Cheese
Cheryl's Carrot Cake
- 4 eggs
- 1 frosting
- 400 gr sugar
- 400 gr powdered sugar
- 375 gr carrots (finely shredded)
- 250 gr flour
- 240 ml cooking oil
- 55 gr butter
- 85 ml cream cheese
- 5 gr baking powder
Chess Pie Cookies
- 3 eggs
- 1 cake mix (yellow)
- 1 butter
- 1 egg
- 1 filling
- 1 powdered sugar
- 230 ml cream cheese
- 14 gr vanilla
Chestnut
- 1 stick of butter
- 270 gr chestnuts (chopped)
- 180 gr sharp cheese (very)
- 160 gr mushrooms (fresh)
- 32 gr flour
- 3 gr vegetable bouillion powder
- 1 gr salt
- 1 gr pepper (white)
- 1 package mushroom soup
Chevre Chicken Breasts With Squash
- 4 zucchini
- 4 squash (yellow)
- 2 chicken breasts (boneless)
- 1 onion
- 16 ml olive oil
- 8 gr butter (unsalted)
- 3 gr parsley (chopped)
- 4 slices aged goat cheese (sliced)
Chicago Style Pizza
- 10 refrigerated biscuits
- 1/4 mushroom stems
- 700 gr beef (ground)
- 190 gr tomato paste
- 110 gr mozzarella cheese
- 60 gr onion (chopped)
- 10 gr parmesan cheese
- 3 gr salt
- 2 gr oregano
- 1 gr pepper
Chicago-style Pizza
- 2 tomatoes
- 1 garlic clove
- 325 gr all purpose flour
- 240 ml water
- 170 gr low fat mozzarella (shredded)
- 45 ml kikkoman lite soy sauce
- 40 gr mushrooms
- 10 ml olive oil
- 4 gr italian herbs (dried)
- 1 gr salt
Chicken & Tomato Greek Salad
- 10 samp
- 1 zucchini
- 1,300 gr crumbled feta cheese
- 80 gr unpeeled
- 60 gr samp
- 30 gr onion (chopped)
- 1 package samp
Chicken And Bean Enchiladas
- 7 corn
- 2 chicken breasts (cooked)
- 900 gr bushs beans (baked)
- 120 gr cheese (shredded)
Chicken And Broccoli Quiche
- 4 eggs
- pie shell
- 325 ml skim milk
- 120 gr swiss cheese (shredded)
- 110 gr broccoli (chopped cooked)
- 7 gr onion (grated)
- 4 gr salt
- 1 gr coriander
Chicken And Broccoli With Linguine
- 10 sun tomatoes (dried)
- 10 linguine
- 1 black pepper (cubes freshly ground)
- 350 ml chicken broth
- 190 gr zucchini (sliced)
- 130 gr broccoli florets
- 60 ml cream (heavy)
- 60 gr dry vermouth
- 30 gr onion (chopped)
- 22 ml olive oil
Chicken And Cheddar Pasta Toss
- 5 torn curly endive
- 230 gr bottle nonfat italian salad dressing
- 160 gr no pasta ribbons (boil)
- 150 gr chicken (frozen chopped cooked)
- 40 gr fat cheddar (reduced)
- 16 gr pepperoni
- 4 gr mesquite (frozen)
- 1 gr cracked black pepper
- 1 slice green
Chicken And Chili Soup
- 1 1/2 cauliflower flowerets chopp
- 1 onion (finely chopped)
- 1 garlic clove (minced)
- 1 celery stalk (diced)
- 1,100 ml chicken stock defatted
- 260 gr kidney beans
- 110 gr cheddar cheese
- 110 gr chicken br (skinless boneless)
- 60 ml water (cold)
- 16 gr cornstarch
Chicken And Dumplings.
- 1 sauce (white)
- 850 gr chicken (cooked diced)
- 700 ml milk
- 280 gr flour
- 260 gr peas (frozen)
- 180 gr broccoli (frozen)
- 120 gr onions
- 95 gr shortening
- 60 ml chicken broth
- 14 gr baking powder
Chicken And Ham Lasagna
- 4 mushroom (canned pieces)
- 325 gr cubed ham (cooked)
- 475 ml chicken broth
- 280 gr cubed chicken (cooked)
- 240 ml milk
- 80 gr parmesan cheese (grated)
- 80 gr mozzarella cheese (sliced)
- 55 gr margarine
- 55 gr lasagna noodles
- 40 gr flour
Chicken And Noodle Soup With Vegetables
- 10 peppercorns
- 1 legs
- 1 onion stuck with
- 1 leek
- 1 carrot
- 1 parsley (chopped)
- 2,800 ml water
- 1,600 gr chicken
- 525 gr chicken backs
- 270 gr chicken gizzards
Chicken And Pasta Bake
- 425 gr chicken (cooked)
- 350 ml whipping cream
- 250 gr monterey jack cheese-shreded
- 160 gr tomatoes
- 140 gr garlic (minced)
- 130 gr zucchini
- 120 gr onion (chopped)
- 100 gr macaroni shells (uncooked)
- 85 gr mushrooms (fresh)
- 50 gr celery
Chicken And Pasta Broth
- 1 1/2 litres
- 1 bay leaf (dried)
- 1 sprig rosemary (fresh)
- 1 carrot
- 1 pepper (red)
- 8 gr thyme (chopped fresh)
- 7 gr parmesan cheese (grated)
- 3 gr black peppercorns (whole)
- 2 slices leeks
Chicken And Ravioli Cacciatore
- 1 chicken
- 240 ml water
- 230 ml tomato sauce
- 130 gr pkg refrigerated cheese
- 55 gr tomatoes w (diced)
- 5 gr olive
- 1 slice onion
- 1/2 slices green bell pepper
Chicken And Sausage In Tomato Sauce
- 4 garlic (cloves)
- 4 chicken legs
- 4 chicken thighs
- 2 cns
- 1 parsley (chopped fresh)
- 650 gr sweet ital
- 400 gr ital (hot)
- 120 ml dry wine (red)
- 60 ml olive oil
- 1 gr basil (dried)
Chicken And Spaghetti
- 8 chicken breasts
- 1 onion
- 1 celery stalk
- 1 stick of margarine
- 120 ml milk
- 45 gr mushrooms
- 1 package spaghetti
- 1 package cream of mushroom soup
Chicken And Spaghetti I
- 400 gr cheddar cheese
- 140 gr bell pepper
- 120 gr onions
- 100 gr celery
- 65 gr pimiento
- 2 packages mushroom soup
- 1 package spaghetti