners sugar
- 130 gr cake flour
- 30 ml squeezed lemon juice (fresh)
- 18 gr poppy seeds
- 5 gr baking powder
- 1 gr salt
Poppy Seed Bread
- 3 eggs
- 450 gr sugar
- 375 gr flour
- 350 ml milk
- 270 ml cooking oil
- 150 gr powdered sugar
- 60 ml orange juice
- 14 gr poppy seeds
- 9 gr vanilla extract
- 7 gr baking powder
Panettone
- 3 mixed fruit (dried)
- 2 tbl
- 2 eggs
- 1 pkt fast rising dry (active)
- 130 gr all purpose flour
- 38 gr granulated sugar
- 38 gr calorie margarine (reduced)
- 30 ml warm water
- 2 gr orange peel (grated)
- 1 gr salt
Oreo Cheesecake
- 425 degree oven
- 26 3/4 oreos
- 4 eggs
- 3 egg yolks
- 1/2 crus sprinkle oreos (into)
- 550 gr sugar
- 900 ml cream cheese
- 475 ml sour cream
- 80 ml whipping cream
- 55 gr butter
Lemmon-poppy Seed Pound Cake
- 1994 in from my kitchen to yours from secrets
- 12 bundt (pan)
- 3 egg whites
- 5/8 oat bran
- 300 gr sugar
- 240 ml nonfat lemon yogurt
- 110 gr fat margarine (reduced)
- 85 gr unbleached flour
- 65 gr confectionerssugar
- 45 ml lemon juice
Funnel Cakes #2
- 1 egg
- 1 oil for deep-frying
- 1 honey
- 210 ml warm milk
- 130 gr wheat flour (whole)
- 10 ml honey
- 3 gr salt
- 3 gr baking powder
- 2 gr baking soda
Funnel Cake Iii
- 1 egg
- 210 ml milk
- 130 gr wheat flour (whole)
- 10 ml honey
- 3 gr salt
- 3 gr baking powder
- 2 gr baking soda
Canned Apple Cake
- 4 eggs
- 650 gr sugar
- 475 ml applesauce
- 425 gr flour
- 170 gr raisins
- 130 gr shortening
- 65 gr pecans
- 9 gr baking soda
- 4 gr salt
- 3 gr cinnamon
Pumpkin Ravioli
- 6 eggs
- 3 garlic (cloves)
- 2 sorrel
- 2 onions (yellow)
- 2 carrots
- 1 garlic clove
- 1 pumpkin
- 750 gr unbleached flour
- 700 ml cream (heavy)
- 300 gr pasta (fresh)