Cheese
Chicken Dish
- 1 chicken (baked)
 - 1 onion (chopped)
 - 240 ml sour cream
 - 120 gr monterey jack cheese (shredded)
 - 80 ml mayonnaise
 - 60 gr pine nuts
 - 14 gr butter melted
 - 12 slices mushrooms (sliced)
 - 2 slices stalks celery (sliced)
 - 1 package campbells cream of chicken soup
 
Chicken Divan Casserole
- 6 black peppercorns (whole)
 - 3 sprigs parsley (fresh)
 - 1 bay leaf
 - 1,400 ml water
 - 475 gr broccoli spears (frozen)
 - 400 gr chicken breast (halves)
 - 120 ml evaporated skim milk
 - 45 ml cooking sherry
 - 30 ml corn oil margerine
 - 20 gr parmesan cheese (grated)
 
Chicken Enchilada Casserole
- 6 corn tortillas
 - 1 clove garlic
 - 1 monterey jack (shredded)
 - 475 gr ranch style beans
 - 210 gr cubed chicken (cooked)
 - 350 ml chicken broth
 - 120 gr onion (chopped)
 - 65 gr green bell pepper (chopped)
 - 65 gr green chilies
 - 14 gr butter
 
Chicken Enchiladas
- 12 corn tortillas
 - 3 chicken breast
 - 300 gr tomatoes
 - 230 gr cheddar cheese
 - 280 ml cream of chicken soup
 - 130 gr onion
 - 65 gr green chilies
 - 2 gr cumin
 - 2 gr garlic powder
 
Chicken Enchiladas
- 15 corn tortillas
 - 1 clove garlic
 - 800 gr tomatoes
 - 475 ml dairy sour cream
 - 240 gr onions (chopped)
 - 230 gr cheddar cheese (grated)
 - 110 gr cans shopped green
 - 80 ml oil
 - 6 gr salt
 - 1 gr oregano
 
Chicken Escarole Soup***
- 76 chicken stock
 - 2 stalks celery
 - 2 sprigs parsley
 - 1 onion
 - 1 salt and pepper
 - 1 head of escarole washed well
 - 2,400 ml water
 - 1,100 gr chicken necks
 - some simmer all ingredients in a pot
 
Chicken Fajita Pizza
- 810 mg sodium
 - 62 mg cholesterol
 - 13 grams fat
 - 12 pizza (pan)
 - 2 chicken breasts (whole)
 - 1/8 recipe
 - 210 gr monterey jack cheese
 - 140 gr green
 - 120 gr mild salsa
 - 120 gr thinly onions (sliced)
 
Chicken Fajitas With Raisin Salsa
- 8 corn tortillas
 - 4 garlic (cloves)
 - 1 salt
 - 1/4 scallions (sliced)
 - 85 gr raisins
 - 30 ml lime juice (fresh)
 - 20 gr jalapeno chilies (minced)
 - 7 gr cilantro (chopped)
 - 6 slices chicken breast (halves)
 
Chicken Florentine
- 1 swiss
 - 300 ml cream of chicken soup
 - 180 gr rice
 - 75 gr spinach
 - 1 gr black pepper
 - 1 gr garlic powder
 - 6 slices chicken breast
 
Chicken Florentine
- 1 serve w
 - 170 gr chicken breast
 - 55 gr spinach blanched
 - 81 slices th (sliced)
 - 1 slice ham
 - 1 slice swiss chesse
 
Chicken Ginger Salad
- 7 size
 - 550 gr chicken (dried cooked)
 - 160 gr cans of artichoke heart
 - 16 gr ginger (fresh)
 - 16 ml soy sauce
 - 2 gr basil (shredded fresh)
 - 1 package baby corn
 
Chicken Gorgonzola
- 18 gorgonzola
 - 12 chicken breasts
 - 2 onions (red)
 - 2 zuchinni
 - 475 ml olive oil
 - 220 gr clarified butter
 - 50 gr sugar (white)
 - 22 gr garlic
 - 14 gr black peppercorns
 - 5 gr rosemary
 
Chicken In Corn Cream
- 8 parts
 - 6 sprigs parsley
 - 6 grains peppercorns
 - 1 carrot (diced)
 - 1 onion (diced)
 - 1 clove garlic (whole)
 - 1 salt
 - 1,400 ml chicken broth
 - 800 gr chicken (cut into)
 - 240 ml milk
 
Chicken In Lemon Coriander Broth
- 1 clove garlic (minced)
 - 1 dice
 - 1 salt and pepper
 - 1/2 lemon zest
 - 475 ml chicken broth
 - 240 ml water
 - 140 gr potatoes (new red)
 - 130 gr chicken breasts (boneless skinless)
 - 30 ml lemon juice
 - 10 gr parmesan cheese (grated)
 
Chicken In Mustard "cream" Sauce
- 4 chicken br (boneless skinless)
 - 160 ml yogurt (plain)
 - 240 ml chicken broth
 - 90 ml dry sherry
 - 80 gr ricotta cheese
 - 30 ml olive oil
 - 24 gr flour
 - 10 ml dry mustard
 - 5 gr cornstarch
 - 3 gr parsley (fresh)
 
Chicken Kiev
- 6 chicken breast skinned (halves)
 - 650 gr fine dry bread crumbs
 - 110 gr butter
 - 60 ml wine (white)
 - 30 gr green onions (chopped)
 - 10 gr parmesan cheese (grated)
 - 7 gr parsley (fresh chopped)
 - 2 gr oregano
 - 1 gr basil
 - 1 gr garlic salt
 
Chicken Lasagne
- 2 celery tops
 - 2 baking dish
 - 1 onion
 - 1 chicken
 - 1 bay leaf
 - 1 egg
 - 1/2 cottage cheese mixture
 - 1/2 noodles
 - 1/2 mozzarella cheese
 - 1/2 spinach
 
Chicken Loaf
- 1 onion
 - 1/2 green bell pepper
 - 950 ml milk
 - 210 gr chicken (cooked)
 - 160 gr cheddar cheese (grated)
 - 130 gr carrots (grated)
 - 120 gr rice (raw)
 - 3 gr salt
 - 1 gr pepper
 
Chicken Luncheon Sandwich
- 1 1/8 green onion
 - 230 gr chicken (chopped cooked)
 - 130 ml yogurt (plain)
 - 130 ml mayonnaise
 - 130 gr wisconsin cheddar (shredded)
 - 55 gr celery (finely chopped)
 - 34 gr green bell pepper
 - 9 gr pimiento (chopped)
 
Chicken Mac Casserole
- 10 3/4 ozs low-fat cream of mushroom soup
 - 375 gr mixed vegetables (frozen thawed)
 - 280 gr chicken breast without skin (halves cooked)
 - 240 ml fat-free sour cream
 - 170 gr fat-free cheddar cheese (grated)
 - 160 gr elbow macaroni (cooked)
 - 65 gr bell peppers (chopped)
 - 60 gr onions (chopped)
 - 1 gr garlic powder
 - 6 slices low fat bacon (cooked)
 
Chicken Marinara
- 1 chicken mixture
 - 1 garlic clove (minced)
 - 60 ml wine (red)
 - 14 gr sugar
 - 1 gr basil
 - 1 gr salt and pepper
 - 1 package tomatoes (diced)
 - 1 package tomato paste
 
Chicken Mozzarella
- 10 milliliter garlic (minced)
 - 8 skinned chicken (boneless)
 - 120 ml skim milk
 - 65 gr wheat breadcrumbs (whole)
 - 32 gr wheat germ
 - 9 gr sesame
 - 2 gr parsley (minced fresh)
 - 2 gr oregano (dried)
 - 1 gr basil (dried)
 - 1 gr pepper