Onion
Hummus Ii
- 1 clove garlic
- 350 gr chick peas (drained)
- 16 ml lemon juice
- 7 gr parsley (minced fresh)
- 5 gr onion (chopped)
- 5 gr sesame seeds (toasted)
- 5 ml safflower oil
- 1 gr basil
- 1 gr coriander (ground)
- 1 gr black pepper
Hungarian Barley Stew
- 2 beef bouillon (cubes)
- 1 garlic clove
- 5/8 quaker barley
- 3,800 ml saucepan
- 700 ml water
- 700 gr beef stew meat
- 525 gr tomatoes (canned whole)
- 180 gr onion (chopped)
- 30 ml vegetable oil
- 14 gr sugar
Hungarian Cabbage Rolls
- 2 sauerkraut
- 1 cabbage
- 1 onion
- 1 egg
- 700 gr beef (ground)
- 240 ml sour cream
- 120 gr rice
- 30 ml tomato sauce
- 8 gr salt
- 7 gr paprika
Hungarian Chicken Paprikas
- 2 onions
- 1 green pepper
- 1 tomato
- 4,100 gr chicken
- 240 ml sour cream
- 180 ml water
- 60 ml corn oil
- 1 gr parsley flakes
Hungarian Goulash
- 4 tomatoes
- 1 clove garlic
- 1/2 coca-cola
- 1,400 gr beef chuck (lean)
- 240 gr onion
- 60 ml wine (red)
- 45 ml flour water noodles
- 28 gr margarine
- 7 gr paprika
- 7 gr salt
Hungarian Goulash
- 4 tomatoes
- 1 clove garlic
- 1/2 coca-cola
- 1,400 gr beef chuck (lean)
- 240 gr onion
- 60 ml wine (red)
- 28 gr margarine
- 24 gr flour
- 7 gr paprika
- 7 gr salt
Hungarian Paprlka Chicken
- 173611111111 1/8 typos by bobbie beers
- 795 mg percent calories from fat
- 280 fat
- 91 mg sodium
- 29 scripps howard news service dallas morning news
- 9 cholesterol
- 4 chicken legs
- 1 onion
- 240 ml nonfat sour cream
- 230 gr stewed tomatoes
Hungarian Szeged Goulash
- 4 bacon (lean)
- 2 garlic (cloves)
- 2 sauerkraut
- 2 caraway seed
- 1 onion (red)
- 525 gr pork trimmed of fat (boneless)
- 475 ml apple juice
- 240 ml sour cream
- 16 gr flour
- 14 gr sweet hungarian paprika
Hunter's Minestrone
- 8 ths
- 4 roma tomatoes
- 2 creole seasoning
- 1 garlic clove
- 1 bay leaf
- 1 carrot
- 1 onion
- 1 handful green beans
- 2,800 ml water
- 1,100 gr beef
Hunters Pheasant
- 3 day max
- 2 celery stalks
- 1 pheasant
- 1 onion
- 1 carrot
- 1 bouquet garni
- 1 arrowroot
- 230 ml chicken stock
- 65 gr redcurrant
- 30 ml sunflower oil
Idaho Potato Supreme
- 4 idaho potatoes
- 2 cornstarch
- 230 gr fully turkey (diced cooked)
- 130 gr broccoli flowerets (fresh)
- 120 ml non-fat yogurt (plain)
- 60 ml skim milk
- 45 gr mushrooms (sliced fresh)
- 34 gr sweet pepper (chopped red)
- 30 gr green onion (sliced)
- 10 gr parmesan cheese (grated)
Illiria Bean Soup
- 1,400 ml vegetable broth
- 1,400 ml water
- 500 gr great northern beans
- 325 gr carrots (sliced)
- 300 gr tomato (canned)
- 180 gr onion (chopped)
- 150 gr celery (diced)
- 30 ml extra-virgin olive oil
- 2 gr salt
- 1 ml pepper sauce (hot)
Impossible Bacon Breakfast Pie
- 3 eggs
- 1 bacon
- 1 bisquick
- 350 ml milk
- 170 ml sour cream
- 120 gr monterey jack cheese (grated)
- 1 package green chili peppers (chopped)
Impossible Chicken 'n Broccoli Pie
- 3 eggs
- 1 1/2 round
- 3/4 bisquick
- 325 ml milk
- 210 gr chicken
- 110 gr cheddar cheese
- 110 gr broccoli (frozen chopped)
- 80 gr onion
- 1 gr salt
- 1 gr pepper
Impossible Chicken Pie
- 4 eggs
- 3/4 bisquick
- 1/4 mushroom (pieces)
- 325 ml milk
- 280 gr chicken (cooked diced)
- 65 gr peas
- 1 gr salt
- 1 gr pepper
Impossible Green Bean Pie
- 8 mushroom stems
- 3 eggs
- 2 garlic (cloves)
- 1 water (salted)
- 3/4 bisquick baking mix
- 350 ml milk
- 250 gr green beans
- 250 gr green beans (fresh)
- 240 ml water
- 110 gr cheddar cheese
Impossible Ham Quiche
- 8 drops sauce (hot)
- 4 eggs
- 230 ml sour cream
- 120 gr monterey jack cheese
- 110 gr ham (cooked)
- 80 gr mushrooms
- 40 gr parmesan cheese
- 32 gr all purpose flour
- 28 gr butter
- 2 gr onion powder
Impossible Mexican Fiesta Casserole
- 450 gr beef (lean ground)
- 240 ml dairy sour cream
- 160 gr tomatoes
- 160 ml mayonnaise
- 120 ml water
- 100 gr green bell pepper
- 55 gr cheddar cheese
- 16 gr onion
Indian Chicken Curry Coca
- 1 tart apple
- 1 experienced palates
- 1 evaporated milk
- 1/2 coca-cola
- 1,100 gr chicken breasts
- 240 ml coffee cream
- 240 ml chicken broth
- 55 gr raisins
- 45 gr butter
- 6 gr curry powder
Indian Gazpacho
- 6 tomatoes
- 6 garlic (cloves)
- 3 carrots
- 3 celery ribs
- 2 cucumbers
- 2 green chilies (hot)
- 1 onion (red)
- 1 green
- 1,500 ml vegetable stock
- 425 ml dry wine (red)