Beef
South Of The Border Crepe Stack
- 4 crepes
- 1 tomato
- 500 gr refried beans
- 450 gr beef (ground)
- 230 ml taco sauce
- 85 gr cheddar cheese (shredded)
- 65 gr green pepper (chopped)
South Seas Combo
- 4 mushroom stems
- 900 gr beef (lean ground)
- 475 gr rice
- 325 gr apple
- 240 ml water
- 100 gr celery
- 60 gr onion
- 30 ml sherry
- 16 gr unbleached flour
- 10 ml beef bouillon
Southern Smothered
- 1 salt
- 525 gr round steak
- some salt and pepper
Southwest Beef Fajitas
- 8 flour tortillas
- 2 chiles (red)
- 2 garlic (cloves)
- 260 gr top round steak
- 60 ml lime juice
- 30 ml vegetable oil
Southwest Burgers
- 700 gr beef (ground)
- 65 gr green chiles (chopped)
- 60 gr monterey jack cheese
- 1 gr pepper
- 1 gr salt
Southwest Cheesecake
- 2 eggs
- 450 gr beef (ground)
- 350 ml sour cream
- 450 ml cream cheese
- 230 gr cheddar cheese
- 75 gr butter
- 65 gr green chilies
- 50 gr tortilla chips
- 8 gr chili powder
- 8 gr cilantro
Southwest Meat Pie
- 1 egg
- 450 gr beef (lean ground)
- 230 ml tomato sauce
- 170 gr cheddar cheese
- 150 gr corn
- 130 gr all purpose flour
- 65 gr bacon fat
- 60 ml milk
- 34 gr green bell peppers (finely chopped)
- 34 gr black olives (sliced)
Southwest Meatball Supper
- 1 onion
- 1 egg
- 1 head iceberg lettuce
- 1 ripe avocado
- 450 gr beef (lean ground)
- 450 ml mild taco sauce
- 55 gr fine dry bread crumbs
- 45 ml vegetable oil
- 32 gr coarsely monterey jack cheese (grated)
- 8 gr chili powder
Southwestern Beef Hash
- 1 onion (chopped)
- 1 salsa
- 450 gr beef (lean ground)
- 425 gr potatoes obrien (frozen)
- 1 gr salt
- 1 gr pepper
Southwestern Chili
- 1,400 gr beef sirloin chili grind (boneless)
- 425 ml tomato sauce
- 425 ml low sodium beef broth
- 240 gr onion (minced)
- 120 ml peanut oil
- 65 gr chile powder (hot)
- 16 ml vinegar
- 8 gr garlic (minced)
- 8 gr mexico chile powder (new)
- 8 gr pasilla chile powder
Southwestern Simmered Beef
- 1 onion
- 1,400 gr bottom round of beef
- 130 gr green chilies (diced)
- 60 ml water
- 40 gr flour
- 30 ml oil
- 2 gr oregano
- 2 gr cumin
- some garlic
Souvlaki
- 4 boned leg of lamb
- 1 clove garlic
- 60 ml wine vinegar
- 60 ml lemon juice
- 60 ml salad oil
- 12 gr salt
Spagetti Sauce Italiano
- 2 garlic clove
- 2 bay leaves
- 450 gr beef (ground)
- 140 gr green pepper
- 130 gr italian sausage
- 120 gr onion
- 38 gr tapioca
- 2 gr oregano
- 1 gr basil
- 1 gr pepper
Spaghetti And Meat Sauce
- 1 onion
- 450 gr beef (ground)
- 170 gr spaghetti (uncooked)
- 130 gr bulk spicy italian sausage
- 120 ml chicken broth
- 3 gr italian seasoning
- 3 gr seasoned salt
Spaghetti Creole
- 1 onion
- 1 green pepper
- 450 gr beef (ground)
- 120 gr cheese (shredded)
- 75 gr spaghetti
- 1 package tomato soup
- 1 package cream of mushroom soup
- 1 package water
Spaghetti For 50
- 10 eggs
- 1 clove garlic (minced)
- 1 clove (minced)
- 2,800 ml water
- 2,700 gr beef (ground)
- 2,100 gr speghetti (cooked)
- 150 gr parmesan cheese (grated)
- 140 gr fine dry bread crumbs
- 50 gr salt
- 50 gr instant onion (minced)
Spaghetti Pie
- 2 eggs well (beaten)
- 1 egg
- 120 gr cottage cheese
- 110 gr mozzarella cheese (shredded)
- 65 gr spaghetti
- 60 gr onion
- 28 gr butter
- 28 gr parmesan cheese
- 28 gr dry bread crumbs
- 4 gr sugar
Spaghetti Pizza
- 1 egg
- 1 onion
- 1 green pepper
- 1 italian seasoning
- 1 vegetable cooking spray
- 425 ml tomato sauce
- 230 gr beef (ground)
- 220 gr mozzarella cheese
- 170 gr mushrooms
- 120 ml skim milk
Spaghetti Rolls
- 700 gr beef (ground)
- 475 ml spaghetti sauce divided
- 110 gr mozzarella cheese
- 16 ml vegetable oil
- 7 gr onion powder
- 3 gr salt
- 1 gr pepper
- 1 package manicotti shells
Spaghetti Sauce
- 2 garlic (cloves)
- 1 bay leaf
- 600 gr tomatoes (canned)
- 450 gr beef (ground)
- 450 ml tomato sauce (canned)
- 240 ml water
- 60 gr onion
- 32 gr mushrooms (canned)
- 30 ml olive oil
- 7 gr parsley
Spaghetti Sauce
- 3 garlic (cloves minced)
- 2 glugs wine (white)
- 1 onion (chopped)
- 1 italian seasoning
- 450 gr beef (ground)
- 425 ml cans tomato sauce
- 190 gr cans tomato paste
- 1 gr salt
- 1 gr black pepper
- 1 gr oregano (ground)
Spaghetti Sauce With Ribs& Meatballs
- 3 garlic (cloves)
- 2 eggs
- 1 green peppers
- 1 green bell pepper
- 800 gr country style pork ribs
- 230 gr beef (lean ground)
- 130 gr italian sausage
- 55 gr bread crumbs
- 40 gr parmesan (grated)
- 9 gr salt
Spaghetti With Meat Sauce
- 2 garlic (cloves)
- 700 gr beef (ground)
- 240 ml dry wine (red)
- 65 gr green pepper
- 60 gr onion
- 60 ml olive oil
- 7 gr snipped parsley
- 7 gr salt
- 1 gr pepper (ground)
- 1 gr sugar
Spaghetti With Meatballs
- 2 garlic (cloves)
- 1 egg
- 700 gr beef (ground)
- 300 ml dry wine (red)
- 80 gr dry bread crumbs
- 65 gr green pepper
- 60 ml milk
- 60 gr onion
- 60 ml vegetable oil
- 60 ml olive oil